tag:blogger.com,1999:blog-77944891098340186832012-01-28T18:55:32.908+08:00Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.comBlogger631100tag:blogger.com,1999:blog-7794489109834018683.post-55398637139455008082012-01-28T12:09:00.004+08:002012-01-28T12:41:47.450+08:00Salam...<div>Salah satu koleksi resepi brownies... Red Velvet Cheesecake Brownies ni kita ambil resepinya drpd blog sweetpea'skitchen...TQVM sweetpea :)</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-jFWkxIqh7c8/TyN7NSCXrQI/AAAAAAAABFQ/2SePVZq82CA/s400/DSCF4524.JPG" /> </div><div><br /></div><div><b>Red Velvet Cheesecake Brownies</b></div><div><b><br /></b></div><div><b>Bahan A</b></div><div>1 cawan unsalted butter - kita guna 250 gm butter</div><div>4 0z (+-28 gm) semi sweet choc chips - kita guna 40 gm dark cooking choc.</div><div>2 cawan gula castor - kita guna 1 1/2 cawan</div><div>4 biji telur gred A - kita guna gred B</div><div>2 sudu teh esen vanila</div><div>1 sudu besar pewarna makanan merah - kita guna pewarna dlm bentuk cecair</div><div>1 1/3 cawan tepung serbaguna - kita guna tepung halus (superfine)</div><div>1/2 tsp garam </div><div><br /></div><div><b>Bahan B</b></div><div>2 - 8 oz creamcheese - kita guna 250 gm creamcheese</div><div>2/3 cawan gula</div><div>2 biji telur gred A - kita guna gred B</div><div>1 sudu teh esen vanila</div><div><br /></div><div>1. Panaskan oven 175 C ( kita guna suhu 170 C )...Alaskan loyang pembakar - kita guna aluminium foil dan lebihkan sedikit di bhgn tepi loyang utk mudah mengangkat dan memotong brownies</div><div>2. Dgn cara double boiler, cairkan butter dan coklat, angkat dan biarkan ia sejuk seketika</div><div>3. Dlm mangkuk yg lain pukul gula, telur, esen vanila dan pewarna merah</div><div>4. Tuangkan bancuhan coklat tadi ke dlm no. 3 dan pukul sebati</div><div>5. Campurkan tepung dan garam, sebatikan</div><div>6. Masukkan adunan dlm loyang pembakar, ratakan</div><div>7. Bahan B : Pukul creamcheese, gula, telur dan vanila hingga lembut</div><div>8. Tuangkan atas adunan brownies dan corakkan menggunakan pisau, chopstick etc. yg sesuai</div><div>9. Bakar kira-kira 35 - 40 minit</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-s7Z94vcv8Ao/TyN7NthgqXI/AAAAAAAABFc/S5RvBeWU5xA/s400/DSCF4551.JPG" /></div><div>Jemput makan...</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-5539863713945500808?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-28175309900064942472012-01-27T17:19:00.011+08:002012-01-27T19:38:24.679+08:00Salam...<div>Antara banyak2 negeri di Semenanjung Malaysia, negeri Johor lah belum kita lawati...justeru, cuti sekolah yang lalu buat pertama kalinya kaki kita menjejaki bumi Johor...hehe, pasni leh gi Sabah dan Sarawak lak...hmmm kena le kumpul fulus dulu :)</div><div>Oklah...jom tengok gambar2 di Johor Darul Takzim pulak erk...</div><div><br /></div><div><b>OTW singgah jumpa kakakku di Sepang yang akan berangkat pulang ke Brunei...</b></div><div><b><br /></b></div><div><img src="http://3.bp.blogspot.com/-nWWNMib6VL8/TyJ07J6qlCI/AAAAAAAAA_k/Mj0-ODS8MOQ/s400/DSCF3887.JPG" /> </div><div>Bersama-sama kakakku...Ogy</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-RML6fBBjGP8/TyJ07buQ29I/AAAAAAAAA_w/VAToGwHrJoQ/s400/DSCF3898.JPG" /> </div><div>Berhenti rehat di sini sebelum gi Kulai jumpa Mawi...errr ye ke?</div><div><br /></div><div><b>JPO (Johor Premium Outlet), Kulai...</b>cuci2 mata di sini, takleh cuci poket...harga, aduhai mahal gilosss bagi kami...beli dua brgn dan coklat je...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-jS-KIu_T6-8/TyJ074IV4nI/AAAAAAAAA_8/0aCi4OZ_qzo/s400/DSCF3931.JPG" /> </div><div>Ready utk cuci2 mata...</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-uNlsEE0XnTQ/TyJ08qCFs9I/AAAAAAAABAI/i1KnoRgR5Gg/s400/DSCF3922.JPG" /> </div><div>Dukung anak bukan dukung barang erk...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-a4pwDvw4kZo/TyJ2U4x9yXI/AAAAAAAABAg/0HarBUF8S9c/s400/DSCF3911.JPG" /> </div><div>Bila pulak Ultraman ada kat JPO nih?</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-mBDqeA_KmjU/TyJ9Sg2XT8I/AAAAAAAABEU/zVsj0Ov2n3Q/s400/DSCF3933.JPG" /> </div><div>Ummmpp...sedapnya hingga menjilat kaki...</div><div><br /></div><div><b>Danga Bay...</b>menginap di hotel budget, Tune Hotel dan malam pula ronda2 sekitar Danga Bay, tak snap gambor coz jaga Syafi tido...cik abg dan anak4 yang gi ronda2 :) Sebelum tu sempat makan kat Restoran Sekinchan Ikan Bakar yang terletak berhampiran dengan hotel...ok gak masakannya... </div><div><br /></div><div><img src="http://4.bp.blogspot.com/-YNQXaJ3hcUg/TyJ2V4vQroI/AAAAAAAABA0/12esHFgDHew/s400/DSCF3997.JPG" /> </div><div>Tune Hotel</div><div><br /></div><div><img src="http://3.bp.blogspot.com/-Qxra-9TtjC0/TyJ9S2FDJII/AAAAAAAABEg/s9vZWlrBJos/s400/DSCF3944.JPG" /> </div><div>Deko dalaman bilik...teknik stencil pada dinding yg sgt menarik...</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-8hf2ktsuDzo/TyJ9Tktl8NI/AAAAAAAABEs/OeIMrD7_8qU/s400/DSCF3940.JPG" /> </div><div>Restoran Sekinchan Ikan Bakar...snap dr tingkap bilik hotel...</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-SRF8vatkllc/TyKHpj15NuI/AAAAAAAABE4/pugDQvh5Zvc/s400/DSCF3948.JPG" /> </div><div>Dalam restoran...</div><div><br /></div><div><b>Ayer Hitam...</b>cari kedai pinggan mangkuk Claytan tu tapi tak terjumpa...sempat singgah kat kedai menjual pelbagai barangan seramik, brgn perkahwinan, hiasan rumah etc...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-R_ZIH47e8tU/TyJ2WLgMlSI/AAAAAAAABBE/cJOTGIAfHP8/s400/DSCF4003.JPG" /> </div><div>Rambang mata...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-sbycL1kGDjY/TyJ2WtBmp0I/AAAAAAAABBQ/u_vyeWaXYfg/s400/DSCF4005.JPG" /> </div><div>Cantiknya...</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-rMDiItOvEuc/TyJ3y3FIH8I/AAAAAAAABBc/OQjcaRp-GWA/s400/DSCF4007.JPG" /> </div><div>Menarik...</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-wAZy52gzBbg/TyJ3zIOn1cI/AAAAAAAABBo/IrpN6-t5BzI/s400/DSCF4009.JPG" /> </div><div>Terpikat...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-ag3GXXbIM_s/TyJ3zvnCS9I/AAAAAAAABB0/k03rkuygrbs/s400/DSCF4013.JPG" /> </div><div>Jatuh hati dah...nak beli tapi kansel risau pecah dlm perjalanan...huhu</div><div><br /></div><div><b>Batu Pahat...</b>di sini berjanji utk berjumpa kawan kami semasa di Bradford...Dr. Nizam dan Rozie sekeluarga yg memang tinggal di Batu Pahat...T/kasih belanja nasi biryani di Restoran BP Bariani Power...sedappp sesangat nasi biryani di sini...disebabkan dah agak lewat kami tak dapat merasa nasi biryani gam yg disebut2 akan kelazatannya...insyaAllah ada rezeki boleh pergi lagi...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-JLz8VzbUWM0/TyJ30PsIuhI/AAAAAAAABCA/PO33RNmOvjI/s400/DSCF4017.JPG" /> </div><div>Cik abg bersama-sama Dr. Nizam...</div><div><br /></div><div><img src="http://3.bp.blogspot.com/-VVjBNSR4_nE/TyJ5PLmGCKI/AAAAAAAABCc/UNaDoV7P4k0/s400/DSCF4014.JPG" /> </div><div>Kita dengan Rozie yg menunggu hari utk kelahiran baby ke-tiga...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-mcUSBgQrBwg/TyJ30WybzAI/AAAAAAAABCM/HJLV8H4Fhjs/s400/DSCF4019.JPG" /> </div><div>Sekeluarga yg kekenyangan di depan restoran...</div><div><br /></div><div><b>Muar...</b>sangat cantik, suka kat sini...berehat2 menikmati pemandangan sebelum bertolak ke KL...tak pekena pun mee bandung Muar yg popular ittew kerana dah terlalu kenyang dengan nasi biryani BP...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-qGhOa6kIoHg/TyJ5PcHXDoI/AAAAAAAABCo/mUX0xBqgL1c/s400/DSCF4023.JPG" /> </div><div>Masjid Jamek Sultan Ibrahim, Muar...cantikkk</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-L6j--X-BbcM/TyJ6oHesYYI/AAAAAAAABDY/EiWJ4-rjF0I/s400/DSCF4049.JPG" /> </div><div>Sempat beriadah...</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-szJODe_WUQw/TyJ5P-BOY_I/AAAAAAAABC0/iHJ0REgUqdo/s400/DSCF4029.JPG" /> </div><div>Sungai Muar...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-GBsonSQPOdQ/TyJ5REZEmuI/AAAAAAAABDM/F2kzJ_wh3dc/s400/DSCF4043.JPG" /> </div><div>Masjid Jamek 2 Sultan Ismail dr jauh...</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-n36ozNaXwDk/TyJ6pPzH2uI/AAAAAAAABDw/IhxZiKZbBPY/s400/DSCF4059.JPG" /> </div><div>Berdua...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-RFDBFO0nDzA/TyJ6pQM7XQI/AAAAAAAABD8/VC90_ExryHQ/s400/DSCF4073.JPG" /> </div><div>Bertiga...dua lagi tido dlm kete...:)</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-_G5TeC90VmI/TyJ6p4kmrGI/AAAAAAAABEI/k42R_672Yjs/s400/DSCF4066.JPG" /> </div><div>Senja dah...selamat tinggal Johor...nanti Legoland buka, kami pergi lagi, insyaAllah...:)</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2817530990006494247?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-27372321882806093852012-01-26T10:48:00.003+08:002012-01-26T11:21:02.646+08:00Salam...<div>Kek ni kita buat sempena besday Aisyah...Bila dah makan, ini antara komen-komen tentang kek ni..ternyata setiap orang mempunyai citarasa sendiri dan rasa sesuatu itu juga adalah subjektif...atau mungkin air tangan seseorang yg boleh menjadi sesuatu makanan itu sedap ataupun sebaliknya...wallahualam</div><div><br /></div><div><i>Mohd Kamal (suami): Abang tak suka keknya (jaconde) yang ada serbuk almond...coklat dan krim kopinya sedappp...kalau keknya kek biasa, mungkin sedap...</i></div><div><i>Hajar (isteri): Oklah...nak kata sedap sangat tu tak lah...</i></div><div><i>Anis Sabrina: Sedappp...</i></div><div><i>Afiqah: Boleh lah...</i></div><div><i>Muhammad: (tak makan langsung...so takde komen)</i></div><div><i>Aisyah Nafeesa: Tak suka sangat...suka kek coklat lagi...(sian besday girl)</i></div><div><i>Ahmad Syafi: Nak stroberi je...takmo kek...</i></div><div><br /></div><div>Itu komen kami sekeluarga...apa-apa pun terima kasih kepada Kak Ita Masam Manis dan juga Kak Rima yang sudi berkongsi resepi ni...sesiapa yang inginkan resepinya boleh rujuk blog Kak Ita dan blog Kak Rima ye ( kita malas nak taip resepinya yg panjang...tapi kaedah membuatnya tidaklah serumit mana...cubalah, insyaAllah kek ni tidak mengecewakan )</div><div><br /></div><div><b>Opera Cake</b></div><div><b><br /></b></div><div><img src="http://2.bp.blogspot.com/-t65VabiYxDI/TyDF0V-m0HI/AAAAAAAAA_Y/P6fB1Bjmnbo/s400/DSCF4622.JPG" /> </div><div><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2737232188280609385?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-32339959816834607792012-01-24T10:10:00.000+08:002012-01-26T10:31:59.083+08:00Selamat Hari Jadi buat Aisyah Nafeesa yang ke-6 tahun...moga menjadi anak yang solehah dan hidup cemerlang dunia dan akhirat...amin.<div><br /></div><div><img src="http://2.bp.blogspot.com/-WLq7cuw5sLw/TyC3g4aQMcI/AAAAAAAAA_A/AQfNJVwP75w/s400/DSCF4599.JPG" /><br /> <div>Mengimbas 6 tahun yg lalu, melahirkan Aisyah merupakan pengalaman pertama kita melahirkan anak di obersi kerana masa ke UK tu kita pregnant 7 bulan...alhamdulillah segalanya selamat dan layanan pun ok...so berpantang sendiri2 ni, biasalah...berpantang koboi le jawabnya...cik abg kita dan kawan2 kita di rantauan byk membantu, dan kali pertama juga cik abg kita cukur rambut anak sendiri...kalau tidak, tugas ni digalas oleh atuk...:)</div><div>Sekarang, dah 6 tahun umur Aisyah...cepatnya masa berlalu dan meninggalkan kenangan satu persatu untuk direnung kembali...apa2 pun hidup mesti diteruskan hingga hujung nyawa... </div></div><div><br /></div><div><img src="http://3.bp.blogspot.com/-Waz-R86DzNo/TyC3hMX4ALI/AAAAAAAAA_M/UQxqGWEkRcI/s400/DSCF4591.JPG" /> </div><div>Kek besday buat Aisyah...</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-3233995981683460779?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com1tag:blogger.com,1999:blog-7794489109834018683.post-78079900519125081452012-01-20T14:07:00.010+08:002012-01-20T15:46:45.859+08:00Salam...<div>Sebenarnya restoran ni kali kedua kami sekeluarga berkunjung...kali pertama, semasa student2 masters cik abg kita belanja...masa tu segan2 cipan nak snap gambor...ekekeh. Kali kedua pi, apalagi,.tanpa segan silu ambik gambor makanan...kita suka BBQ Chickennya, sedap pada tekak kita...kat mana ek? Kat Plaza Masalam, Shah Alam...Restoran Windmill, jommm! </div><div><br /></div><div><img src="http://3.bp.blogspot.com/-3UYNb2h0Nxs/TxkXxjSB3SI/AAAAAAAAA-s/PSklek56b_A/s400/DSCF4495.JPG" /> </div><div><br /></div><div><img src="http://1.bp.blogspot.com/-gt0tKcnGBAE/TxkXxQkQcZI/AAAAAAAAA-c/BHYSWODAnb8/s400/DSCF4493.JPG" /> </div><div><br /></div><div><img src="http://1.bp.blogspot.com/-czCN6hDUdUk/TxkMJ8sKIxI/AAAAAAAAA7c/Rb52elcs1Kk/s400/DSCF4447.JPG" /> </div><div><br /></div><div><img src="http://2.bp.blogspot.com/-wzQIngtY_lA/TxkMHu7QrJI/AAAAAAAAA6s/CeTtGJHQpZE/s400/DSCF4436.JPG" /> </div><div><br /></div><div><img src="http://4.bp.blogspot.com/-1F847Lw6Zgc/TxkMIJAk1pI/AAAAAAAAA64/CXh7PQ0UToU/s400/DSCF4439.JPG" /> </div><div><br /></div><div><img src="http://2.bp.blogspot.com/-DKKZbUAu5ug/TxkMIohYvJI/AAAAAAAAA7E/0Z46AoYZz5U/s400/DSCF4441.JPG" /> </div><div><i>Ayah: Aduhai...nak makan apa nih? Muhammad: Milo ais...yg lain takmo!</i></div><div><br /></div><div><img src="http://2.bp.blogspot.com/-sJJtilExHyQ/TxkOtwoD54I/AAAAAAAAA8E/ugK5e0KJnGg/s400/DSCF4451.JPG" /></div><div>Antara yang pertama dihidangkan...</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-JfVn7FDoBLE/TxkOu4K1oXI/AAAAAAAAA8M/xy_ydJ-hhPE/s400/DSCF4453.JPG" /> </div><div>...diikuti Mushroom Soup</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-yrJBmDY42sU/TxkOvP8WRwI/AAAAAAAAA8Y/XXPdzq5HqTI/s400/DSCF4456.JPG" /> </div><div>Milo Ais </div><div><br /></div><div><img src="http://1.bp.blogspot.com/-Im6VxsjIWZM/TxkRGm_LY7I/AAAAAAAAA9U/DwoORVBioZE/s400/DSCF4469.JPG" /> </div><div>T-Bone Steak - cik abg punyer</div><div><br /></div><div><img src="http://3.bp.blogspot.com/-c59fxj0niwY/TxkRGOCPVhI/AAAAAAAAA9I/yyYexoK_7Io/s400/DSCF4465.JPG" /> </div><div>Fish N Chips - anak5</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-jb_8NY4sFaM/TxkRFsBwIhI/AAAAAAAAA88/R9YilckveSo/s400/DSCF4464.JPG" /> </div><div>BBQ Chicken - mine</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-_Cr3gbRocps/TxkREzPR9aI/AAAAAAAAA80/d7FPBfuwhv0/s400/DSCF4460.JPG" /> </div><div>Salads</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-toKYH0-a9Do/TxkREZmQdeI/AAAAAAAAA8k/7VpjJ_UR9TE/s400/DSCF4458.JPG" /> </div><div>Shark fin soup</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-ICTZnL3nGhs/TxkTyn7Ad8I/AAAAAAAAA9s/HnkdWcGLbjc/s400/DSCF4473.JPG" /> </div><div>Eskrem...</div><div><br /></div><div><img src="http://3.bp.blogspot.com/-jfsQ7liTJe8/TxkT0EZfkTI/AAAAAAAAA-E/c7DmTCJHHFk/s400/DSCF4479.JPG" /> </div><div>Cappuccino...</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-SWvWYt30WJ4/TxkTzUX4tEI/AAAAAAAAA94/_bo3hS3oVn8/s400/DSCF4474.JPG" /> </div><div>Timun cino...hehe</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-YDaoVcd4wJY/TxkaHr5w3tI/AAAAAAAAA-0/IxTMTWDlOyY/s400/DSCF4472.JPG" /> </div><div>Bismillah...t/kasih belanja kami, moga murah rezeki, lenkali belanja lagi...muah365x</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-7807990051912508145?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com1tag:blogger.com,1999:blog-7794489109834018683.post-46017431939092440222012-01-19T21:06:00.004+08:002012-01-19T21:52:01.078+08:00Salam...<div>Lama dah blog ni tak bersiaran...terlalu kebizian dgn hal2 dunia di awal tahun...biasalah kan..</div><div>So, kali ni kita nak berkongsi resepi <span >Carrot Cake</span> yang telah diberi resepinya oleh kawan kita, Ida...alhamdulillah, kemenjadian kek ni menepati citarasa kita... cuma kita rasa serbuk kayu manis tu seeloknya dikurangkan kpd 1/4 sudu teh sekiranya anak2 tak suka rasanya atau pun tak perlu diletakkan terus...hehe</div><div>Oklah, kita layan resepinya dan sesiapa yg ingin mencuba, silakan...sebelum tu t/kasih kpd kawan kita, Ida yang sudi berkongsi resepi...muah300x</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-7mh89z1JDbM/Txgd7sjpMnI/AAAAAAAAA6U/4VH7Ylkqezo/s400/DSCF4366.JPG" /> </div><div><b><br /></b></div><div><b>Carrot Cake</b></div><div><i>Sumber : Ida</i></div><div><i><br /></i></div><div>A :</div><div>300 gm carrot parut (+- 3 biji carrot)</div><div>100 gm walnut cincang ( bakar walnut 180 C selama 10 min, baru cincang)</div><div><br /></div><div>B :</div><div>100 gm cream cheese</div><div>250 gm butter</div><div>235 gm gula castor</div><div><br /></div><div>C :</div><div>4 biji telur (gred A) -kita guna 5 biji telur gred B</div><div><br /></div><div>D : (ayak)</div><div>300 gm tepung superfine</div><div>10 gm double action baking powder</div><div>1/2 sudu teh garam</div><div>1/2 sudu teh soda bikarbonat</div><div>1/2 sudu teh serbuk kayu manis - optional</div><div><br /></div><div>1. Pukul B sampai kembang dan putih (medium speed)</div><div>2. Masukkan telur sebiji-sebiji sambil diputar</div><div>3. Masukkan D sedikit demi sedikit </div><div>4. Masukkan A dan kacau sebati</div><div>5. Bakar dalam preheated oven 180 C selama 45 minit/hingga masak</div><div><br /></div><div><b>Cream cheese Frosting</b></div><div><b><br /></b></div><div>250 gm cream cheese</div><div>100 gm butter</div><div>100 gm gula icing</div><div><br /></div><div>1. Pukul cream cheese hingga lembut</div><div>2. Masukkan gula, pukul lagi</div><div>3. Masukkan butter dan pukul sebati</div><div>4. Salut/Hiaskan di atas kek yg telah sejuk mengikut kreativiti masing2</div><div>***Kita letakkan kepingan badam panggang menyaluti cream cheese :)</div><div><br /></div><div><img src="http://3.bp.blogspot.com/-zbEjRSNl-gs/Txgd7woBfXI/AAAAAAAAA6g/AgfQk1vbyfQ/s400/DSCF4375.JPG" /> </div><div>Tekstur kek yg lembut dan moist...sedap!</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-4601743193909244022?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com1tag:blogger.com,1999:blog-7794489109834018683.post-76679021760519036782011-12-22T23:00:00.001+08:002011-12-22T23:30:29.871+08:00Salam...<br />Jommm Melaka...<div>Kami dah!<br /><br /><a href="http://1.bp.blogspot.com/-whXnYJ6M7oE/TvNB1I5_vvI/AAAAAAAAA3o/DGbsIa5sfjg/s1600/DSCF2900.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://1.bp.blogspot.com/-whXnYJ6M7oE/TvNB1I5_vvI/AAAAAAAAA3o/DGbsIa5sfjg/s400/DSCF2900.JPG" alt="" id="BLOGGER_PHOTO_ID_5688963135478677234" border="0" /></a><br />Pandangan dr bilik apartment Hotel Mahkota, Melaka<div><br /><a href="http://1.bp.blogspot.com/-U6GjjmuCUjk/TvNB1lXZijI/AAAAAAAAA30/tHuWiLrFyY8/s1600/DSCF2908.JPG"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://1.bp.blogspot.com/-U6GjjmuCUjk/TvNB1lXZijI/AAAAAAAAA30/tHuWiLrFyY8/s400/DSCF2908.JPG" alt="" id="BLOGGER_PHOTO_ID_5688963143118195250" border="0" /></a></div><div>Taming Sari Tower...</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-UjJfh84H6do/TvNB2KmQjnI/AAAAAAAAA4A/qztuVMEbTvw/s400/DSCF2913.JPG" /> </div><div>Tunggu giliran utk naik TST</div><div><br /></div><div><img src="http://3.bp.blogspot.com/-0ipuFXkSQWg/TvNIA0RyVvI/AAAAAAAAA5I/Qn5vv6G6yC8/s400/DSCF2920.JPG" /> </div><div>Di dalam TST</div><div><br /></div><div><img src="http://4.bp.blogspot.com/-PKNZIdMotH0/TvNLW84_nDI/AAAAAAAAA58/TT9KHh6DYZQ/s400/DSCF2925.JPG" /> </div><div>Lepas naik tower, naik motor lak...woha!</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-xqoXYte6W2I/TvNB26q8USI/AAAAAAAAA4M/73LjqUuXPp8/s400/DSCF2931.JPG" /> </div><div><br /></div><div><img src="http://1.bp.blogspot.com/-Nax5FoJBQH4/TvNB3k65u_I/AAAAAAAAA4Y/v_d6FpUsO_8/s400/DSCF2939.JPG" /> </div><div><br /></div><div><img src="http://2.bp.blogspot.com/-9qPm83VedVM/TvNIBb1j1uI/AAAAAAAAA5U/W84Ch7wGuKI/s400/DSCF2941.JPG" /> </div><div><br /></div><div><img src="http://3.bp.blogspot.com/-6xiEA1B4ygQ/TvNKPXTsY3I/AAAAAAAAA5k/r54ljx-_9yo/s400/DSCF2951.JPG" /> </div><div><br /></div><div><img src="http://1.bp.blogspot.com/-I7Q5FPVLoN4/TvNH_JEbLWI/AAAAAAAAA4k/BErEDM9713o/s400/DSCF2955.JPG" /> </div><div><br /></div><div><img src="http://1.bp.blogspot.com/-GBUwDHokc74/TvNH_jaBtsI/AAAAAAAAA4w/OhpKzF3I-3M/s400/DSCF2959.JPG" /> </div><div><br /></div><div><img src="http://1.bp.blogspot.com/-vw-SlP29JJ8/TvNIAFJ31zI/AAAAAAAAA48/C1GixD_Vpkc/s400/DSCF2963.JPG" /> </div><div><br /></div><div><img src="http://3.bp.blogspot.com/-tmRGKlkR7Ec/TvNKPlrLT3I/AAAAAAAAA50/0wyvY42ihm0/s400/DSCF2945.JPG" /> </div><div>Enjoy...</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-ORqSBHOYF_Y/TvNLXQjjTNI/AAAAAAAAA6I/sVpd8oN3_YI/s400/DSCF2935.JPG" /> </div><div>Bye-bye Melaka! Ada rezeki kami datang lagi...</div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-7667902176051903678?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com2tag:blogger.com,1999:blog-7794489109834018683.post-76290143254803353642011-12-21T21:19:00.000+08:002011-12-22T23:28:28.625+08:00Salam...<br />Pernah tak makan puding roti kat hotel? ...Hmmm teringat2 akan kesedapannya...so, hari ni kita merajinkan diri bereksperimen dgn puding roti ala2 hotel gitu yang kita dpt resepinya drpd nanirostam,tqvm nani...dan hasilnya alhamdulillah menepati selera tekak kita nih dan rasa macam makan di hotel ler pulak...<br />Kita menggunakan roti gardenia yang biasa sahaja. Sebenarnya puding roti ni juga boleh menggunakan pelbagai jenis roti spt butterscoth, roti high-fibre dll KECUALI roti canai... nanti hancusss puding mu ittew..ekekeh<br />Ok, jom tengok resepinya...<br /><br /><a href="http://4.bp.blogspot.com/-Jdzr8JpYdWo/TvM4bNtOkTI/AAAAAAAAA3Q/BKxmHbU-jrc/s1600/DSCF4189.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 380px;" src="http://4.bp.blogspot.com/-Jdzr8JpYdWo/TvM4bNtOkTI/AAAAAAAAA3Q/BKxmHbU-jrc/s400/DSCF4189.JPG" alt="" id="BLOGGER_PHOTO_ID_5688952794486051122" border="0" /></a><br /><br /><span style="font-weight: bold;">PUDING ROTI ALA HOTEL</span><br /><span style="font-style: italic;">Sumber : Nanirostam</span><br /><span style="font-style: italic;">Olahan : Hajar</span><br /><br />6 keping roti (kita guna roti Gardenia yg biasa)<br />1 cawan susu segar - resepi asal guna susu full cream<br />1 cawan whipping cream<br />2 tbsp gula castor<br />3 biji telur<br />1 tsp esen vanila<br />sedikit butter utk disapu pada loyang pembakar<br />sedikit kismis (kita letak sikit je sebab tak suka)<br />1 tbsp serbuk kayu manis - optional (kita tak letakpun...takde stok kat umah)<br />sedikit gula perang<br />kepingan badam - optional (kita letak banyak2 sebab suka)<br /><br />1. Sapukan loyang dengan butter. Susun roti memenuhi loyang<br />2. Satukan susu segar + whipping cream + gula castor + telur + esen vanila, kacau sebati<br />3. Tuangkan bancuhan no. 2 ke atas roti dan biarkan lebih kurang 10 minit<br />4. Tabur sekata serbuk kayu manis, gula perang, kismis dan kepingan badam ke atas adunan<br />5. Bakar dalam preheated oven 160 C selama 30 minit<br /><br /><span style="font-weight: bold;">Sos Curahan Puding</span><br /><br />1 tin susu cair / sejat - resepi asal guna susu full cream<br />1/4 cawan gula atau mengikut manis yg disukai<br />1 tbsp tepung jagung - dibancuh dgn sedikit air<br />1 tsp esen vanila - optional<br /><br />1. Panaskan susu + gula hingga gula larut, masukkan esen vanila<br />2. Sederhanakan api, masukkan bancuhan tepung jagung<br />3. Kacau adunan hingga agak likat, angkat...sejukkan<br />4. Tuangkan sos ke atas puding sebelum dingappp dgn lafaz bismillah...<br /><br /><a href="http://2.bp.blogspot.com/-tom9AtPJIoI/TvM4bYRHGlI/AAAAAAAAA3g/kpQ4kzUhJ9Y/s1600/DSCF4243.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-tom9AtPJIoI/TvM4bYRHGlI/AAAAAAAAA3g/kpQ4kzUhJ9Y/s400/DSCF4243.JPG" alt="" id="BLOGGER_PHOTO_ID_5688952797320911442" border="0" /></a><br /><br />***Puding ni sedap dimakan ketika ia suam2 manja ataupun sejuk :)<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-7629014325480335364?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-87813853739732443392011-12-12T12:32:00.004+08:002011-12-12T17:32:38.988+08:00Salam...<div>Pertama kali menggunakan resepi macaron ni tak menjadi sebab tak ayak gula icing dan serbuk almonds pd masa tu (agaknya lah)...ingat kali ni nak menggunakan resepi yang lain tetapi serbuk almonds ada 100 g je, so terpaksa gak guna resepi yg sama yg menggunakan tak sampai 100 g serbuk almonds...malang sekali lagi, bancuhan jadi agak cair / tak likat, nak piping pun laju je turunnya...macaron berkaki tetapi tak berapa nak boroi @ naik badannya...huhuhu</div><div>So, tengok je lah gambarnya,.. utk berkongsi resepinya tak koser le teman...sbb tak menjadi sgt, maybe resepi ni tak sesuai dgn tangan kita utk mengadunnya...Nanti nak try resepi yg lain, insyaAllah berjaya bolehlah kita sharekan resepinya...</div><div>Macaron ni kita taruk inti coklat ganache , kali pertama dulu kita taruk coklat nutella, ok gak rasanya,.. dr segi rasa dah ok coz anak5 kata sedap,.. cuma tu lah, bentuk badannya tak berapa nak boroi!..:(</div><div>Jom tengok gambor je...oh macaWRONG ku!</div><div><br /></div><div><img src="http://2.bp.blogspot.com/-35LEArbq3UM/TuWJzZQtssI/AAAAAAAAA2I/sKJKtzHftC0/s400/DSCF3773.JPG" /></div><div><i>Berkaki, tapi tak boroi@naik kan?</i></div><div><i><br /></i></div><div><img src="http://1.bp.blogspot.com/-8wFR-fodApg/TuWJziGzb2I/AAAAAAAAA2Y/WyQGgZNkDhw/s400/DSCF3790.JPG" /></div><div><i>Tinggal satu je...habuan terakhir utk tuan yg membuatnya!</i></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8781385373973244339?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-76213400045599586932011-12-11T23:59:00.002+08:002011-12-12T17:39:49.568+08:00Salam...baru berkesempatan update blog kerana ada masalah2 teknikal yang menghalang, huhu...so, pelbagai peristiwa telah tertunggak utk dimasukkan ke dlm blog dan peluang yg ada ini bolehlah dikongsikan di sini dan juga sebagai kenangan kami sefamili...<div><br /></div><div><span class="Apple-style-span">4 Disember 2011- Ahad</span></div><div><br /></div><div>Kenduri arwah Ma dan juga aqiqah untuk anak bongsu kami, Ahmad Syafi diadakan...alhamdulillah majlis berjalan dgn baik walaupun hujan turun waktu petang. Terima kasih kepada tetamu2 yg sudi datang...:)</div><div><br /></div><div><img src="http://1.bp.blogspot.com/-qPKhvzNI7tU/TuVbTdcYI-I/AAAAAAAAAzY/K-XCIv8OA84/s400/DSCF3633.JPG" /><br /><div><i>Kambing panggang...yummy w/p kita sekadar merasa sebab tak suka kambing...hehe</i></div><div><br /></div><div><img src="http://2.bp.blogspot.com/-8S3eBdQY0Sc/TuVbT4Zf0gI/AAAAAAAAAzk/T_WO59b2b_c/s400/DSCF3630.JPG" /></div></div><div><i>Tetamu pertama yg merasmikan majlis...saper lagi kalau bukan Poksu Jek!</i></div><div><i><br /></i></div><div><img src="http://4.bp.blogspot.com/-8iGuwzeZ_lQ/TuVbUdzzQpI/AAAAAAAAAzw/bLZcKpTdPDA/s400/DSCF3641.JPG" /></div><div><i>Tetamu kecil yg kiut miut...Naufal</i></div><div><i><br /></i></div><div><img src="http://3.bp.blogspot.com/-zPbmJex2Rpo/TuVbU_58X2I/AAAAAAAAAz8/w9h2O5EAtLU/s400/DSCF3642.JPG" /></div><div><i>Kakak dan adik ipar hubby...serba pink gitu</i></div><div><i><br /></i></div><div><img src="http://4.bp.blogspot.com/-_-F7eyrPfsw/TuXLP5WVYVI/AAAAAAAAA2g/ojyFG9pxK-w/s400/DSCF3646.JPG" /></div><div><i>Dari kiri...birasku, anak saudara hubby &amp; adik iparku...</i></div><div><i><br /></i></div><div><img src="http://3.bp.blogspot.com/-E4HqT5iLvw8/TuVbVYEy_jI/AAAAAAAAA0I/I5DvHTJ-kLk/s400/DSCF3645.JPG" /></div><div><i>Kawan kita...datang dr Jitra</i></div><div><i><br /></i></div><div><img src="http://1.bp.blogspot.com/-sAQDT8Hcdss/TuVhVNCVamI/AAAAAAAAA0U/aOe4OtMjIic/s400/DSCF3651.JPG" /></div><div><i>Bersama kakak yang ke-6 dari Brunei...</i></div><div><i><br /></i></div><div><img src="http://1.bp.blogspot.com/-w8NVt7LMcjg/TuVhVV1EhsI/AAAAAAAAA0g/Hyd8oMCRPUw/s400/DSCF3655.JPG" /></div><div><i>Tahlil adik beradik sahaja untuk arwah my MIL lepas solat Isya'</i></div><div><i><br /></i></div><div><span class="Apple-style-span">8 - 10 Disember 2011 (Khamis-Sabtu)</span></div><div><span class="Apple-style-span"><br /></span></div><div>Program Pemantapan al-Quran di Pusat Islam UUM...anak2 kita, Anis Sabrina, Afiqah dan Muhammad menghadirinya...drpd duk tgk tv, mengadap komputer dan games ipod di rumah, baiklah mereka menghadiri program nih...moga mereka mendapat manfaat daripadanya..</div><div><br /></div><div><img src="http://3.bp.blogspot.com/-fYmiA2yTQNg/TuVhWBoXgCI/AAAAAAAAA0s/AaF4r9jbnO8/s400/DSCF3673.JPG" /></div><div><i>Afiqah, beratur utk majlis penutupan program</i></div><div><br /></div><div><img src="http://1.bp.blogspot.com/-R3bsYaNqEqo/TuVhXDfNF7I/AAAAAAAAA04/v7aH2galfjY/s400/DSCF3680.JPG" /></div><div><i>Anis Sabrina bersalaman dgn ustazah...sedeyyy dlm tawa</i></div><div><i><br /></i></div><div><img src="http://2.bp.blogspot.com/--NYzWvQEU_s/TuVhXa5JYHI/AAAAAAAAA1E/iMFsT1hFEcU/s400/DSCF3682.JPG" /></div><div><i>Muhammad yg 'cool' n ' peace' sokmo</i></div><div><i><br /></i></div><div><img src="http://1.bp.blogspot.com/-0lwRy701m2g/TuVmUaIAyII/AAAAAAAAA1g/C4NpE-wF6oU/s400/DSCF3694.JPG" /></div><div><i>Bergambar ramai2 : fasalitator, peserta dan para waris sebelum pulang...</i></div><div><i><br /></i></div><div><img src="http://2.bp.blogspot.com/-sxHU_FvK9aU/TuVmWI6izcI/AAAAAAAAA1s/kwANJAqMwiI/s400/DSCF3697.JPG" /></div><div><i>Yeay 30x...seronok kakak n abang nak balik umah...</i></div><div><i><br /></i></div><div><span class="Apple-style-span">8 Disember 2011 -Khamis</span></div><div><br /></div><div>Bertugas utk SPM di sekolah, subjek Geografi 1 juga merupakan hari peperiksaan terakhir utk kelas 5 Dinamik (kita guru kelas mereka )...Harap mereka lulus cemerlang dlm SPM dan juga utk subjek Geografiku, amin</div><div><br /></div><div><img src="http://3.bp.blogspot.com/-dpMJ7b-sxzA/TuVmWWCGU1I/AAAAAAAAA14/kHWxm5i58Wc/s400/DSCF3671.JPG" /></div><div><i>5 Dinamik 2011...moga mereka cemerlang hidup di dunia dan akhirat...</i></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-7621340004559958693?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-20632069711208861592011-12-01T13:05:00.006+08:002011-12-01T13:37:57.137+08:00<span style="color: rgb(204, 0, 0);">Kek Russian Black and White</span> ni kita buat sempena besday Muhammad...Resepi ni kita dapat drpd sahabat seperjuangan kita, Ida...Ida dpt resepi kek ni drpd seorang kawannya...Tak taulah resepi kek ni sama atau tidak dengan kek Russian Black And White yang tengah glamer sekarang atau ala-ala kek itu...resepi yg kita dpt ni pun step membuatnya agak tidak lengkap, so kita ikut cara kita sendiri utk menghasilkannya...<br />Terima kasih kepada Ida yang sudi berkongsi resepi dan juga kepada penyumbang/pencipta resepi kek ini...moga Allah membuka luas lagi pintu rezeki buat mereka...<br />Nak resepi tak? Kalau nak, ini resepinya...<br /><br /><span style="font-weight: bold;">Russian Black And White Cake</span><br /><br />2 cwn tepung gandum<br />1 tsp baking powder<br />1 tsp soda bikarbonat<br />1 cwn serbuk koko<br />2 cwn gula halus<br />1 cwn minyak jagung<span><span></span></span><br />1 cwn susu cair<br />3 biji telur gred A <span style="color: rgb(204, 0, 0);">(kita guna 4 biji telur gred B)</span><br />1 cwn air panas<br />1 tsp esen vanila<br />1 tbsp gliserin <span class="Apple-style-span" >(kita </span><span class="Apple-style-span"><span ><span class="Apple-style-span">terlupa masukkan gliserin, tp ok je moist kek ni)</span></span></span><br /><br />1. Tepung + serbuk koko + soda bikarbonat + baking powder diayak bersama, ketepikan<br />2. Dalam bekas yg lain, gula + telur dipukul hingga kembang. Masukkan esen vanilla, susu, minyak dan gliserin, pukul lagi hingga sebati<span class="Apple-style-span"> </span><div>3. Masukkan bahan yg diayak tadi sedikit demi sedikit secara kaup balik.<br />4. Akhir sekali, masukkan air panas dan kacau sebati<br />5. Masukkan dlm loyang saiz 9" dan bakar dlm preheated oven 180 C selama 1 jam atau sehingga masak <span style="color: rgb(204, 0, 0);">(kita guna suhu 170 C utk oven kita yg kiut)</span><br /><br />Sementara tunggu kek masak, buat Coklat Ganache<br /><br /><span style="font-weight: bold;">Coklat Ganache<span><span></span></span></span><br /><br />750 g coklat masakan -diparut/dipotong kecil2<span style="color: rgb(204, 0, 0);">(kita guna dark cooking choc)</span><br />600 g fresh cream (product rich)<br />2 tbsp golden syrup<br /><span style="color: rgb(204, 0, 0);">(kita rasa elok dikurangkan sedikit fresh creamnya kepada 350 g mungkin,.. agar ganache kental sedikit)</span><br />1. Panaskan fresh cream sehingga hampir didih.<br />2. Tutup api, masukkan coklat masakan dan kacau hingga coklat cair dan larut.<br />3. Masukkan golden syrup, kacau sebati...ketepikan<br /><br /><span style="font-weight: bold;">Filling Cream Cheese</span><br /><br />250 g cream cheese<br />125 g mascarpone cheese <span style="color: rgb(204, 0, 0);">(kita takde stok mascarpone, jadi kita gantikan 100 g cream cheese + 25 g whipping cream)</span><br />1 sudu kecil Nescafe + sedikit air <span style="color: rgb(204, 0, 0);">(sesiapa yg tak suka rasa kopi boleh omit)</span><br />1 - 2 tsp gula icing<span style="color: rgb(204, 0, 0);"> (kita letak 3 tsp coz tak guna mascarpone cheese)</span><br /><br />1. Pukul cheese hingga lembut, masukkan gula dan bancuhan Nescafe dan pukul sebati<br /><br /><span style="font-weight: bold;">Salutan Kek</span><br /><br />200 g whipping cream dipukul hingga soft peak<br /><br /><span style="font-weight: bold;">Kemenjadian Kek</span> <span style="color: rgb(204, 0, 0);">(step ni cara kita ye sbb step asal resepi tidak lengkap...betul atau tak, wallahualam)</span><br /><br />1. Kek yang telah masak, dikeluarkan dr loyang dan sejukkan. Balut kek dgn cling film dan sejukkan at least 1 jam dlm peti ais (step ni utk mudah kita memotong kek). Kuarkan kek dan kek dipotong kepada 4 lapisan <span style="color: rgb(204, 0, 0);">(kita potong kek kpd tiga lapisan, masih tak konfiden nak potong kpd 4...huhu). Di sini ada sedikit was2...rasa seperti lapisan kek perlu disapu permukaannya dahulu dgn coklat ganache tapi kita tak lakukannya.</span><br />2. Masukkan choc ganache dan juga cream cheese dlm piping bag<br />3. Letakkan lapisan pertama kek atas papan kek...kemudian pipingkan cream cheese secara membulat mengikut bentuk kek, mula dotkan di tengah kek dan seterusnya buat lingkaran demi lingkaran hingga ke tepi kek...jarakkan antara lingkaran tersebut. Kemudian jarak antara lingkaran cream cheese tersebut pipingkan pula dgn coklat ganache (faham ke? - tengok gambar ye)<br /><br /><a href="http://4.bp.blogspot.com/-Sw7BRt_J2Pg/TtZWIWMuCpI/AAAAAAAAAzA/NilSiB3FymI/s1600/DSCF3490.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-Sw7BRt_J2Pg/TtZWIWMuCpI/AAAAAAAAAzA/NilSiB3FymI/s400/DSCF3490.JPG" alt="" id="BLOGGER_PHOTO_ID_5680822681372330642" border="0" /></a><br /><span style="color: rgb(204, 0, 0);">Jarak antara cream cheese tu kena isikan ngan coklat ganache ye...</span><br /><br />4. Pastu letak lapisan kek yang kedua, buat step yg sama utk lingkaran...diikuti cara yg sama utk lapisan kek ketiga...dan atas lapisan kek yg keempat letakkan sepenuhnya cream cheese dan ratakan<br />5. Seterusnya salut keseluruhan kek dgn whipping cream...simpan dlm peti ais utk set<br />6. Panaskan sekejap coklat ganache (bagi suam2 manja...JANGAN terlalu panas)<br />7. Kuarkan kek yg tlh set tadi lalu dituang coklat ganache di atasnya hingga menyaluti kek dan bolehlah dihias mengikut kreativiti masing2...siap!<br /><br /><a href="http://4.bp.blogspot.com/-7Zp1vvF1VLE/TtZWIo9N-cI/AAAAAAAAAzM/KMlI15pCi18/s1600/DSCF3601.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-7Zp1vvF1VLE/TtZWIo9N-cI/AAAAAAAAAzM/KMlI15pCi18/s400/DSCF3601.JPG" alt="" id="BLOGGER_PHOTO_ID_5680822686407588290" border="0" /></a><br /><span style="color: rgb(204, 0, 0);">Tadaaa...kek kita tiga lapisan jewww...kalau 4 lapisan tentu lagi cantik kan...kan...kan?</span><div><span class="Apple-style-span"><br /></span></div><div>Di bawah ni ada video teknik buh choc. ganache atas kek...rugi kalau tak tengok!<br /><br /><iframe width="560" height="315" src="http://www.youtube.com/embed/eHWQ5e1XsDc" frameborder="0" allowfullscreen=""></iframe></div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2063206971120886159?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com1tag:blogger.com,1999:blog-7794489109834018683.post-13795764581499327712011-11-30T23:04:00.005+08:002011-11-30T23:17:36.087+08:00Salam...<br />Hari ni hari jadi anak kita, Muhammad yang ketujuh tahun...Moga dirinya sentiasa dalam peliharaan-Nya, menjadi anak yang soleh dan hidup cemerlang dunia dan akhirat, amin...<br /><br /><a href="http://1.bp.blogspot.com/-3A_e2pY6vog/TtZHC47J6VI/AAAAAAAAAyo/cJwSoELQAE4/s1600/DSCF3543.JPG"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://1.bp.blogspot.com/-3A_e2pY6vog/TtZHC47J6VI/AAAAAAAAAyo/cJwSoELQAE4/s400/DSCF3543.JPG" alt="" id="BLOGGER_PHOTO_ID_5680806094940268882" border="0" /></a><br /><span style="color: rgb(204, 0, 0);">Aksi besday boy depan kek<br /><br /></span><a href="http://4.bp.blogspot.com/-eIhPOU5ctMg/TtZIQkA5I7I/AAAAAAAAAy0/3sFiJX-irE0/s1600/DSCF3520.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-eIhPOU5ctMg/TtZIQkA5I7I/AAAAAAAAAy0/3sFiJX-irE0/s400/DSCF3520.JPG" alt="" id="BLOGGER_PHOTO_ID_5680807429356987314" border="0" /></a><br /><span style="color: rgb(204, 0, 0);">Kek yg sangat simple dekonya...huhu, selalu ibu tertinggal huruf 'H' utk ejaan</span><span style="font-style: italic; color: rgb(204, 0, 0);"> birthday</span><span style="color: rgb(204, 0, 0);">...sorry Muhammad</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-1379576458149932771?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com2tag:blogger.com,1999:blog-7794489109834018683.post-19001200005519877232011-11-28T10:01:00.003+08:002011-11-28T10:32:47.227+08:00Salam...<br />Hari ni jom kita layanzzz <span style="color: rgb(204, 0, 0);">Black Beauty Choc Cake</span> (BBCC) resepi Maklang Azie...Kek ni memang best, lembut, moist dan sedap kerana kek ini tidak terlalu manis...ngap-ngap-ngap 6 beranak (hehehe, cik abe g Vietnam...) habis sebijik kek... Mohhh, kita tengok resepinya :) Terima kasih Maklang Azie kerana berkongsi resepi yg superb nih...muahhh 30x<br /><br /><a href="http://1.bp.blogspot.com/-M3h318IW6vg/TtLx5BSYu7I/AAAAAAAAAyc/5VMceZj9XVs/s1600/DSCF3207.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://1.bp.blogspot.com/-M3h318IW6vg/TtLx5BSYu7I/AAAAAAAAAyc/5VMceZj9XVs/s400/DSCF3207.JPG" alt="" id="BLOGGER_PHOTO_ID_5679868041968008114" border="0" /></a><br /><span style="font-style: italic; color: rgb(204, 0, 0);">Tengok teksturnya dan warnanya yg hitam tu...memang ngancam kalbu</span><span style="color: rgb(204, 0, 0);">!</span><br /><br /><span style="font-weight: bold;">Black Beauty Choc Cake</span><br /><br /><span style="font-style: italic;">Bahan A</span><br />2 cwn tepung gandum/superfine*<br />3/4 cwn serbuk koko*<br />2 sudu kecil soda bikarbonat*<br />2 sudu kecil baking powder* *Ayakkan<br /><br /><span style="font-style: italic;">Bahan B</span><br />2 cwn gula castor<br />1 cwn susu cair<br />1 cwn minyak masak @ butter dicairkan<br />1 cwn air panas suam<br />1 sudu besar coklat emulco<br />3 biji telur<br /><br />1. Setelah ayak bhn A, ketepikan<br />2. Campur semua bhn B dan kacau sebati...guna whisker je<br />3. Masukkan bhn A sedikit demi sedikit ke dalam bhn B sambil diaduk/gaul rata<br />4. Masukkan dlm loyang dan bakar dlm preheated oven 150 C 50 min - 1 jam (api atas bawah)<br /><br /><span style="font-weight: bold; font-style: italic;">Topping mudah tetapi sedap</span> (sesuai ketika stok cooking choc. takde)<br /><br />1/2 cwn serbuk koko<br />1 cwn gula<br />2 1/2 cwn air<br />1/2 cwn tepung jagung<br />2 sudu besar butter/majerin<br /><br />1. Masukkan semua bhn dan masakkan menggunakan api kecil<br />2. Sentiasa dikacau sehingga pekat<br />3. Siap, bolehlah dituang dan diratakan ke atas kek serta dihias mengikut kreativiti masing2.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-1900120000551987723?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-82856175591100915342011-11-15T05:34:00.006+08:002011-11-15T06:10:15.336+08:00Salam...<br />Hari Raya Haji ketiga yang lepas telah diadakan majlis korban/aqiqah dan kenduri kesyukuran di tempat keje cik abang kita...meriah jugak lah dengan 12 ekor lembu dan 3 ekor kambing dikorban dan diaqiqahkan...jom kita layan gambar2nya...<br /><br /><a href="http://4.bp.blogspot.com/-ols6tu-Oe4k/TsGLnDNEoPI/AAAAAAAAAwc/rM4FilXA5BE/s1600/DSCF2781.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-ols6tu-Oe4k/TsGLnDNEoPI/AAAAAAAAAwc/rM4FilXA5BE/s400/DSCF2781.JPG" alt="" id="BLOGGER_PHOTO_ID_5674970508454830322" border="0" /></a><br />Tempat penyembelihan dan melapah daging...<br /><br /><a href="http://4.bp.blogspot.com/-bX2YUq86pVc/TsGLmckjOnI/AAAAAAAAAwE/EixpXWv_Qq4/s1600/DSCF2770.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-bX2YUq86pVc/TsGLmckjOnI/AAAAAAAAAwE/EixpXWv_Qq4/s400/DSCF2770.JPG" alt="" id="BLOGGER_PHOTO_ID_5674970498084321906" border="0" /></a><br />Saat2 akhir hayat seekor lembu...<br /><br /><a href="http://2.bp.blogspot.com/-IGO0kp9uuM4/TsGQsLVqCTI/AAAAAAAAAyE/EAzentFPHuY/s1600/DSCF2765.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-IGO0kp9uuM4/TsGQsLVqCTI/AAAAAAAAAyE/EAzentFPHuY/s400/DSCF2765.JPG" alt="" id="BLOGGER_PHOTO_ID_5674976094095804722" border="0" /></a><br />Lembu yang sudah dan akan dikorbankan...<br /><br /><a href="http://3.bp.blogspot.com/-MZNJmj2kgzA/TsGLnmfd86I/AAAAAAAAAwo/xAwxYhsg8CY/s1600/DSCF2769.JPG"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://3.bp.blogspot.com/-MZNJmj2kgzA/TsGLnmfd86I/AAAAAAAAAwo/xAwxYhsg8CY/s400/DSCF2769.JPG" alt="" id="BLOGGER_PHOTO_ID_5674970517927228322" border="0" /></a><br />Daging sedang dilapah...<br /><br /><a href="http://4.bp.blogspot.com/-mVvkPMFjCeI/TsGQsTFbcFI/AAAAAAAAAyU/TW89W_9Cu8c/s1600/DSCF2779.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-mVvkPMFjCeI/TsGQsTFbcFI/AAAAAAAAAyU/TW89W_9Cu8c/s400/DSCF2779.JPG" alt="" id="BLOGGER_PHOTO_ID_5674976096175222866" border="0" /></a><br />Proses memasak kurma kambing untuk kenduri kesyukuran...<br /><br /><a href="http://2.bp.blogspot.com/-I1NMFKkwvEU/TsGLoD9uZOI/AAAAAAAAAw4/C3pW24u2Osc/s1600/DSCF2783.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-I1NMFKkwvEU/TsGLoD9uZOI/AAAAAAAAAw4/C3pW24u2Osc/s400/DSCF2783.JPG" alt="" id="BLOGGER_PHOTO_ID_5674970525838763234" border="0" /></a><br />Majlis kenduri kesyukuran...<br /><br /><span style="color: rgb(204, 0, 0);">*****</span><br /><br />Dan pada 11.11.11 pula telah diadakan jamuan akhir tahun tempat keje kita lak kat EDC UUM...hi-tea ngan steamboat...kenyang!<br /><br /><a href="http://3.bp.blogspot.com/-qhG_F4rhUd0/TsGNAtnx3BI/AAAAAAAAAxI/tFj1Ep3tRjU/s1600/DSCF2787.JPG"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://3.bp.blogspot.com/-qhG_F4rhUd0/TsGNAtnx3BI/AAAAAAAAAxI/tFj1Ep3tRjU/s400/DSCF2787.JPG" alt="" id="BLOGGER_PHOTO_ID_5674972048849493010" border="0" /></a><br />Big boss Pn. Hjh Siti Aishah Ismail sedang berucap...<br /><br /><a href="http://2.bp.blogspot.com/-Xm5SYgGbmFg/TsGNA9TP8pI/AAAAAAAAAxU/8RLnwrGzGL8/s1600/DSCF2795.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-Xm5SYgGbmFg/TsGNA9TP8pI/AAAAAAAAAxU/8RLnwrGzGL8/s400/DSCF2795.JPG" alt="" id="BLOGGER_PHOTO_ID_5674972053058351762" border="0" /></a><br />Senior-Kak Ani, Kak Saba dan Ustz Redzo...cepat2, lapor dah nih...<br /><br /><a href="http://2.bp.blogspot.com/-DEhkycRhG5g/TsGNBZm5azI/AAAAAAAAAxg/rcuC3QIWcLs/s1600/DSCF2796.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-DEhkycRhG5g/TsGNBZm5azI/AAAAAAAAAxg/rcuC3QIWcLs/s400/DSCF2796.JPG" alt="" id="BLOGGER_PHOTO_ID_5674972060656954162" border="0" /></a><br />Ini pinggan teman...licin...alhamdulillah<br /><br /><a href="http://4.bp.blogspot.com/--w1ioNzSL64/TsGNCVEDBNI/AAAAAAAAAxs/ob84TKVtY7k/s1600/DSCF2809.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/--w1ioNzSL64/TsGNCVEDBNI/AAAAAAAAAxs/ob84TKVtY7k/s400/DSCF2809.JPG" alt="" id="BLOGGER_PHOTO_ID_5674972076616910034" border="0" /></a><br />Bergambar dengan rakan2 setugas sebelum pulang kekenyangan...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8285617559110091534?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com1tag:blogger.com,1999:blog-7794489109834018683.post-6970053039427508052011-11-04T22:43:00.005+08:002011-11-04T23:10:38.460+08:00Salam...<br /><span style="color: rgb(204, 0, 0);">Selamat Hari Raya Aidil Adha</span> buat semua muslimin dan muslimat...moga bertambah keimanan dan ketaqwaan kita kepada-Nya.<br /><br /><strong><p class="MsoNormal" style="text-align:justify;"><span style="font-size:11pt;">Firman Allah yang bermaksud:</span><span style="font-size:11pt;"></span></p> <p class="MsoNormal" style="text-align: justify;"><em><span style="font-size:11pt;">Sesungguhnya Kami (Allah) telah memberi engkau (ya Muhammad) akan kebajikan yang banyak. Oleh itu dirikanlah solat kerana Tuhanmu ( pada Hari Raya Haji) dan sembelihlah (binatang) korbanmu (sebagai ibadah dan mensyukuri nikmat Tuhanmu).” </span></em><span style="font-size:11pt;"><br /></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-size:11pt;">Surah al-Kauthar : ayat 1-2</span></p><p class="MsoNormal" style="text-align:justify;"><span style="font-size:11pt;">Daripada A'isyah r.a, Rasulullah S.A.W bersabda:<br /></span></p></strong><em><span style="font-size:11pt;"><span style="font-weight: bold;">“Tidak ada satu amalan anak Adam di hari-hari Nahar (Hari-hari ‘Eidul Adha) yang paling Allah sukai selain daripada menumpahkan darah (sembelih), kerana ia (binatang korban) itu akan datang di hari kiamat nanti dengan tanduk dan kukunya dan bulu-bulunya (sebagai saksi ke atas ibadah korban tuannya), dan sesungguhnya darah (binatang korban itu) akan tumpah di sisi Allah di suatu tempat sebelum tumpah ke bumi, oleh itu pilihlah olehmu binatang terbaik (paling menarik) untuk dikorbankan. ”</span> </span></em><span style="font-size:11pt;"><br /><br /><span style="font-weight: bold;">Hadis riwayat Hakim, Ibnu Majah dan Tirmizi dan dianggap sebagai Hadis Hasan Gharib</span></span><br /><br /><a href="http://4.bp.blogspot.com/-QPaupBlLF3k/TrP8boMQu0I/AAAAAAAAAvk/qw-1fLgY9qM/s1600/DSCF1796.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-QPaupBlLF3k/TrP8boMQu0I/AAAAAAAAAvk/qw-1fLgY9qM/s400/DSCF1796.JPG" alt="" id="BLOGGER_PHOTO_ID_5671153907365100354" border="0" /></a><br /><br />Jommm...ikut teman balik Manong, Kuala Kangsar, Perak...woha!<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-697005303942750805?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com1tag:blogger.com,1999:blog-7794489109834018683.post-25077908041147285062011-11-03T20:41:00.008+08:002011-11-04T23:23:58.639+08:00<span style="font-size:100%;"><span style="font-family:verdana;">Salam.</span>..<span style="font-family:verdana;">Hari tu semasa tengok Program Master Chef Malaysia di saluran Astro 104, telah teruja melihat </span></span><span style="color: rgb(204, 0, 0); font-family:verdana;font-size:100%;" >Tiramisu</span><span style="font-family:verdana;font-size:100%;"> Chef Riz anak Chef Wan...huhu, lamanya tak mkn Tiramisu...tingat kali pertama merasa Tiramisu semasa praktikum kat Seksyen 11, Shah Alam...punyalah sedap sehingga tak leh lupa hingga ke hari ni...jadi kali ni kita buat tiramisu berdasarkan resepi Shima kat Cardiff nun, tiramisu ni sedap bila menggunakan mascarpone cheese berbanding cream cheese...resepi kali ni pun kita guna bahan2 yang ada di umah sahaja so tak 100% asli mengikut resepi Shima :) namun begitu t/kasih diucapkan pada Shima..muahhh25x<br /></span><span style="font-size:100%;"><span style="font-family:lucida grande;"><br /></span></span><a href="http://3.bp.blogspot.com/-DQV6aIqpBXE/TrQDZYT3jKI/AAAAAAAAAvw/DOOl0OjcUZo/s1600/DSCF2600.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://3.bp.blogspot.com/-DQV6aIqpBXE/TrQDZYT3jKI/AAAAAAAAAvw/DOOl0OjcUZo/s400/DSCF2600.JPG" alt="" id="BLOGGER_PHOTO_ID_5671161565323693218" border="0" /></a><br /><span style="font-size:100%;"><br /></span><span style="font-weight: bold; font-family: verdana;font-family:lucida grande;font-size:100%;" ></span><span style=" font-weight: bold;font-family:verdana;" >Tiramisu</span><br /><span style=" font-style: italic;font-family:verdana;" >Sumber : CTNik dan Shima</span><br /><br /><span style="font-family:verdana;">Bahan A</span><br /><br /><span style="font-family:verdana;">20 sponge finger - <span style="color: rgb(204, 0, 0);">kita g</span></span><span style=" color: rgb(204, 0, 0);font-family:verdana;" >una biskut marie perisa coklat</span> <span style=" color: rgb(204, 0, 0);font-family:verdana;" >(boleh gak kalau nak guna swissroll coklat)</span><br /><span style="font-family:verdana;">284 ml double cream - <span style="color: rgb(204, 0, 0);">kita guna 250 ml</span></span><br /><span style="font-family:verdana;">500 gm mascarpone cheese</span><br /><span style="font-family:verdana;">1/2 cawan gula icing</span><br /><span style="font-family:verdana;">3 sudu besar esen vanilla - <span style="color: rgb(204, 0, 0);">kita guna 1 sudu teh</span></span><br /><br /><span style="font-family:verdana;">Bahan B</span><br /><br /><span style="font-family:verdana;">1 sudu besar nescafe<br />1 sudu besar coffee</span><br /><span style="font-family:verdana;">1 sudu besar serbuk coklat</span><br /><span style="font-family:verdana;">air suam utk melarutkan bahan B</span><br /><span style=" color: rgb(204, 0, 0);font-family:verdana;" >(kita guna nescafe gold 3 in 1)</span><br /><br /><span style="font-family:verdana;">Bahan C</span><br /><br /><span style="font-family:verdana;">Serbuk coklat utk taburan setiap lapisan</span><br /><br /><span style="font-family:verdana;">1. Pukul double cream hingga kental (stiff peak)</span><br /><span style="font-family:verdana;">2. Pukul mascarpone cheese, gula icing dan esen vanila hingga sebati</span><br /><span style="font-family:verdana;">3. Gabungkan adunan mascarpone dgn double cream dan gaul sebati</span><br /><span style="font-family:verdana;">4. Bancuh bahan B dan celupkan biskut ke dlmnya (kalau guna swissroll siramkan bancuhan B atasnya)</span><br /><span style="font-family:verdana;">5. Susun biskut ke dlm bekas, diikuti dgn adunan cream dan taburkan serbuk coklat</span><br /><span style="font-family:verdana;">6. Ulangi lapisan hingga habis dan lapisan terakhir ialah lapisan cream dan taburan serbuk coklat</span><br /><span style="font-family:verdana;">7. Simpan dalam peti sejuk sekurang-kurangnya 5 - 8 jam dan bolehlah dihidang</span><span style="font-size:-1;"><span style="font-size:9px;"><i><br /></i></span></span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2507790804114728506?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-12917231775640527832011-10-26T23:48:00.005+08:002011-10-27T08:06:09.396+08:00Salam...<span style="color: rgb(204, 0, 0);">Jeli Oren</span> ni kita buat utk potluck bertemakan sarapan pagi...hehe, cam tak kena je ngan mkn pagikan...kawan kita Kak Jam siap kata''awat la makan oren pagi-pagi"...sekali dia tengok Jeli Oren rupa2nya...sempat dia merasa jeli yg tggl satu je (kes kalau tinggal satu mesti sumer malu2 dugong nak habiskannya) sebab mendapat sambutan yg tak diduga...(sila muntah hijau ye kalau meluat...) :)<br />Suatu ketika dulu kita dah pernah buat Jeli Oren ni berdasarkan resepi drpd Yani MyResipi...tapi kali ni kita buat ikut apa yg kita rasa senang nak buat...Ok, kita terus kepada resepinya ye...<br /><br /><a href="http://3.bp.blogspot.com/-_5vm0x-Q_BY/TqgzPWavlcI/AAAAAAAAAtA/KctqEdCJfgQ/s1600/DSCF2568.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://3.bp.blogspot.com/-_5vm0x-Q_BY/TqgzPWavlcI/AAAAAAAAAtA/KctqEdCJfgQ/s400/DSCF2568.JPG" alt="" id="BLOGGER_PHOTO_ID_5667836469854574018" border="0" /></a><br /><br /><span style="font-weight: bold;">Jeli Oren</span><br /><br />6-7 biji buah oren<br />1 paket (10 gm) serbuk agar2 perisa oren<br />100 ml jus drpd perahan buah oren<br />900 ml air<br />1/2 cawan gula - boleh tambah ikut manis yg disukai &amp; bergantung kepada kemanisan/kemasaman perahan jus oren tadi<br />sedikit pewarna kuning (boleh omit)<br /><br />1. Cuci bersih buah oren dan belah kpd dua<br />2. Keluarkan isi oren daripada kulitnya (hati2 supaya kulit oren tidak terpecah)...ketepikan kulit oren tersebut<br />3. Ambil jus drpd isi oren yg dikeluarkan tadi dan ditapis, jadikan sebanyak 100 ml<br />4. Didihkan agar2 bersama-sama air hingga agar2 larut<br />5. Masukkan perahan jus oren dan juga gula, kacau sebati<br />6. Masukkan sedikit pewarna kuning, rasa kemanisan yang dikehendaki, if ok...angkat<br />7. Letakkan kulit oren dlm ramekin kecil/cawan/acuan lompang etc. agar kedudukannya stabil<br />8. Tuangkan agar2 tadi ke dlm kulit oren, sejukkan dlm peti ais dan potong sebelum dinikmati...<br />SELAMAT MENCUBA...<br /><br /><a href="http://4.bp.blogspot.com/-wRX6tRWx-jk/TqgzPvk3dMI/AAAAAAAAAtM/CLT0LUpzD20/s1600/DSCF2569.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-wRX6tRWx-jk/TqgzPvk3dMI/AAAAAAAAAtM/CLT0LUpzD20/s400/DSCF2569.JPG" alt="" id="BLOGGER_PHOTO_ID_5667836476607919298" border="0" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-1291723177564052783?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com2tag:blogger.com,1999:blog-7794489109834018683.post-26848302267714376472011-10-24T19:07:00.003+08:002011-12-12T17:50:58.995+08:00Salam...ari ni jom tengok bunga2 di laman rumah kita lak...baru berjinak-jinak nak bercucuk tanam setelah balik dr rantauan...dulu kita kurang minat nak menanam pokok2 bunga, tetapi zam-zam ala kazam, boleh jatuh hati nak menanam pokok bunga di laman rumah w/p diri tak serajin mana membelainya, cewahhh...rupanya ciptaan Allah ni betul2 leh hilangkan stress bila memandangnya...moga bunga2an ini terus hidup subur di lamanku...<br />Jom zoom! (ada bunga yg kita tahu namanya, ada yg tidak...sabor je lah!)<br /><br /><a href="http://4.bp.blogspot.com/-zr8ZgAE415Y/TqVSthymgHI/AAAAAAAAArg/fwuJ9VuRT58/s1600/DSCF2387.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-zr8ZgAE415Y/TqVSthymgHI/AAAAAAAAArg/fwuJ9VuRT58/s400/DSCF2387.JPG" alt="" id="BLOGGER_PHOTO_ID_5667026648233836658" border="0" /></a><br /><br /><a href="http://4.bp.blogspot.com/-3F4cQrQn9BI/TrKnT3IYGrI/AAAAAAAAAvM/DRu5qPrMoVg/s1600/DSCF2704.JPG"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://4.bp.blogspot.com/-3F4cQrQn9BI/TrKnT3IYGrI/AAAAAAAAAvM/DRu5qPrMoVg/s400/DSCF2704.JPG" alt="" id="BLOGGER_PHOTO_ID_5670778840471313074" border="0" /></a><br />Helikonia atau Sepit Ketam yang masih menguncup...<br /><br /><a href="http://2.bp.blogspot.com/-aOYSJQeYHMo/TqV_eCMa6DI/AAAAAAAAAs0/vkmL3Ajeuic/s1600/DSCF2306.JPG"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://2.bp.blogspot.com/-aOYSJQeYHMo/TqV_eCMa6DI/AAAAAAAAAs0/vkmL3Ajeuic/s400/DSCF2306.JPG" alt="" id="BLOGGER_PHOTO_ID_5667075860077406258" border="0" /></a><br />Helikonia setelah berkembang...<br /><br /><a href="http://2.bp.blogspot.com/-sRpOIKOHBcU/TrKnSIcR1AI/AAAAAAAAAu0/TLeoE0v7tgI/s1600/DSCF2698.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-sRpOIKOHBcU/TrKnSIcR1AI/AAAAAAAAAu0/TLeoE0v7tgI/s400/DSCF2698.JPG" alt="" id="BLOGGER_PHOTO_ID_5670778810758452226" border="0" /></a><br /><br /><img src="http://3.bp.blogspot.com/-vFRH950P79k/TuXNIFnXrlI/AAAAAAAAA24/S8kMt-2Vjpw/s400/DSCF3795.JPG" /><br />Kudup bunga yang belum mekar...pokok Song of India<div><br /></div><div><img src="http://1.bp.blogspot.com/-msm7uRkfK-U/TuXNHmurErI/AAAAAAAAA2s/LygkFI_paCg/s400/DSCF3794.JPG" /><br /><div>Ini dia...bunga pokok Song of India</div><div><br /><a href="http://1.bp.blogspot.com/-NTGEqvS_TYo/TrKnS_pZk5I/AAAAAAAAAvA/cn3RxpzV6nk/s1600/DSCF2700.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://1.bp.blogspot.com/-NTGEqvS_TYo/TrKnS_pZk5I/AAAAAAAAAvA/cn3RxpzV6nk/s400/DSCF2700.JPG" alt="" id="BLOGGER_PHOTO_ID_5670778825577436050" border="0" /></a><br />Bunga jejarum<div><br /></div><div><img src="http://4.bp.blogspot.com/-RtdTaBOSqfA/TuXNIe3rmFI/AAAAAAAAA3E/hE-SrR0Ya9U/s400/DSCF3799.JPG" /><br />Bunga jejarum spesis lain, berbunga kecil</div><div><br /><a href="http://3.bp.blogspot.com/-HSWTwBT0AsY/TqVSs66EKNI/AAAAAAAAArY/XmE2qaiEqHg/s1600/DSCF2362.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://3.bp.blogspot.com/-HSWTwBT0AsY/TqVSs66EKNI/AAAAAAAAArY/XmE2qaiEqHg/s400/DSCF2362.JPG" alt="" id="BLOGGER_PHOTO_ID_5667026637796157650" border="0" /></a><br />Pokok lidah buaya, ditanam di dlm teko yg dah pecah penutupnya...<br /><br /><a href="http://3.bp.blogspot.com/-xEOlwaAXEBs/TrKnRR5BPiI/AAAAAAAAAuo/_YGxi3vDjBs/s1600/DSCF2692.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://3.bp.blogspot.com/-xEOlwaAXEBs/TrKnRR5BPiI/AAAAAAAAAuo/_YGxi3vDjBs/s400/DSCF2692.JPG" alt="" id="BLOGGER_PHOTO_ID_5670778796115050018" border="0" /></a><br />Mawar kuning...i like :)<br /><br /><a href="http://4.bp.blogspot.com/-Ls22QqKXBag/TqVSsucKhjI/AAAAAAAAArI/S81rSAqScA4/s1600/DSCF2360.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-Ls22QqKXBag/TqVSsucKhjI/AAAAAAAAArI/S81rSAqScA4/s400/DSCF2360.JPG" alt="" id="BLOGGER_PHOTO_ID_5667026634449520178" border="0" /></a><br />Bunga lavender<br /><br /><a href="http://4.bp.blogspot.com/-KC70qPR-LDM/TqVSsZk_S9I/AAAAAAAAAq8/D4C33AwGwGs/s1600/DSCF2357.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://4.bp.blogspot.com/-KC70qPR-LDM/TqVSsZk_S9I/AAAAAAAAAq8/D4C33AwGwGs/s400/DSCF2357.JPG" alt="" id="BLOGGER_PHOTO_ID_5667026628849388498" border="0" /></a><br /><br /><a href="http://1.bp.blogspot.com/-5bCSeIQ3soc/TqVSt_C6PUI/AAAAAAAAArw/U8BruSLKdzE/s1600/DSCF2480.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://1.bp.blogspot.com/-5bCSeIQ3soc/TqVSt_C6PUI/AAAAAAAAArw/U8BruSLKdzE/s400/DSCF2480.JPG" alt="" id="BLOGGER_PHOTO_ID_5667026656086867266" border="0" /></a><br /><br /><a href="http://2.bp.blogspot.com/-SxRs0VPIglg/TqVOeZkl64I/AAAAAAAAAqo/ak-ywoxUntc/s1600/DSCF2350.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-SxRs0VPIglg/TqVOeZkl64I/AAAAAAAAAqo/ak-ywoxUntc/s400/DSCF2350.JPG" alt="" id="BLOGGER_PHOTO_ID_5667021990283045762" border="0" /></a><br /><br /><a href="http://4.bp.blogspot.com/-0Tx1uGzaKYc/TqVOeEiw7WI/AAAAAAAAAqY/0ZU2YpU2dB4/s1600/DSCF2349.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-0Tx1uGzaKYc/TqVOeEiw7WI/AAAAAAAAAqY/0ZU2YpU2dB4/s400/DSCF2349.JPG" alt="" id="BLOGGER_PHOTO_ID_5667021984638233954" border="0" /></a><br />Bunga kemboja merah jambu...<br /><br /><a href="http://4.bp.blogspot.com/-1mqUTVvfEik/TqVOdwiFeTI/AAAAAAAAAqM/H4myrmyrZY8/s1600/DSCF2346.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-1mqUTVvfEik/TqVOdwiFeTI/AAAAAAAAAqM/H4myrmyrZY8/s400/DSCF2346.JPG" alt="" id="BLOGGER_PHOTO_ID_5667021979266677042" border="0" /></a><br /><br /><a href="http://2.bp.blogspot.com/-Vr4aXNAYV1s/TqVOdgUM2UI/AAAAAAAAAqA/8bwcIdcHRsI/s1600/DSCF2338.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-Vr4aXNAYV1s/TqVOdgUM2UI/AAAAAAAAAqA/8bwcIdcHRsI/s400/DSCF2338.JPG" alt="" id="BLOGGER_PHOTO_ID_5667021974913472834" border="0" /></a><br /><br /><a href="http://4.bp.blogspot.com/-QIRgXuHytl0/TqVOfJhICBI/AAAAAAAAAqw/dj47_GssiAU/s1600/DSCF2356.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-QIRgXuHytl0/TqVOfJhICBI/AAAAAAAAAqw/dj47_GssiAU/s400/DSCF2356.JPG" alt="" id="BLOGGER_PHOTO_ID_5667022003153405970" border="0" /></a><br /><br /><a href="http://4.bp.blogspot.com/-feyfqI_Hdtc/TqVMJP4QB4I/AAAAAAAAApo/Wv_grRvIGy4/s1600/DSCF2333.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-feyfqI_Hdtc/TqVMJP4QB4I/AAAAAAAAApo/Wv_grRvIGy4/s400/DSCF2333.JPG" alt="" id="BLOGGER_PHOTO_ID_5667019427880634242" border="0" /></a><br /><br /><a href="http://1.bp.blogspot.com/-mRQv0QuYsA0/TqVMI7tehFI/AAAAAAAAApc/Itw16VcKEYA/s1600/DSCF2345.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://1.bp.blogspot.com/-mRQv0QuYsA0/TqVMI7tehFI/AAAAAAAAApc/Itw16VcKEYA/s400/DSCF2345.JPG" alt="" id="BLOGGER_PHOTO_ID_5667019422466737234" border="0" /></a><br />Bunga raya spesis tak kembang mekar...<br /><br /><a href="http://1.bp.blogspot.com/-VC6rBX8BGJ0/TqVMIdVIO5I/AAAAAAAAApQ/iKPoQ2wz16I/s1600/DSCF2327.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://1.bp.blogspot.com/-VC6rBX8BGJ0/TqVMIdVIO5I/AAAAAAAAApQ/iKPoQ2wz16I/s400/DSCF2327.JPG" alt="" id="BLOGGER_PHOTO_ID_5667019414311549842" border="0" /></a><br /><br /><a href="http://3.bp.blogspot.com/-9Y_OGULMCKw/TqVMIHQfOUI/AAAAAAAAApE/TC1m3FPQkZE/s1600/DSCF2326.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://3.bp.blogspot.com/-9Y_OGULMCKw/TqVMIHQfOUI/AAAAAAAAApE/TC1m3FPQkZE/s400/DSCF2326.JPG" alt="" id="BLOGGER_PHOTO_ID_5667019408386505026" border="0" /></a><br /><br /><a href="http://2.bp.blogspot.com/-Uy_nlrDWE24/TqVMJhyk47I/AAAAAAAAAp4/9HmfMUfE-Uk/s1600/DSCF2335.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-Uy_nlrDWE24/TqVMJhyk47I/AAAAAAAAAp4/9HmfMUfE-Uk/s400/DSCF2335.JPG" alt="" id="BLOGGER_PHOTO_ID_5667019432688673714" border="0" /></a><br /><br /><br /><a href="http://4.bp.blogspot.com/-kBmX52nfGNo/TqVJ_SUD6PI/AAAAAAAAAog/XzcENK8g7Q4/s1600/DSCF2316.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://4.bp.blogspot.com/-kBmX52nfGNo/TqVJ_SUD6PI/AAAAAAAAAog/XzcENK8g7Q4/s400/DSCF2316.JPG" alt="" id="BLOGGER_PHOTO_ID_5667017057712204018" border="0" /></a><br /><br /><a href="http://2.bp.blogspot.com/-yNiTew5Tz-0/TqVJ-hUgvrI/AAAAAAAAAoY/Y71JFLdOrXc/s1600/DSCF2308.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://2.bp.blogspot.com/-yNiTew5Tz-0/TqVJ-hUgvrI/AAAAAAAAAoY/Y71JFLdOrXc/s400/DSCF2308.JPG" alt="" id="BLOGGER_PHOTO_ID_5667017044560756402" border="0" /></a><br /><br /><br /><a href="http://4.bp.blogspot.com/-capCtghIhHA/TqVJ_5rVBgI/AAAAAAAAAo8/DZ4iDHhzjbs/s1600/DSCF2325.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://4.bp.blogspot.com/-capCtghIhHA/TqVJ_5rVBgI/AAAAAAAAAo8/DZ4iDHhzjbs/s400/DSCF2325.JPG" alt="" id="BLOGGER_PHOTO_ID_5667017068278777346" border="0" /></a><br />Bunga sate/bunga dongak langit...cam bunga lavender sikit rupanya<br /><br /><a href="http://4.bp.blogspot.com/-LAJhJakfOx4/TqVJ_quKXBI/AAAAAAAAAos/6N8RcyMPb0U/s1600/DSCF2318.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-LAJhJakfOx4/TqVJ_quKXBI/AAAAAAAAAos/6N8RcyMPb0U/s400/DSCF2318.JPG" alt="" id="BLOGGER_PHOTO_ID_5667017064264129554" border="0" /></a><br /><br />Yang di bawah ni pula pokok bunga jiran yg dah terlepas sempadan masuk ke laman rumah kita...oklah tu., leh tambah serikan lagi laman kita...:)<br /><br /><a href="http://4.bp.blogspot.com/-qk9OEyMdKSQ/TqVZZXaf1cI/AAAAAAAAAsg/ef6xeszCdv8/s1600/DSCF2406.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-qk9OEyMdKSQ/TqVZZXaf1cI/AAAAAAAAAsg/ef6xeszCdv8/s400/DSCF2406.JPG" alt="" id="BLOGGER_PHOTO_ID_5667033998432392642" border="0" /></a><br />Bunga kertas putih...<br /><br /><a href="http://2.bp.blogspot.com/-kJfEUWVICRs/TqVZY6IvOsI/AAAAAAAAAsQ/SGofRMp054g/s1600/DSCF2399.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-kJfEUWVICRs/TqVZY6IvOsI/AAAAAAAAAsQ/SGofRMp054g/s400/DSCF2399.JPG" alt="" id="BLOGGER_PHOTO_ID_5667033990573275842" border="0" /></a><br /><br /><a href="http://4.bp.blogspot.com/-lRRI_y3fnn0/TqVZYoNyUPI/AAAAAAAAAsE/957Vn0-A_QI/s1600/DSCF2405.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-lRRI_y3fnn0/TqVZYoNyUPI/AAAAAAAAAsE/957Vn0-A_QI/s400/DSCF2405.JPG" alt="" id="BLOGGER_PHOTO_ID_5667033985762611442" border="0" /></a><br />Bunga kertas 'pink'<br /><br /><a href="http://2.bp.blogspot.com/-92UfljC4KZ0/TqVZaNC6ASI/AAAAAAAAAso/C_gelU5IxZ8/s1600/DSCF2409.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://2.bp.blogspot.com/-92UfljC4KZ0/TqVZaNC6ASI/AAAAAAAAAso/C_gelU5IxZ8/s400/DSCF2409.JPG" alt="" id="BLOGGER_PHOTO_ID_5667034012828959010" border="0" /></a><br />Bunga tahi ayam kot...:)<br /><br /><a href="http://1.bp.blogspot.com/-CHZt3BkvXlQ/TqVZYWOM74I/AAAAAAAAAr4/CLQDGUQhglo/s1600/DSCF2404.JPG"><img style="cursor:pointer; cursor:hand;width: 300px; height: 400px;" src="http://1.bp.blogspot.com/-CHZt3BkvXlQ/TqVZYWOM74I/AAAAAAAAAr4/CLQDGUQhglo/s400/DSCF2404.JPG" alt="" id="BLOGGER_PHOTO_ID_5667033980932517762" border="0" /></a></div></div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2684830226771437647?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com3tag:blogger.com,1999:blog-7794489109834018683.post-62155852328011480012011-10-07T13:31:00.003+08:002011-10-07T22:46:42.308+08:00Salam...resepi kali ni kita ambil drpd dapur Jasmeen yg biz kencang dlm bidang kek-mengkek (ada ke istilah nih?)..MCB ni memang sedap dan memang dah glamer sejak Meen poskan resepi dlm fotopagesnya...huhu, tingat zaman aktif berfp dolu-dolu., Meen antara yg rajin buat kelakar dlm dialek perak...dan tingat juga pada si kucing oren gemuk (leelin)...dll member yg rajin tinggal komen dlm fp, moga semuanya sihat dan bahagia menjalani rutin seharian...<br />Sesiapa yg masih belum mencuba resepi ni, tak nyesal kalau mencubanya, insyaAllah menjadi dan rasanya pun sedap...moh, tgk resepinya! Terima kasih Meen, muahhh :)<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/-hXLEalTQRSQ/To6QEXaKTzI/AAAAAAAAAoA/uXNewoFVc8E/s1600/DSCF2155.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-hXLEalTQRSQ/To6QEXaKTzI/AAAAAAAAAoA/uXNewoFVc8E/s400/DSCF2155.JPG" alt="" id="BLOGGER_PHOTO_ID_5660620186328911666" border="0" /></a><br /><br /><span style="font-weight: bold;">Marble Cheese Brownies</span><br /><span style="font-style: italic;">Sumber : Jasmeen</span> <span style="font-style: italic;">Fp</span><br /><br /><span style="font-style: italic; font-weight: bold;">Bahan Brownies</span><br /><br />250 g butter<br />1 cawan serbuk koko<br />3 biji telur (gred B)<br />1 1/2 cawan gula caster<br />1/2 cawan susu cair<br />1 1/2 cawan tepung gandum*<br />1 tsp baking powder*<br />1 tsp soda bikarbonate* - * ayak<br />1 tsp esen vanilla<br /><br />1. Cairkan butter. Masukkan serbuk koko dan kacau rata<br />2. Handwhisk gula dan telur, masukkan dlm 1, kacau sebati<br />3. Masukkan susu cair, kacau lagi<br />4. Masukkan tepung yg tlh diayak * sedikit demi sedikit sambil dikacau sebati<br />5. Masukkan esen vanila, sebatikan<br />6. Masukkan dlm loyang yg tlh dialas (lebihkan sedikit kertas alas drpd loyang) dan tinggalkan sedikit adunan brownies utk membuat lorekan marble nanti<br />7. Bakar 20 minit dlm preheated oven 175 C (kita guna suhu 180 C)<br />***Sementara tunggu brownies masak bolehlah sediakan lapisan cheese<br /><br /><span style="font-style: italic; font-weight: bold;">Bahan Lapisan Cheese</span><br /><br />250 g cream cheese<br />1 cawan gula caster ( kita guna 3/4 cawan gula icing)<br />1 biji telur (gred B)<br /><br />1. Pukul cream cheese hingga gebu<br />2. Masukkan gula, pukul sebati<br />3. Masukkan telur, pukul lagi hingga sebati<br />4. Apabila brownies dah masak, keluarkan dr oven. Tuangkan adunan cheese dan ratakan<br />5. Buatkan garisan-garisan di atas lapisan cheese menggunakan lebihan adunan brownies tadi (gunakan piping bag) dan lorekkan menggunakan bilah tajam (lidi sate/koktail stick)<br />6. Masukkan semula dlm oven dan bakar 15 minit atau hingga cheese masak<br />7. Sejukkan dahulu barulah dipotong<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-6215585232801148001?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-22937543367311007812011-10-01T09:17:00.006+08:002011-10-24T21:45:13.465+08:00Salam...Hari ni pagi2 dah buat Cream Puff ditemani hujan pagi di luar...hehe, piring jiran sebelah duk lama bertapa kat umah, malu lak kat jiran duk peram lama2 piring dier...Cream Puff (CP)ni kita dapat resepinya drpd seorang rakan siber yg baik hati dan tak kedekut ilmu berkongsi resepinya yang mabelesss...tapi dier takmo namanya diberitahu, biarlah rahsia!...<br />Resepi ni mmg sedap fillingnya berbanding filling yg pernah kita buat seblm nih, kawan2 kita siap order kat kita CP ni w/p kita sebenarnya tak minat pun nak ambik2 order...setakat buat utk famili n bg kwn2 rasa, boleh lah...jiwa belum ke arah nak berbiz2 lagi :) akan datang tak tau ler pulak...itu kehendak-Nya...<br />Berbalik pd CP ni kita dah minta izin kawan kita utk kongsi resepinya dlm blog kita ni, (dan kita dah ubah sedikit kuantiti bahan utk membuat pastrinya ) alhamdulillah dier izinkan dan moga Allah membalas kebaikannya dgn syurga Firdaus...amin.<br />Jom kita cuba buat CP ni...seeloknya kita buat fillingnya dulu sebab filling ni perlu disejukkan dahulu :)<br /><br /><a href="http://1.bp.blogspot.com/-8ZEzuWv0zjg/ToZtd9YNJ7I/AAAAAAAAAnw/kVUtzmumru0/s1600/DSCF2035.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://1.bp.blogspot.com/-8ZEzuWv0zjg/ToZtd9YNJ7I/AAAAAAAAAnw/kVUtzmumru0/s400/DSCF2035.JPG" alt="" id="BLOGGER_PHOTO_ID_5658330343297329074" border="0" /></a><br /><span style="font-weight: bold;"><br />Cream Puff</span><br /><span style="font-style: italic;">Sumber: Kawan siber yang baik hati</span><br /><span style="font-style: italic;">Diedit: Hajar</span><br /><br /><span style="font-style: italic; font-weight: bold;">Bahan A</span><br />280 g air<br />2 g gula<br />100 g butter<br />2 g garam<br /><br /><span style="font-style: italic; font-weight: bold;">Bahan B</span><br />150 g tepung gandum<br />4 - 5 biji telur (dipukul sedikit)<br /><br />1. Air, gula, garam &amp; butter dimasak hingga betul2 mendidih.<br />2. Perlahankan api, masukkan tepung, kacau ( dgn senduk kayu ) hingga tepung tdk melekat di periuk ( 2 - 3 minit ) &amp; tepung masak.<br />3. Tutup api &amp; pindahkan adunan ke dlm mixer. Biarkan sebentar hingga adunan agak2 suam.<br />4. Masukkan telur sedkt demi sedkt sambil memutar adunan.<br />***Cara test adunan OK atau tak... guna jari, buat garisan memanjang membelah adunan, sekiranya belahan bercantum secara perlahan2 bermakna adunan OK***<br />5. Masukkan dlm piping bag &amp; paipkan CP atas dulang pembakar ( berdasarkan pengalaman ciput kita, elok gris dulang pembakar dgn butter atau lapik dgn silpad, insyaAllah CP mudah lekang dan tak terkoyak dasarnya )...basahkan hujung jari dan tekan bhgn atas CP yg runcing, dan percik2kan sedikit air ke atas CP<br />6. Bakar dlm preheated oven suhu 200 C selama 25 minit ( kita bakar 20 minit ) - JANGAN sesekali buka oven semasa proses pembakaran. Masak, angkat &amp; pindahkan dr dulang pembakar<br /><br /><span style="font-weight: bold;">Custard Filling</span><br /><br /><span style="font-style: italic; font-weight: bold;">Bahan A</span><br />400 g fresh milk<br />100 g whipping cream<br /><br /><span style="font-style: italic; font-weight: bold;">Bahan B</span><br />50 g custard powder<br />90 g gula castor<br />4 biji kuning telur ( kita letak 2 biji ) - gaulkan ketiga2 bhn ni bersama-sama<br /><br /><span style="font-style: italic; font-weight: bold;">Bahan C</span><br />200 g whipping cream<br /><br />1. Double boilkan A sampai mendidih sebentar.<br />2. Masukkan campuran B. Kacau sehingga adunan pekat menggunakan api perlahan.<br />***Boleh guna teknik double boil jika takut kastad hangus...kalau nak cepat... masak atas api terus (api perlahan) dlm periuk nonstick***<br />3. Angkat, taburkan sedikit gula di atasnya, tutup dgn clingfilm bg kena filling. Dah sejuk masukkan dlm peti ais.<br />4. Bila nak pipekan ke dlm pastri puff, mixer bahan C sampai kental, campurkan dgn cream custard, mixerkan sebati dan pipe ke dlm pastri puff<br /><br /><span style="font-weight: bold;">Penyediaan Cream Puff</span><br />1. Pastri puff dilubangkan (kita guna chopstick) atau dibelah dua tetapi tidak putus.<br />2. Masukkan filling dlm piping bag, pastu pipekan dlm lubang atau belahan yg tlh dibuat.<br />3. Nak nampak menarik taburkan snow powder/sugar di atas CP dan bolehlah dinikmati.<a href="http://1.bp.blogspot.com/-8ZEzuWv0zjg/ToZtd9YNJ7I/AAAAAAAAAnw/kVUtzmumru0/s1600/DSCF2035.JPG"><br /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2293754336731100781?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com1tag:blogger.com,1999:blog-7794489109834018683.post-43206983806664724182011-09-25T01:38:00.000+08:002011-09-25T01:38:00.831+08:00<span style="font-size:100%;"><span style="font-family:verdana;">Salam...</span><br /><span style="font-family:verdana;">Cheese Tart yang satu ni memang dah glamer...alhamdulillah ada yang tak kedekut berkongsi resepi Cheese Tart yg mabeles ni hingga cara2 nak buat corak atas cistat pun ada ditunjukkan tekniknya...kita punya ada dua versi fillingnya, dua-dua pun sedap...Resepi filling yang pertama kita dpt daripada Blog Hasue dan filling kedua kita dapat dari westernfood.yolaside.com, resepi tart shell/crust adalah mengikut resepi Hasue, memang sedang elok crustnya...Mohhh kita tengok resepi...T/kasih Hasue dan cikgu Norasikin atas perkongsian ilmu ni dan juga pencipta resepi asal cistat ni :)<br /><br /></span></span><a href="http://1.bp.blogspot.com/-rry5IjWSfAs/TnycmiKAV0I/AAAAAAAAAno/LDBFrkjxHzQ/s1600/DSCF1731.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://1.bp.blogspot.com/-rry5IjWSfAs/TnycmiKAV0I/AAAAAAAAAno/LDBFrkjxHzQ/s400/DSCF1731.JPG" alt="" id="BLOGGER_PHOTO_ID_5655567417888233282" border="0" /></a><br /><span style="font-size:100%;"><br /><span style="font-weight: bold; font-family:verdana;" >Blueberry Cheese Tart</span><br /><span style="font-style: italic; font-family:verdana;" >Sumber: Hasue</span><br /><br /><span style="line-height: 115%; font-family: verdana;font-family:lucida grande;font-size:100%;" lang="MS"><span style="font-weight: bold; "></span></span></span><span style="font-weight: bold;">Tart Crust / Shell</span><br /><br />170gm marjerin<br />50gm gula aising<br />1 biji telur Gred C<br />290gm tepung gandum<br />1 sudu kecil esen vanilla<br /><br />Cara-cara :<br /><br />1. Pukul marjerin dan gula dengan menggunakan senduk kayu. Jangan putar lama sangat.<br />2. Masukkan telur dan esen vanilla. Putar lagi dengan senduk kayu.<br />3. Masukkan tepung sedikit demi sedikit. Uli hingga menjadi doh yang lembut. Kuantiti tepung bergantung kepada kelembutan doh.<br />4. Ambil sedikit adunan dan tekan ke dalam acuan tat. Cucuk dengan garfu sebelum dibakar.<br />5. Bakar pada suhu 170C sehingga masak. ***anggaran 15-20 minit ikut oven msg2<br /><br /><br /><span style="color: rgb(204, 0, 0);">Nota kaki makan:</span><br />Jika guna telur Gred B, buang sedikit putih telurnya untuk mengelakkan crust menjadi keras sangat. ***kita guna telur gred B dan jadikan tepung 300 gm<br /><br /><span style="font-weight: bold;">Cream Cheese Filling 1</span><br /><br />250gm cream cheese<br />50gm gula kastor / gula halus<br />1 biji telur Saiz B<br />½ sudu teh esen vanilla / esen lemon<br /><br />Filling :<br />Blueberry ( boleh ikut kesukaan filling masing2 jugak spt stroberi, oren etc.)<br /><br />Cara-cara :<br /><br />1. Putar cream cheese dan gula hingga berkrim.<br />2. Masukkan telur dan esen vanilla. Putar lagi.<br />3. Isikan filling ke dasar crust. Lebih banyak filling..lebih sedap!<br />4. Picitkan adunan cream cheese filling ke atas filling tadi.<br />5. Untuk melorek, ambil sedikit adunan cream cheese dan titikkan dengan beberapa titik pewarna.<br />6. Kacau rata2 hingga mendapat warna yang diinginkan.<br />7. Dengan menggunakan pencungkil gigi, buat garis kecil2 di bahagian tepi.<br />8. Bilangan garis2 kecil tersebut mengikut citarasa sendiri (lebih banyak lebih cantik...)<br />9. Kemudian dengan menggunakan bahagian yang tajam, tarik daripada atas ke bawah untuk mendapatkan bentuk tersebut.<br />10. Bakar selama 5 minit pada suhu 170C. Sentuh cream dengan hujung jari. Jika tidak melekat, maknanya telah masak. Jika tidak, bakar dalam seminit lagi.***Kita bakar selama 8 minit<br /><br /><span style="font-weight: bold;"></span><span style="font-weight: bold;">Cream Cheese Filling 2</span><br /><span style="font-style: italic;">Sumber : Cikgu Norasiki</span><span style="font-weight: bold; font-style: italic;"></span>n<br /><br />250g cream cheese<br />3 cmb gula castor<br />2 cmb mentega<br />1 bj telur<br />6 cmb krim putar (whipping cream)<br />2 cmb tepung gandum<br />2 cmb blueberry filling<br /><br />Cara-cara:<br />1. Pukul cream cheese, mentega dan gula Masukkan telur dan krim putar dan kacau lagi sehingga sebati.<br />2. Masukkan tepung gandum dan kacau menggunakan teknik kaup balik sehingga semuanya bercampur rata.<br />3. Ambil sedikit blueberry filling dan masukkan ke dalam kulit tat.<br />4. Sudukan sedikit adunan tat keju menutupi seluruh blueberry filling. Jangan isi terlalu penuh. Sebaik-baiknya melebihi 3/4.<br />5. Titikkan sedikit blueberry filling dibahagian atas dan lorekkan menggunakan lidi yang tajam untuk membuat corak dan hiasan.<br />6. Bakar dalam ketuhar pada suhu 180C selama 10 minit sehingga masak. <br /><br /><span style="color: rgb(204, 0, 0);">Tips untuk dapatkan cistat yang gebu dan montok(mengikut pengalaman Kak Azita.) :</span><br /><br />1. Jangan simpan cream cheese di tempat sejukbeku (frozen).<br />2. Keluarkan cream cheese 30 ~ 40 minit sebelum digunakan. JANGAN biarkan cream cheese mencapai ke suhu bilik.<br />3. Isi adunan cream cheese ke dalam piping bag untuk memudahkan proses mengisi adunan ke dalam crust.<br />4. Picitkan adunan hingga penuh...hingga sampai ke bahagian sisi crust.<p class="MsoNormal" style="margin-bottom: 0.0001pt; font-family: verdana;font-family:lucida grande;"><span style="font-size:100%;"><span lang="MS"></span></span></p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-4320698380666472418?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-75316850798418500062011-09-24T11:20:00.000+08:002011-09-24T13:20:14.222+08:00Salam...<br />Hehe...Kek Kuali? Jangan terkujat ye, sebenarnya pancake ler tu...Pancake ni menjadi kegemaran anak no. 2 kita Afiqah...suka benor dier...kalau masa kita bebudak dulu...kita panggil lempeng dan paling glamer lagi namanya tepek tepung (agaknya tepung tu ditepek2 dlm kuali)...tak tau pun perkataan pancake nih...mak kita suka buat lempeng pisang...huhuh, rindu betul lempeng pisang mak :(<br />Jom hari ni kita buat Pancake sama2...kita pernah buat resepi ni semasa kita gila-gila berfotopages dolu-dolu...masa tu pancake kita bentuknya tak brp cantik...hari ni ada le nampak comey sikit berbanding dlm fotopages...hehehe, perasan...pancake ni sedap makan ngan sirap maple, sos coklat, madu, krim putar hatta jem buah-buahan ataupun mkn gitu saja pun ok...ikut kesukaan masing2, takde saper pun kisah kan...<br /><br /><a href="http://3.bp.blogspot.com/-Yoop4Jk3T6A/TnxPqf5_fcI/AAAAAAAAAng/_WEMGVPm-e8/s1600/DSCF0618.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://3.bp.blogspot.com/-Yoop4Jk3T6A/TnxPqf5_fcI/AAAAAAAAAng/_WEMGVPm-e8/s400/DSCF0618.JPG" alt="" id="BLOGGER_PHOTO_ID_5655482823608335810" border="0" /></a><br /><br /><br /><br /><span style="font-size:-1;"><b>Pancake</b><br /><br />3 sudu besar butter-dicairkan (kalau malas nak cairkan butter, guna minyak masak pun ok)<br />1 biji telur<br />1 cawan tepung naik sendiri<br />1 sudu teh baking powder<br />1 sudu besar gula<br />1 cawan susu segar<br />1 sudu besar jus lemon - kalau tak letak pun takpe, selalunya kita omitt<br />secubit garam<br /><br />1. Campurkan semua bahan, guna blender...blend sebati<br />2. Biarkan adunan selama 10 minit**<br />3. Tuangkan sesudu adunan dlm kuali non stick yg tlh panas<br />4. Balikkan adunan bila nampak permukaannya berbuih<br />5. Biarkan seketika, bolehlah diangkat<br /><br />**kalau tak sabar...terus le tuang dlm kuali, takyah tunggu 10 minit</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-7531685079841850006?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-11883220837924592872011-09-23T10:17:00.003+08:002011-09-24T14:29:15.446+08:00Salam pagi Jumaat...fuhhh...fuhhh...banyaknya habuk dan sawang 'umah' ku ini...al-maklum dah hampir setahun tak berjenguk...huhuh...Hari ni w/p keje byk tak setel lagi, cuba2 gak nak hias balik 'umah' nih w/p raya tinggal brp hari je lagi nak habis...rasanya masih boleh ucapkan selamat hari raya aidilfitri, maaf zahir batin kepada kwn2 kot-kot tersinggah di 'umah' kita ni :)<br />Sempena nak meriahkan balik 'umah', kita nak jamu 'ter'tamu yg dtg 'umah' kita ni dengan Kek Karamel...kek ni sedap sesangat.., so kena jamulah kan?, yang sedap2... kot jamu yg tak sedap, apa lak kata 'ter'tamu...hihi..<br />Resepi ni kita dapat drpd <span style="color: rgb(204, 0, 0);">Blog Masam Manis</span> Azlita yg sgt rajin n kreatif lagi tersohor tu...alhamdulillah, kek ni menjadi w/p pestaim buat...kita ikut sebijik sejebon camner kak Ita buat, tak derhaka resepipun...T/kasih kepada kak Ita atas perkongsian resepi yg mabelesss lagi superb...yukkk, kita cuba sama2 dan makan sama-sama...besssttt.<br />Kita 'C n P' dan edit je resepi dr blog kak Ita, halal ye! Nak tgk step by step silalah ke umah kak Ita nun...<br /><br /><a href="http://4.bp.blogspot.com/-vA-e-B8Y46U/TnwMDalkiEI/AAAAAAAAAnI/cGtdbqu9Zjk/s1600/DSCF1871.JPG"><img style="cursor:pointer; cursor:hand;width: 400px; height: 300px;" src="http://4.bp.blogspot.com/-vA-e-B8Y46U/TnwMDalkiEI/AAAAAAAAAnI/cGtdbqu9Zjk/s400/DSCF1871.JPG" alt="" id="BLOGGER_PHOTO_ID_5655408484886546498" border="0" /></a><br /><br /><b>Kek Karamel<br /></b>(Sumber: Blog Masam Manis)<b><span style="font-weight: bold;"><br /><br /></span>Gula Hangus </b><br /><br />2 sudu besar gula pasir<br /><br />1. Sediakan loyang 8 inc.<br />2. Tabur gula dalam loyang dan masak atas api perlahan.<br />3. Biar gula hancur dan warna tukar jadi perang.<br />4. Ratakan gula dgn menyenget2 kan loyang kiri dan kanan<br />5. Biar gula sejuk. Gula yg sejuk ni akan keras dan akan retak2 dan berbunyi spt kaca pecah bila dah keras.<br />6. Ketepikan<br /><br /><b>Bahan Karamel</b><br /><br />1/2 tin susu cair ( anggaran 200 ml)<br />70g gula castor<br />1/2 sudu teh esen vanilla<br />3 biji kuning telur<br /><br />1. Kacau susu dan gula hingga gula larut.<br />2. Kacau kuning telur dan esen perlahan2.<br />3. Satukan kedua2 bahan dan kacau rata perlahan aje.<br />4. Kemudian tapis ke dalam loyang gula hangus tadi.<br />5. Ketepikan.<br /><br />***Kalau nak dapatkan lapisan karamel yg tebal gandakan sukatan susu dan kuning telur.<br />(Adunan ni tak perlu di bakar dulu ye! kita akan bakar adunan ni bersama adunan kek nanti )<br /><br /><b>Adunan Kek </b><br /><br />3 biji telur kuning<br />135ml air<br />45ml minyak masak<br />70g gula kastor<br />140 gm tepung gandum - ayak<br />1 sudu teh baking powder<b> </b>-ayak<b><br /></b><br /><br />1. Pukul telur kuning, air dan minyak sampai gebu dan bertukar kpd warna putih.<br />2. Kemudian masukkan gula kastor dan pukul lagi sampai naik sekali ganda.<br />3. Matikan mixer dan masukkan tepung dan baking powder yg telah diayak<br />4. Masukkan sikit2 dan kacau perlahan secara kaup balik hingga kesemua bergaul sempurna.<br />5. Ketepikan.<br /><br /><b>Meringue<br /><br /></b> 6 biji putih telur - pastikan jgn tercampur sedikit pun telur kuning<br />70g gula castor<br />1 sudu teh krim of tartar<br /><br /><div style="text-align: justify;">1. Pastikan semua peralatan dalam keadaan kering dan tidak berminyak<br />2. Pukul putih telur hingga berbuih<br />3. Masukkan gula dan krim of tartar dan terus memukul dgn speed tinggi hingga adunan kental dan kaku. Kalau kita terbalikkan mangkuk adunan, putih telur tu tidak jatuh<br />4. Masukkan 1/3 bahan meringue ke dalam adunan tepung tadi. Gaul rata secara kaup balik<br />5. Kemudian masukkan semua baki adunan meringue dan ratakan dgn kaedah kaup balik hingga bergaul sempurna. Kacau perlahan sahaja.<br />6. Bahagikan adunan kepada 3 bahagian yg sama banyak.<br />7. Letakkan pewarna yang anda sukai. (Kita guna warna hijau, merah dan kuning)<br />8. Kemudian tuangkan adunan kek ni mengikut giliran warna ke atas karamel tadi.<br /><span style="color: rgb(204, 0, 0);">Contohnya</span>, tuang 3 sudu lapisan hijau, kemudian 3 sudu lapisan merah di tengah-tengah lapisan hijau. Kemudian tuangkan pula 3 sudu lapisan kuning di tengah-tengah lapisan merah. Buat begini sehingga 3/4 adunan, kemudian buat pula cara yg sama dgn 2 sudu pula. Akhir sekali dengan satu sudu.<br />9. Lorekkan atas adunan dengan lidi. (Kita tak lorek pun)<br />10. Panaskan oven pada suhu 170 C terlebih dahulu.<br />11. Letakkan loyang yg berisi kek dalam loyang lebih besar yg berisi air panas (<span style="color: rgb(204, 0, 0);">kaedah steam bath</span>)<br />12. Bila dah masukkan kek dalam oven (rak paling bawah), tukar pada suhu 160C (Gunakan api bawah sahaja)<br />13. Bakar kek selama 1 jam atau sehingga kek benar-benar masak.<br />14. Jangan buka pintu oven semasa proses pembakaran 1/2 jam pertama.<br />Selepas masak, biarkan kek kekal dalam oven sehingga kek renggang dr tepi loyang.<br />15. Terbalikkan kek atas pinggan dan biarkan kek turun sendiri. Lapkan air gula yg meleleh pada kek dan pinggan utk mengelakkan kek basah.<br />16. Potong kek bila ia benar-benar telah sejuk.<br />17. Simpan kek dalam peti ais untuk tahan lebih lama.<br />***Kek ni juga sedap di makan setelah disejukkan dlm peti ais.<br /></div><br /><div style="text-align: justify;"><span style="color: rgb(204, 0, 0);">Nota kaki makan:</span> kak Ita kata, kek ni pernah jadikannya 'mok-mok' kerana makan selalu (2 thn tak mkn nasi nak dpt lik shape), so bila nak mkn kek ni jgn tak hengat donia ye...kesan sampingan adalah atas tggjwb sendiri ye...ekekeh :)</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-1188322083792459287?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com2tag:blogger.com,1999:blog-7794489109834018683.post-28121521291243910102010-12-01T05:47:00.000+08:002010-12-02T05:54:38.207+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/TPbDze3eBVI/AAAAAAAAAm0/FgKHlsmzruc/s1600/DSCF0662.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/TPbDze3eBVI/AAAAAAAAAm0/FgKHlsmzruc/s400/DSCF0662.JPG" alt="" id="BLOGGER_PHOTO_ID_5545835280379807058" border="0" /></a><br /><br />Selamat Hari Jadi buat Muhammad yang ke-6 tahun...moga menjadi anak yang soleh sehingga hujung nyawa...Kami Sayang Kamu...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2812152129124391010?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com2tag:blogger.com,1999:blog-7794489109834018683.post-3841154715561696982010-11-12T14:52:00.000+08:002010-11-12T15:57:04.684+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/TNzwXGTNToI/AAAAAAAAAmk/wE_1EbxPEYE/s1600/17201792.jpg"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/TNzwXGTNToI/AAAAAAAAAmk/wE_1EbxPEYE/s400/17201792.jpg" alt="" id="BLOGGER_PHOTO_ID_5538565921377701506" border="0" /></a><br /><br /><span style=""><span style="color:black;"><b>Chocolate Eclairs </b>( Menghasilkan +- 14 CE )<br /><br /><i>Pastri</i><br />60 g tepung gandum, ayak<br />50 g butter<br />150 ml air ais (guna air dr peti ais)<br />2 biji telur, dipukul<br /><br /><span style="font-style: italic;">Filling dan hiasan</span><br />300 ml double cream<br />1 tbsp gula icing<br />125 g plain chocolate, cincang<br />40 g white chocolate, cincang<br /><br />1. Untuk pastri. Ayak tepung. Masukkan butter dan air dlm periuk, panaskan hingga butter cair dan apabila mendidih, angkat.<br />2. Terus masukkan tepung dlm bancuhan butter dan <span style="font-weight: bold;">kacau cepat2</span> hingga bancuhan sebati/likat yang mana bancuhan tidak melekat dalam periuk. Biarkan sejuk selama 3 minit.<br />3. Masukkan telur yg telah dipukul tadi ke dlm doh sedikit demi sedikit sambil dipukul sehingga doh kelihatan agak berkilat.<br />4. Gris dan percik2kan sedikit air atas dulang pembakar. Masukkan pastri dlm piping bag yang telah diletakkan plain nozzle 1 cm.<br />5. Pipekan pastri menjadi bentuk jejari sama panjang +- 7.5 cm. Boleh juga guna sudu untuk membentuk jejari pastri ni.<br />6. Bakar dlm preheated oven 200 C lebih kurang 35 minit sehingga pastri kelihatan naik dan nampak garing kuning keemasan (ikut kesesuaian oven masing2 ye.) Setelah masak, angkat sedikit tepi setiap eclairs utk melepaskan wap panas yg terperangkap kemudian pindahkannya ke jejaring redai, biarkan sejuk.<br />7. Untuk filling dan hiasan. Pukul krim bersama gula icing hingga kental. Belah 2 eclairs tapi jangan putus, kemudian sudukan atau pipekan krim ke dalam eclairs.<br />8. Cairkan plain dan white chocolates dalam mangkuk yg berasingan dgn kaedah double boil. Sapu sedikit plain chocolate atas setiap eclairs dan letakkan sedikit white chocolate di tengah2nya dan buat swirl menggunakan sudu ataupun lidi cocktail. Biarkan chocolate agak mengeras sedikit sebelum dihidangkan.<br /><br />**CE ini resepi ulangan semasa berfotopages dulu...dulu versi BI ( boleh tengok dlm fotopages kita), la ni kita terjemahkan dalam BM (harap2 terjemahan kita ni betul...:) </span></span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-384115471556169698?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-83693360523166241402010-11-05T17:08:00.000+08:002010-11-05T17:41:29.415+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/TNPNTiBombI/AAAAAAAAAmc/ON858om6UKw/s1600/DSCF0508.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/TNPNTiBombI/AAAAAAAAAmc/ON858om6UKw/s400/DSCF0508.JPG" alt="" id="BLOGGER_PHOTO_ID_5535994102403340722" border="0" /></a><br /><br /><span style=";font-family:georgia;font-size:100%;" >Tak perlu beli di SR lagi...besttt. Tq kepada ummizaihadi.<br /><br /><span style="font-weight: bold;">Oreo Cheesecake</span></span><span style=";font-family:georgia;font-size:100%;" ><br />Bahan-bahan ( (loyang bulat 8 inci) )</span><div class="bahan" style="font-family:lucida grande;"><span style="font-weight: bold;font-size:100%;" ><br /><span style="font-style: italic;font-family:georgia;" >Base:-</span></span><span style=";font-family:georgia;font-size:100%;" ><br />30 keping biskut oreo (buang cream tengah)-kisar halus* kita guna satu paket</span><span style=";font-family:georgia;font-size:100%;" ><br />1/4 cawan butter - cairkan</span><span style=";font-family:georgia;font-size:100%;" ><br /><br /><span style="font-weight: bold; font-style: italic;">Bahan Filling:-</span></span><span style=";font-family:georgia;font-size:100%;" ><br />16 oz (2 cawan) cream cheese - lembutkan</span><span style=";font-family:georgia;font-size:100%;" ><br />1/2 cawan gula halus</span><span style=";font-family:georgia;font-size:100%;" ><br />1/2 sudu teh esen vanila</span><span style=";font-family:georgia;font-size:100%;" ><br />1/2 cawan sour cream</span><span style=";font-family:georgia;font-size:100%;" ><br />2 biji telur</span><span style=";font-family:georgia;font-size:100%;" ><br />1 cawan oreo yang dicincang halus</span><span style="font-size:100%;"><br /><br /><span style="font-family:georgia;">1.Untuk Base:- Gaulkan oreo kisar dengan butter cair rata-rata. Tekan dalam loyang yang telah digris dan dialas. Pre-heat oven pada suhu 180 Celcius. </span></span></div><span style=";font-family:georgia;font-size:100%;" >2.Pukul cream cheese, gula dan esen vanila dengan kelajuan sederhana hingga benar-benar sebati.</span><span style=";font-family:georgia;font-size:100%;" ><br />3.Masukkan sour cream dan pukul sebati. Masukkan telur satu persatu dan pukul sebati.</span><span style=";font-family:georgia;font-size:100%;" ><br />4.Kemudian masukkan oreo yang telah dicincang halus tadi, kaup balikkan hingga rata.</span><span style=";font-family:georgia;font-size:100%;" ><br />5.Bakar secara "steam bake" (letak loyang adunan dalam loyang lain yang berisi air) selama 45 minit/hingga bahagian tengah benar2 masak.</span><span style=";font-family:georgia;font-size:100%;" ><br />6.Sejukkan sekurang-kurangnya selama 4 jam/semalaman.<br /><br /></span><span style=";font-family:georgia;font-size:100%;" >***Kita selalu bakar ciskek menggunakan suhu 160 C selama 1 jam</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8369336052316624140?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-1966373036259060762010-11-03T16:56:00.000+08:002010-11-05T17:29:07.681+08:00<span style=""><span style="color:black;"><b>Cotton Soft Japanesse Cheesecake<br /><br /></b></span></span><a href="http://1.bp.blogspot.com/_pByC-R_Vyx4/TNPHjaT-2uI/AAAAAAAAAmM/GUjeL1YiwQA/s1600/17852522.jpg"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/TNPHjaT-2uI/AAAAAAAAAmM/GUjeL1YiwQA/s400/17852522.jpg" alt="" id="BLOGGER_PHOTO_ID_5535987778140953314" border="0" /></a><br /><span style=""><span style="color:black;"><br /><b><i>Bahan A:</i></b><br />250g cream cheese - kita guna 300 g<br />50g butter<br />100ml fresh milk<br />6 biji kuning telur<br />1 tbsp jus lemon - kita omit<br />1/4 tsp garam<br />60g tepung kek / tepung superfine - kita guna self-raising flour<br />20g cornflour<br /><br /><b><i>Bahan B:</i></b><br />140g granulated sugar<br />7 biji putih telur - kita guna 6 biji<br />1/4 tsp cream of tartar atau 3/4 tbsp jus lemon<br /><br />1. Dengan cara double boil, campur dan cairkan cream cheese, butter dan freshmilk.<br />2. Bila dah mencair, angkat dan biarkan adunan sejuk.<br />3. Masukkan tepung kek, cornflour, kuning telur, garam &amp; jus lemon ke dlm adunan cream cheese yg tlh sejuk tadi dan kacau sampai rata. Gunakan whisk yang kecil agar adunan cepat rata dan tdk berbintil2<br />4. Mixer putih telur bersama cream of tartar, sampai berbuih. Masukkan gula sedikit demi sedikit dan mixer lagi sampai kental (soft peak)<br />5. Ambil sedikit demi sedikit adunan bahan B dan masukkan ke dalam adunan bahan A, kacau sebati<br />6. Siapkan loyang size 8 in, gris dgn margarine dan alas dengan kertas baking<br />7. Bakar dgn cara bain-marie (waterbath), dengan suhu 160C selama 1 jam.<br /><br /><i><b>Cara membakar dengan waterbath:</b></i><br /><br />Sediakan satu dulang yg sizenya lebih besar daripada loyang cake. Tuang dengan air sejuk dan letakkan loyang berisi adunan cake di dlmnya. Tinggi air separuh dari tinggi loyang. <b>Jangan</b> masukkan air panas,kerana ini akan menyebabkan cake menjadi bantat dan cheesenya akan mengeras di bahagian bawah.<br /><br /></span></span><a href="http://3.bp.blogspot.com/_pByC-R_Vyx4/TNPIFD1Be1I/AAAAAAAAAmU/ZWumfDPGSXQ/s1600/17852454.jpg"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/TNPIFD1Be1I/AAAAAAAAAmU/ZWumfDPGSXQ/s400/17852454.jpg" alt="" id="BLOGGER_PHOTO_ID_5535988356221074258" border="0" /></a><br />Silalah...bismillahirrahmanirrahim<br />***T/kasih kpd Loveliana yang berkongsi resepi ini.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-196637303625906076?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-73493536591804685292010-04-06T20:53:00.000+08:002010-04-06T21:02:44.860+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/S7swPs2e_oI/AAAAAAAAAl8/5e-0Ze7OEPY/s1600/DSCF9406.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/S7swPs2e_oI/AAAAAAAAAl8/5e-0Ze7OEPY/s400/DSCF9406.JPG" alt="" id="BLOGGER_PHOTO_ID_5457008419785342594" border="0" /></a><br /><br />SELAMAT HARI JADI buat AFIQAH yang ke-8 TAHUN...Moga menjadi anak yang solehah dan sentiasa dalam peliharaan-Nya, amin.<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/S7swPDz-5gI/AAAAAAAAAl0/CL9LCVxyehw/s1600/DSCF9394.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/S7swPDz-5gI/AAAAAAAAAl0/CL9LCVxyehw/s400/DSCF9394.JPG" alt="" id="BLOGGER_PHOTO_ID_5457008408768996866" border="0" /></a><br />Simple coklat kapkek buat besday girl...:)<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-7349353659180468529?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com1tag:blogger.com,1999:blog-7794489109834018683.post-89999625855693976022010-02-13T20:42:00.001+08:002010-02-13T20:54:06.244+08:00Bongsu ku, Ahmad Syafi dua tahun hari ni...moga menjadi anak yang beriman dan beramal soleh, mencintai ilmu dunia dan akhirat serta sentiasa dalam rahmat dan peliharaan-Nya...amin.<br /><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/S3afoidrmxI/AAAAAAAAAls/OwSNX1T_WSU/s1600-h/DSCF9203.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/S3afoidrmxI/AAAAAAAAAls/OwSNX1T_WSU/s400/DSCF9203.JPG" alt="" id="BLOGGER_PHOTO_ID_5437709118891334418" border="0" /></a><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/S3afoOJIi7I/AAAAAAAAAlk/W3kyf75jrQ0/s1600-h/DSCF9202.JPG"><img style="cursor: pointer; width: 400px; height: 237px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/S3afoOJIi7I/AAAAAAAAAlk/W3kyf75jrQ0/s400/DSCF9202.JPG" alt="" id="BLOGGER_PHOTO_ID_5437709113436441522" border="0" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8999962585569397602?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com5tag:blogger.com,1999:blog-7794489109834018683.post-70822015023517044152010-01-25T10:31:00.001+08:002010-01-25T10:43:56.328+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/S10ET7lEUqI/AAAAAAAAAlU/wQ95GBY0Rsw/s1600-h/DSCF9150.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/S10ET7lEUqI/AAAAAAAAAlU/wQ95GBY0Rsw/s400/DSCF9150.JPG" alt="" id="BLOGGER_PHOTO_ID_5430501466135876258" border="0" /></a><br /><br />Selamat Hari Jadi AISYAH NAFEESA yang ke-empat tahun...<br />KAMI SAYANG KAMU...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/S10EUQr4L1I/AAAAAAAAAlc/-2J2Gy1lghs/s1600-h/DSCF9163.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/S10EUQr4L1I/AAAAAAAAAlc/-2J2Gy1lghs/s400/DSCF9163.JPG" alt="" id="BLOGGER_PHOTO_ID_5430501471801585490" border="0" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-7082201502351704415?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com5tag:blogger.com,1999:blog-7794489109834018683.post-69970143192670138332009-12-24T16:06:00.000+08:002009-12-25T05:09:32.972+08:00Assalamualaikum buat teman2 semua...harap semuanya sihat dan sentiasa di dalam rahmat-Nya...Hari ni baru kita berkesempatan nak update blog dgn satu resepi ciskek yg tlh kita ubahsuai dan hasilnya, alhamdulillah sedap di tekak kita...<br />Sejak balik msia dan mula mengajar, terasa masa terlalu pendek...hihihi...sekarang ni tgh cuti sekolah bolehlah update blog, selalu tu cuma jenguk fb je...so layanlah resepi ni dulu ye :)...citer2 yg lain insyaAllah akan menyusul nanti...jumpa lagi...daaa<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SzMiAV7rt1I/AAAAAAAAAlE/gTLqT7MhIR4/s1600-h/DSCF9004.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SzMiAV7rt1I/AAAAAAAAAlE/gTLqT7MhIR4/s400/DSCF9004.JPG" alt="" id="BLOGGER_PHOTO_ID_5418712165939656530" border="0" /></a><br /><span style="font-weight: bold;"><br />Ferrero Rocher &amp; Nutella Ciskek</span><br /><br /><span style="font-style: italic;">Base</span><br />A<br />60 g gula castor<br /> 180 g tpg gandum<br /><br />B<br />125 g butter-suhu bilik<br /><br />1. Campur sebatikan A &amp; B<br />2. Tekan padatkan campuran dlm loyang 'loose base' dan bakar 170 C selama 20 minit (bergantung pd oven msg2)<br /><br /><span style="font-style: italic;">Filling</span><br />C<br />500 g cream cheese-suhu bilik<br /> 120 g gula icing<br /> 20 g tpg jagung<br /><br />D<br />3 biji telur<br /> 100 ml double cream<br /> 1 tbsp jus lemon (kita guna jus sunquick)<br /><br />E<br />8 biji ferrero rocher-blend kasar<br /><br />3. Pukul C hingga berkrim<br />4. Masukkan D - telur satu persatu, krim dan jus, pukul sebati<br />5. Masukkan separuh filling atas base<br />6. Taburkan ferrero rocher atasnya (tinggalkan sedikit utk topping)<br />7. Tuangkan pula filling yg selebihnya<br />8. Bakar secara bain-marie 150 C selama 1 jam (ikut oven msg2 ye). Sejukkan<br /><br />F<br />3/4 cawan Nutella Spread<br /><br />9. Panaskan nutella secara double boil utk mencairkannya sedikit (kita guna microwave je)<br />10. Tuangkan nutella ke atas kek dan taburkan ferrero rocher di atasnya...(kita tabur separuh ferrero je atas kek tu coz anak5 tak suka kekacang ni...)<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SzMqEzZjoqI/AAAAAAAAAlM/kAy6Jt1CPT8/s1600-h/DSCF9025.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SzMqEzZjoqI/AAAAAAAAAlM/kAy6Jt1CPT8/s400/DSCF9025.JPG" alt="" id="BLOGGER_PHOTO_ID_5418721038662083234" border="0" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-6997014319267013833?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com4tag:blogger.com,1999:blog-7794489109834018683.post-68012314465045274262009-07-19T15:36:00.001+08:002009-07-19T16:05:09.357+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SmLQZvb0yhI/AAAAAAAAAks/MPeza6Vpn6E/s1600-h/DSCF8364.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SmLQZvb0yhI/AAAAAAAAAks/MPeza6Vpn6E/s400/DSCF8364.JPG" alt="" id="BLOGGER_PHOTO_ID_5360075647172790802" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SmLQZTbAoAI/AAAAAAAAAkk/qWGoOQsdfQk/s1600-h/DSCF8361.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SmLQZTbAoAI/AAAAAAAAAkk/qWGoOQsdfQk/s400/DSCF8361.JPG" alt="" id="BLOGGER_PHOTO_ID_5360075639653179394" border="0" /></a><br />Bersama supervisor Dr. Mohammed Khurshid Khan<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SmLQZLXuccI/AAAAAAAAAkc/esUlusnKnw4/s1600-h/DSCF8357.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SmLQZLXuccI/AAAAAAAAAkc/esUlusnKnw4/s400/DSCF8357.JPG" alt="" id="BLOGGER_PHOTO_ID_5360075637491921346" border="0" /></a><br />Bersama abang, Faisal<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SmLSK0Q92pI/AAAAAAAAAk0/r8oMYQOWUvw/s1600-h/DSCF8340.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SmLSK0Q92pI/AAAAAAAAAk0/r8oMYQOWUvw/s400/DSCF8340.JPG" alt="" id="BLOGGER_PHOTO_ID_5360077589794642578" border="0" /></a><br />Bersama-sama kawan sepejabat B3.24<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SmLQY60dbBI/AAAAAAAAAkU/MFHpz0wVGfI/s1600-h/DSCF8323.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SmLQY60dbBI/AAAAAAAAAkU/MFHpz0wVGfI/s400/DSCF8323.JPG" alt="" id="BLOGGER_PHOTO_ID_5360075633049037842" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SmLQYnxO8KI/AAAAAAAAAkM/lIwBkQBJaDI/s1600-h/DSCF8316.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SmLQYnxO8KI/AAAAAAAAAkM/lIwBkQBJaDI/s400/DSCF8316.JPG" alt="" id="BLOGGER_PHOTO_ID_5360075627935232162" border="0" /></a><br />Bersama-sama kawan serumpun...<br /><br />Bersama-sama isteri dan anak2???<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-6801231446504527426?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com4tag:blogger.com,1999:blog-7794489109834018683.post-1462160946211323502009-06-06T17:33:00.001+08:002009-06-06T21:33:38.159+08:00Alang2 flight transit kat Amsterdam sebelum sampai Msia, maka kami pun bermalam di Amsterdam selama dua malam...Hari pertama sampai, terus ke Keukenhof melihat bunga2 tulip, itupun tak jelajah seluruh taman kerana anak2 kepenatan setelah bangun seawal 3.30 pagi...sempatlah snap apa2 yg patut, lepaslah kempunan nak tgk tulip yg cantik dan pelbagai jenis tu...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipAA3GLnXI/AAAAAAAAAfQ/ilzO1a7L880/s1600-h/DSCF7926.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipAA3GLnXI/AAAAAAAAAfQ/ilzO1a7L880/s400/DSCF7926.JPG" alt="" id="BLOGGER_PHOTO_ID_5344154291362569586" border="0" /></a><br />Dalam flight sebelum sampai Amsterdam<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipE7pecgdI/AAAAAAAAAf4/x5eAm-NYNao/s1600-h/DSCF7931.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipE7pecgdI/AAAAAAAAAf4/x5eAm-NYNao/s400/DSCF7931.JPG" alt="" id="BLOGGER_PHOTO_ID_5344159699365036498" border="0" /></a><br />Sampai di Amsterdam Airport Schiphol...tunggu ayah menyimpan bagasi<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipbHqSryUI/AAAAAAAAAiw/E8-_lTd7gSc/s1600-h/DSCF8021.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipbHqSryUI/AAAAAAAAAiw/E8-_lTd7gSc/s400/DSCF8021.JPG" alt="" id="BLOGGER_PHOTO_ID_5344184094998382914" border="0" /></a><br />Di depan pintu masuk Keukenhof<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipE8B14lMI/AAAAAAAAAgI/h52D53VXMlE/s1600-h/DSCF8019.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipE8B14lMI/AAAAAAAAAgI/h52D53VXMlE/s400/DSCF8019.JPG" alt="" id="BLOGGER_PHOTO_ID_5344159705905796290" border="0" /></a><br />Bersama wanita Belanda dgn pakaian tradisinya<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipABkNbXGI/AAAAAAAAAfo/dHmhxG54xIY/s1600-h/DSCF8018.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipABkNbXGI/AAAAAAAAAfo/dHmhxG54xIY/s400/DSCF8018.JPG" alt="" id="BLOGGER_PHOTO_ID_5344154303472557154" border="0" /></a><br />Fuyooo cantiknya kasut...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipE7zQmzqI/AAAAAAAAAgA/ks5NiRgs_os/s1600-h/DSCF7955.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipE7zQmzqI/AAAAAAAAAgA/ks5NiRgs_os/s400/DSCF7955.JPG" alt="" id="BLOGGER_PHOTO_ID_5344159701991345826" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipsE7LG0BI/AAAAAAAAAj4/39wGwNtJNgc/s1600-h/DSCF7982.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipsE7LG0BI/AAAAAAAAAj4/39wGwNtJNgc/s400/DSCF7982.JPG" alt="" id="BLOGGER_PHOTO_ID_5344202739688067090" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SipJ1LaPlCI/AAAAAAAAAgw/tbMBx5J7Vis/s1600-h/DSCF7978.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SipJ1LaPlCI/AAAAAAAAAgw/tbMBx5J7Vis/s400/DSCF7978.JPG" alt="" id="BLOGGER_PHOTO_ID_5344165085773272098" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SipsEYCqLlI/AAAAAAAAAjo/H51nEBPADW0/s1600-h/DSCF7974.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SipsEYCqLlI/AAAAAAAAAjo/H51nEBPADW0/s400/DSCF7974.JPG" alt="" id="BLOGGER_PHOTO_ID_5344202730257395282" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipsElbuAyI/AAAAAAAAAjw/eWiGTXLH4OQ/s1600-h/DSCF7967.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipsElbuAyI/AAAAAAAAAjw/eWiGTXLH4OQ/s400/DSCF7967.JPG" alt="" id="BLOGGER_PHOTO_ID_5344202733852164898" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipAB9CxIGI/AAAAAAAAAfw/hFmof-kPceo/s1600-h/DSCF8008.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipAB9CxIGI/AAAAAAAAAfw/hFmof-kPceo/s400/DSCF8008.JPG" alt="" id="BLOGGER_PHOTO_ID_5344154310138732642" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SipE8paVrPI/AAAAAAAAAgY/LacaBtvQS-4/s1600-h/DSCF8012.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SipE8paVrPI/AAAAAAAAAgY/LacaBtvQS-4/s400/DSCF8012.JPG" alt="" id="BLOGGER_PHOTO_ID_5344159716527680754" border="0" /></a><br />Penat daaa...rehat dulu<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipJ08nDElI/AAAAAAAAAgo/JHV8YKzZuyE/s1600-h/DSCF7972.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipJ08nDElI/AAAAAAAAAgo/JHV8YKzZuyE/s400/DSCF7972.JPG" alt="" id="BLOGGER_PHOTO_ID_5344165081800446546" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipJ0vqTCpI/AAAAAAAAAgg/N76SznhkenQ/s1600-h/DSCF7956.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipJ0vqTCpI/AAAAAAAAAgg/N76SznhkenQ/s400/DSCF7956.JPG" alt="" id="BLOGGER_PHOTO_ID_5344165078324415122" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipsD4LpyzI/AAAAAAAAAjY/NwNuDb8JedI/s1600-h/DSCF7951.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipsD4LpyzI/AAAAAAAAAjY/NwNuDb8JedI/s400/DSCF7951.JPG" alt="" id="BLOGGER_PHOTO_ID_5344202721705184050" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipsEA4GIBI/AAAAAAAAAjg/OkGyRdn3r2c/s1600-h/DSCF7954.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipsEA4GIBI/AAAAAAAAAjg/OkGyRdn3r2c/s400/DSCF7954.JPG" alt="" id="BLOGGER_PHOTO_ID_5344202724039073810" border="0" /></a><br />Antara tulip2 yg sempat disnap<br /><br />Hari kedua selepas bersarapan, kami hanya menjelajah kota Amsterdam...mula2menuju ke Amsterdam Dungeon, malangnya anak2 tak dibenarkan masuk, so kansel ler.., hanya sempat suami bergambar ngan penjaga pintu masuknya aje..hihihi. Selepas tu sempat bergambar di sekitaran Madame Tussaud, dan seterusnya menaiki canal cruise. Selepas makan2 kami terus menuju ke Amsterdam Arena and AFC Ajax..kat sini lama sikit, memandangkan hari dah lewat petang, dari sini kami terus balik ke hotel utk berehat dan ZZZ<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipbH_WOCOI/AAAAAAAAAi4/c4oIej2TjaI/s1600-h/DSCF8038.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipbH_WOCOI/AAAAAAAAAi4/c4oIej2TjaI/s400/DSCF8038.JPG" alt="" id="BLOGGER_PHOTO_ID_5344184100650354914" border="0" /></a><br />Dalam tram<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipJ1m--7YI/AAAAAAAAAhA/rlWKj6fEOmA/s1600-h/DSCF8047.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipJ1m--7YI/AAAAAAAAAhA/rlWKj6fEOmA/s400/DSCF8047.JPG" alt="" id="BLOGGER_PHOTO_ID_5344165093175127426" border="0" /></a><br />Di depan pintu masuk Amsterdam Dungeon<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipJ1RsvTiI/AAAAAAAAAg4/D1k_D8HE4VY/s1600-h/DSCF8043.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipJ1RsvTiI/AAAAAAAAAg4/D1k_D8HE4VY/s400/DSCF8043.JPG" alt="" id="BLOGGER_PHOTO_ID_5344165087461461538" border="0" /></a><br />Depan Madame Tussaud<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipOoaoA2vI/AAAAAAAAAhI/vfdhCQk85f0/s1600-h/DSCF8044.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipOoaoA2vI/AAAAAAAAAhI/vfdhCQk85f0/s400/DSCF8044.JPG" alt="" id="BLOGGER_PHOTO_ID_5344170364077398770" border="0" /></a><br />Sekitaran Madame Tussaud<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipOo92NRnI/AAAAAAAAAhY/wcW3qATsLok/s1600-h/DSCF8055.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipOo92NRnI/AAAAAAAAAhY/wcW3qATsLok/s400/DSCF8055.JPG" alt="" id="BLOGGER_PHOTO_ID_5344170373532173938" border="0" /></a><br />Dalam canal cruise<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipOpUlhJSI/AAAAAAAAAhg/Bq2HQch97ik/s1600-h/DSCF8086.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipOpUlhJSI/AAAAAAAAAhg/Bq2HQch97ik/s400/DSCF8086.JPG" alt="" id="BLOGGER_PHOTO_ID_5344170379636188450" border="0" /></a><br />Sebelum masuk Amsterdam Stadium<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipkyNUWFcI/AAAAAAAAAjQ/YB56p6IAttg/s1600-h/DSCF8101.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipkyNUWFcI/AAAAAAAAAjQ/YB56p6IAttg/s400/DSCF8101.JPG" alt="" id="BLOGGER_PHOTO_ID_5344194721559745986" border="0" /></a><br />Di luar Villa Arena<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipOphi0LVI/AAAAAAAAAho/GXyU1gG6DJE/s1600-h/DSCF8107.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipOphi0LVI/AAAAAAAAAho/GXyU1gG6DJE/s400/DSCF8107.JPG" alt="" id="BLOGGER_PHOTO_ID_5344170383114513746" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipbG4DnW8I/AAAAAAAAAiY/e8apw5P3P4Q/s1600-h/DSCF8117.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipbG4DnW8I/AAAAAAAAAiY/e8apw5P3P4Q/s400/DSCF8117.JPG" alt="" id="BLOGGER_PHOTO_ID_5344184081513405378" border="0" /></a><br />Kenangan sekeluarga di padang stadium<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipW2uUrzpI/AAAAAAAAAiA/VJTRpdOTN7k/s1600-h/DSCF8131.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipW2uUrzpI/AAAAAAAAAiA/VJTRpdOTN7k/s400/DSCF8131.JPG" alt="" id="BLOGGER_PHOTO_ID_5344179405976227474" border="0" /></a><br />Bakal pemain bola sepak Amsterdam...kuikuikui<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipjsYY8k5I/AAAAAAAAAjI/QCJIbArr_Ts/s1600-h/DSCF8134.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipjsYY8k5I/AAAAAAAAAjI/QCJIbArr_Ts/s400/DSCF8134.JPG" alt="" id="BLOGGER_PHOTO_ID_5344193521940992914" border="0" /></a><br />Dalam bilik sidang akhbar<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SipW2EnbKzI/AAAAAAAAAhw/NnQkjuVeEH8/s1600-h/DSCF8155.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SipW2EnbKzI/AAAAAAAAAhw/NnQkjuVeEH8/s400/DSCF8155.JPG" alt="" id="BLOGGER_PHOTO_ID_5344179394780539698" border="0" /></a><br />Dalam bilik pengulas sukan dan wartawan membuat liputan perlawanan<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipW2SoFF7I/AAAAAAAAAh4/N30hbV3J2iE/s1600-h/DSCF8144.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipW2SoFF7I/AAAAAAAAAh4/N30hbV3J2iE/s400/DSCF8144.JPG" alt="" id="BLOGGER_PHOTO_ID_5344179398541383602" border="0" /></a><br />Dari tempat duduk penonton<br /><br />Keesokannya, seawal 7 pagi bertolak ke Amsterdam Airport Schiphol utk mengambil bagasi2 yg ditinggalkan dan seterusnya pulang ke tanahair...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipW2_IjqfI/AAAAAAAAAiI/g-hJ3V9hWo4/s1600-h/DSCF8159.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SipW2_IjqfI/AAAAAAAAAiI/g-hJ3V9hWo4/s400/DSCF8159.JPG" alt="" id="BLOGGER_PHOTO_ID_5344179410488764914" border="0" /></a><br />Inilah hotel tempat kami menginap<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipW3LNlnqI/AAAAAAAAAiQ/LYPGkoEe0t0/s1600-h/DSCF8162.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipW3LNlnqI/AAAAAAAAAiQ/LYPGkoEe0t0/s400/DSCF8162.JPG" alt="" id="BLOGGER_PHOTO_ID_5344179413731090082" border="0" /></a><br />Sekadar bergambar...kebetulan muzium ni satu deretan dgn hotel penginapan kami<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipbHDEoudI/AAAAAAAAAig/SNjwJAm-wSk/s1600-h/DSCF8169.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SipbHDEoudI/AAAAAAAAAig/SNjwJAm-wSk/s400/DSCF8169.JPG" alt="" id="BLOGGER_PHOTO_ID_5344184084470479314" border="0" /></a><br />Di depan Amsterdam Airport Schiphol 12.5.09 sebelum menaiki pesawat MAS pukul 12 tghari<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipdvCcFIQI/AAAAAAAAAjA/nrJ_79T-WBw/s1600-h/DSCF8176.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SipdvCcFIQI/AAAAAAAAAjA/nrJ_79T-WBw/s400/DSCF8176.JPG" alt="" id="BLOGGER_PHOTO_ID_5344186970518397186" border="0" /></a><br />Gembira akhirnya selamat menjejakkan kaki di KLIA 13.5.09 pukul 5.36 pagi<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-146216094621132350?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com12tag:blogger.com,1999:blog-7794489109834018683.post-86285462799362346942009-06-02T14:15:00.000+08:002009-06-02T16:39:48.529+08:00Entri kali ni khas buat Rumpun Bradford yang telah banyak membantu kami sepanjang kami berada di Bradford dan menjadi saudara lain mak, lain ayah yg paling rapat di bumi asing...<br />Selangit, sebumi dan selautan terima kasih diucapkan dan moga hidup kalian terus-terusan sukses di dunia dan akhirat...<br />Sebagai kenangan, dipaparkan gambar2 semasa mengangkat barang2 masuk ke dlm kontena pada 7.5.09 dan gambar2 sebelum kami berlepas pulang di Leeds-Bradford Airport pada 10.5.09...<br />Terima kasih atas segalanya, kalian tetap di ingatan...<br /><br />Gambar2 semasa angkat barang ke dlm kontena...t/kasih Rozie kerana jadi mamarazzi ari tu...<br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SiTJkfJKkjI/AAAAAAAAAdI/SI_7aKMWE24/s1600-h/DSCF7842.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SiTJkfJKkjI/AAAAAAAAAdI/SI_7aKMWE24/s400/DSCF7842.JPG" alt="" id="BLOGGER_PHOTO_ID_5342616686640665138" border="0" /></a><br />Sumbat apa2 yg patut...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SiTJluDFgeI/AAAAAAAAAdo/vDGkvpPX--I/s1600-h/DSCF7870.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SiTJluDFgeI/AAAAAAAAAdo/vDGkvpPX--I/s400/DSCF7870.JPG" alt="" id="BLOGGER_PHOTO_ID_5342616707821568482" border="0" /></a><br />Bos2 angkat brg, mem2 sempat lagi berposing tu...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTYlGglgOI/AAAAAAAAAeg/N1bw7O94bes/s1600-h/DSCF7884.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTYlGglgOI/AAAAAAAAAeg/N1bw7O94bes/s400/DSCF7884.JPG" alt="" id="BLOGGER_PHOTO_ID_5342633189882298594" border="0" /></a><br />Buat kenangan di depan pintu rumah...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTJlLPB86I/AAAAAAAAAdY/HghT3a3HSGw/s1600-h/DSCF7854.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTJlLPB86I/AAAAAAAAAdY/HghT3a3HSGw/s400/DSCF7854.JPG" alt="" id="BLOGGER_PHOTO_ID_5342616698476426146" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SiTJkyJdKZI/AAAAAAAAAdQ/irs0ip1fIL0/s1600-h/DSCF7855.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SiTJkyJdKZI/AAAAAAAAAdQ/irs0ip1fIL0/s400/DSCF7855.JPG" alt="" id="BLOGGER_PHOTO_ID_5342616691742157202" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SiTJlfLaLJI/AAAAAAAAAdg/CxLA8VZvlnE/s1600-h/DSCF7853.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SiTJlfLaLJI/AAAAAAAAAdg/CxLA8VZvlnE/s400/DSCF7853.JPG" alt="" id="BLOGGER_PHOTO_ID_5342616703829945490" border="0" /></a><br />Semua juadah di atas sumbangan kawan2, kita tak masak apa2 pun...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SiTYlXl6vkI/AAAAAAAAAeo/4LLmPcb45ww/s1600-h/DSCF7887.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SiTYlXl6vkI/AAAAAAAAAeo/4LLmPcb45ww/s400/DSCF7887.JPG" alt="" id="BLOGGER_PHOTO_ID_5342633194468064834" border="0" /></a><br />Posing lagi selps makan...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SiTjzLNGF5I/AAAAAAAAAfI/g7fsYM79HD8/s1600-h/DSCF7900.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SiTjzLNGF5I/AAAAAAAAAfI/g7fsYM79HD8/s400/DSCF7900.JPG" alt="" id="BLOGGER_PHOTO_ID_5342645526288799634" border="0" /></a><br />Suami bersama landlord Mr. Khan dan Ibrar...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTjyxRmpUI/AAAAAAAAAfA/7NxAiW7giGQ/s1600-h/DSCF7899.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTjyxRmpUI/AAAAAAAAAfA/7NxAiW7giGQ/s400/DSCF7899.JPG" alt="" id="BLOGGER_PHOTO_ID_5342645519328388418" border="0" /></a><br />Kita bersama2 isteri dan anak2, menantu dan cucu landlord di umah mereka...<br /><br />Gambar2 di Leeds-Bradford Airport sebelum kami berlepas pulang ke tanahair...Terima kasih kpd semua yg sudi menghantar kami seawal subuh (lalat pun belum bangun lagi taim nih...) dan siap memberikan bekalan makanan buat kami...insyaAllah panjang umur kita bersua lagi...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTdAFMVFnI/AAAAAAAAAe4/4xVxhpI2dJ8/s1600-h/DSCF7910.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTdAFMVFnI/AAAAAAAAAe4/4xVxhpI2dJ8/s400/DSCF7910.JPG" alt="" id="BLOGGER_PHOTO_ID_5342638051431880306" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SiTROvzM7vI/AAAAAAAAAeI/9_2Tvle0gyw/s1600-h/DSCF7919.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SiTROvzM7vI/AAAAAAAAAeI/9_2Tvle0gyw/s400/DSCF7919.JPG" alt="" id="BLOGGER_PHOTO_ID_5342625109247848178" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTROVqk7EI/AAAAAAAAAeA/kHH0-ru5lmA/s1600-h/DSCF7914.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTROVqk7EI/AAAAAAAAAeA/kHH0-ru5lmA/s400/DSCF7914.JPG" alt="" id="BLOGGER_PHOTO_ID_5342625102232349762" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTROPNN6BI/AAAAAAAAAd4/YXR0XfoaA68/s1600-h/DSCF7913.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTROPNN6BI/AAAAAAAAAd4/YXR0XfoaA68/s400/DSCF7913.JPG" alt="" id="BLOGGER_PHOTO_ID_5342625100498593810" border="0" /></a><br />Antara yang menghantar kami pulang...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTRPdZgK5I/AAAAAAAAAeY/Xn4hvqDyr3Y/s1600-h/DSCF7916.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SiTRPdZgK5I/AAAAAAAAAeY/Xn4hvqDyr3Y/s400/DSCF7916.JPG" alt="" id="BLOGGER_PHOTO_ID_5342625121488087954" border="0" /></a><br />Suami bersama teman sebilik di universiti yg masih meneruskan perjuangan, Shamsul dan Nik...<br /><br />SELAMAT TINGGAL BRADFORD...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8628546279936234694?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com6tag:blogger.com,1999:blog-7794489109834018683.post-26447611649284395692009-05-07T11:10:00.000+08:002009-06-02T16:03:23.475+08:00Salam buat semua...<br />Kami sekeluarga akan berangkat pulang ke Malaysia pada 10.5.09 (Ahad)...so blog ni akan sunyi seketika sehinggalah boleh diupdate sekiranya ruang dan waktu mengizinkan...doakan perjalanan pulang kami dipermudahkan dan selamat hendak-Nya...<br /><br />Buat kawan2 di Bradford terimakasih atas persahabatan ini...segala sokongan, pertolongan, bantuan serta cenderahati buat kami moga Allah membalasnya dgn syurga buat kalian...kerana diri ini hanya mampu mengucapkan terima kasih dan budi kalian akan dikenang dan dibawa sehingga mati...dan yang berjuang dgn ilmu, moga berjaya dalam perjuangan...tidak lupa kpd yg memberikan dorongan dan sokongan, moga tidak berputus asa sehingga perjuangan mereka selesai...<br /><br />Tuai padi antara masak<br />Esok jangan layu-layuan<br />Intai kami antara nampak<br />Esok jangan rindu-rinduan...<br /><br />Anak cina memasang lukah<br />Lukah dipasang di tanjung jati<br />Dalam hati tidak ku lupa<br />Umpama rambut bersimpul mati...<br /><br />Akhirnya, selamat tinggal bumi UK dan moga kehidupan di Malaysia akan dikecapi dgn indah...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgJaW_lk5RI/AAAAAAAAAdA/1W5kK9jLk4Q/s1600-h/P2020059.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgJaW_lk5RI/AAAAAAAAAdA/1W5kK9jLk4Q/s400/P2020059.JPG" alt="" id="BLOGGER_PHOTO_ID_5332924259832751378" border="0" /></a><br />Snow dan lorong ini pasti akan dirindui...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2644761164928439569?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com9tag:blogger.com,1999:blog-7794489109834018683.post-90177819710487593722009-05-06T06:33:00.000+08:002009-05-06T07:39:06.736+08:00Hari ni hari terakhir Anis dan Afiqah di Bowling Park Primary School...kelak mereka pasti terkenang-kenang rakan2 yg terpisah beribu batu dan gambar2 inilah yg pasti akan membuka semula lipatan kenangan dan menjadi nostalgia indah buat mereka...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgDEPkgDZQI/AAAAAAAAAao/7jDOEyizIrU/s1600-h/DSCF7749.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgDEPkgDZQI/AAAAAAAAAao/7jDOEyizIrU/s400/DSCF7749.JPG" alt="" id="BLOGGER_PHOTO_ID_5332477730581865730" border="0" /></a><br />Ayah hantar ke sekolah kali terakhir...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgDJnlOzauI/AAAAAAAAAcQ/fXeCadWbxZA/s1600-h/DSCF7751.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgDJnlOzauI/AAAAAAAAAcQ/fXeCadWbxZA/s400/DSCF7751.JPG" alt="" id="BLOGGER_PHOTO_ID_5332483640652950242" border="0" /></a><br />Anis bersama guru dan rakan2 sekelas 5FA<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SgDEQJAXhKI/AAAAAAAAAa4/X_tQoT4Hg78/s1600-h/DSCF7754.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SgDEQJAXhKI/AAAAAAAAAa4/X_tQoT4Hg78/s400/DSCF7754.JPG" alt="" id="BLOGGER_PHOTO_ID_5332477740381078690" border="0" /></a><br />Bersama guru kelas Miss Andrews<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SgDEQWJBtGI/AAAAAAAAAbA/f3YhEMtVAGQ/s1600-h/DSCF7756.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SgDEQWJBtGI/AAAAAAAAAbA/f3YhEMtVAGQ/s400/DSCF7756.JPG" alt="" id="BLOGGER_PHOTO_ID_5332477743907058786" border="0" /></a><br />Bersama rakan baiknya, Shaida<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SgDJnGRca7I/AAAAAAAAAcA/FBHxvEppYMc/s1600-h/DSCF7711.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SgDJnGRca7I/AAAAAAAAAcA/FBHxvEppYMc/s400/DSCF7711.JPG" alt="" id="BLOGGER_PHOTO_ID_5332483632342526898" border="0" /></a><br />Cupcakes utk kelas Anis<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgDEQq0jR2I/AAAAAAAAAbI/VmOGuqawSiw/s1600-h/DSCF7770.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgDEQq0jR2I/AAAAAAAAAbI/VmOGuqawSiw/s400/DSCF7770.JPG" alt="" id="BLOGGER_PHOTO_ID_5332477749458323298" border="0" /></a><br />Afiqah bersama guru dan rakan2 sekelas 2AB<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SgDHYjQOLCI/AAAAAAAAAbQ/hijzI2MdwV0/s1600-h/DSCF7773.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SgDHYjQOLCI/AAAAAAAAAbQ/hijzI2MdwV0/s400/DSCF7773.JPG" alt="" id="BLOGGER_PHOTO_ID_5332481183400733730" border="0" /></a><br />Bersama guru, Mrs Booth dan Mrs Majid<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SgDHY2y0OsI/AAAAAAAAAbY/xa762eL7ZB0/s1600-h/DSCF7776.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SgDHY2y0OsI/AAAAAAAAAbY/xa762eL7ZB0/s400/DSCF7776.JPG" alt="" id="BLOGGER_PHOTO_ID_5332481188646107842" border="0" /></a><br />Bersama guru dan rakan baiknya, Hadhirah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SgDJnUB9kAI/AAAAAAAAAcI/GyaqIvjHlac/s1600-h/DSCF7723.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SgDJnUB9kAI/AAAAAAAAAcI/GyaqIvjHlac/s400/DSCF7723.JPG" alt="" id="BLOGGER_PHOTO_ID_5332483636035686402" border="0" /></a><br />Cupcakes utk kelas Afiqah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SgDMLA40zQI/AAAAAAAAAco/Tx1SzypwJ5s/s1600-h/DSCF7778.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SgDMLA40zQI/AAAAAAAAAco/Tx1SzypwJ5s/s400/DSCF7778.JPG" alt="" id="BLOGGER_PHOTO_ID_5332486448395635970" border="0" /></a><br />Dah nak balik...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SgDKm6vzRlI/AAAAAAAAAcg/-R1J-QT43bI/s1600-h/DSCF7780.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SgDKm6vzRlI/AAAAAAAAAcg/-R1J-QT43bI/s400/DSCF7780.JPG" alt="" id="BLOGGER_PHOTO_ID_5332484728760256082" border="0" /></a><br />Perkarangan sekolah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SgDHZArGYdI/AAAAAAAAAbg/2MQP1aty5iY/s1600-h/DSCF7782.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SgDHZArGYdI/AAAAAAAAAbg/2MQP1aty5iY/s400/DSCF7782.JPG" alt="" id="BLOGGER_PHOTO_ID_5332481191298097618" border="0" /></a><br />Sekitaran sekolah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SgDHZeBqXCI/AAAAAAAAAbo/MJ4lsbbepzo/s1600-h/DSCF7784.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SgDHZeBqXCI/AAAAAAAAAbo/MJ4lsbbepzo/s400/DSCF7784.JPG" alt="" id="BLOGGER_PHOTO_ID_5332481199177358370" border="0" /></a><br />Di depan pintu masuk ke-2 sekolah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SgDHZuvG8yI/AAAAAAAAAbw/ZdqnK2GCaRI/s1600-h/DSCF7786.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SgDHZuvG8yI/AAAAAAAAAbw/ZdqnK2GCaRI/s400/DSCF7786.JPG" alt="" id="BLOGGER_PHOTO_ID_5332481203662943010" border="0" /></a><br />Bersama lollipop man yg sangat peramah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgDJm1gyoWI/AAAAAAAAAb4/ddt6fjH1Mr4/s1600-h/DSCF7792.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SgDJm1gyoWI/AAAAAAAAAb4/ddt6fjH1Mr4/s400/DSCF7792.JPG" alt="" id="BLOGGER_PHOTO_ID_5332483627843494242" border="0" /></a><br />Cenderahati drpd kawan2 mereka<br /><br />...SELAMAT TINGGAL BOWLING PARK PRIMARY SCHOOL...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-9017781971048759372?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com5tag:blogger.com,1999:blog-7794489109834018683.post-77612738071738219702009-05-05T06:54:00.000+08:002009-05-05T08:00:27.855+08:00Mungkin inilah kali terakhir kami sekeluarga beriadah di Bowling Park ketika bunga2 sedang mekar dan mewangi...kerana tahun2 mendatang, di sini...segalanya tinggal kenangan...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sf94CRZJAKI/AAAAAAAAAYo/eYTkg8IIU_c/s1600-h/DSCF7635.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sf94CRZJAKI/AAAAAAAAAYo/eYTkg8IIU_c/s400/DSCF7635.JPG" alt="" id="BLOGGER_PHOTO_ID_5332112464253878434" border="0" /></a><br />Syafi baru nak belajar slide...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/Sf914ib3Y7I/AAAAAAAAAYg/QM3fwKm0RiM/s1600-h/DSCF7664.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/Sf914ib3Y7I/AAAAAAAAAYg/QM3fwKm0RiM/s400/DSCF7664.JPG" alt="" id="BLOGGER_PHOTO_ID_5332110098006762418" border="0" /></a><br />Laju...buaiku laju...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/Sf914Rj0_bI/AAAAAAAAAYY/iwqcPMpwGEI/s1600-h/DSCF7710.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/Sf914Rj0_bI/AAAAAAAAAYY/iwqcPMpwGEI/s400/DSCF7710.JPG" alt="" id="BLOGGER_PHOTO_ID_5332110093476756914" border="0" /></a><br />Ayah and the gang...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf914NyfYdI/AAAAAAAAAYQ/Dk2qk59tIcw/s1600-h/DSCF7690.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf914NyfYdI/AAAAAAAAAYQ/Dk2qk59tIcw/s400/DSCF7690.JPG" alt="" id="BLOGGER_PHOTO_ID_5332110092464513490" border="0" /></a><br />5 beradik bersantai...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sf913_3DgeI/AAAAAAAAAYI/b3dgfPNQHIg/s1600-h/DSCF7681.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sf913_3DgeI/AAAAAAAAAYI/b3dgfPNQHIg/s400/DSCF7681.JPG" alt="" id="BLOGGER_PHOTO_ID_5332110088725561826" border="0" /></a><br />Asyik...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf913o8dD3I/AAAAAAAAAYA/7HHoEKsgsBw/s1600-h/DSCF7673.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf913o8dD3I/AAAAAAAAAYA/7HHoEKsgsBw/s400/DSCF7673.JPG" alt="" id="BLOGGER_PHOTO_ID_5332110082574192498" border="0" /></a><br />Lepak...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf96ABprorI/AAAAAAAAAZw/Cdrt61caxgU/s1600-h/DSCF7688.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf96ABprorI/AAAAAAAAAZw/Cdrt61caxgU/s400/DSCF7688.JPG" alt="" id="BLOGGER_PHOTO_ID_5332114624691806898" border="0" /></a><br />Baring...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sf98zbNxFpI/AAAAAAAAAaQ/tArQ6VldP3Y/s1600-h/DSCF7697.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sf98zbNxFpI/AAAAAAAAAaQ/tArQ6VldP3Y/s400/DSCF7697.JPG" alt="" id="BLOGGER_PHOTO_ID_5332117706750629522" border="0" /></a><br />Berdua...<br /><br />Sempat 'snap' bunga2 liar dan yg ditanam di sini...cantik sesangat tapi malangnya namanya kita tak tahu...huhuhu<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf94C96RKEI/AAAAAAAAAYw/sZZUpiT0PBI/s1600-h/DSCF7359.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf94C96RKEI/AAAAAAAAAYw/sZZUpiT0PBI/s400/DSCF7359.JPG" alt="" id="BLOGGER_PHOTO_ID_5332112476203984962" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf95_2vxQlI/AAAAAAAAAZo/_1b7prJfwis/s1600-h/DSCF7684.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf95_2vxQlI/AAAAAAAAAZo/_1b7prJfwis/s400/DSCF7684.JPG" alt="" id="BLOGGER_PHOTO_ID_5332114621764551250" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf94D8YpJ9I/AAAAAAAAAZI/F8vXTHLoTNY/s1600-h/DSCF7638.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf94D8YpJ9I/AAAAAAAAAZI/F8vXTHLoTNY/s400/DSCF7638.JPG" alt="" id="BLOGGER_PHOTO_ID_5332112492974385106" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf95_u_CZ3I/AAAAAAAAAZg/rKeqDpi1IFU/s1600-h/DSCF7668.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf95_u_CZ3I/AAAAAAAAAZg/rKeqDpi1IFU/s400/DSCF7668.JPG" alt="" id="BLOGGER_PHOTO_ID_5332114619681105778" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf98y2scukI/AAAAAAAAAaI/5FZi2N0NuM4/s1600-h/DSCF7658.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf98y2scukI/AAAAAAAAAaI/5FZi2N0NuM4/s400/DSCF7658.JPG" alt="" id="BLOGGER_PHOTO_ID_5332117696947206722" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf97gHGIuHI/AAAAAAAAAZ4/4cq2wklpxDQ/s1600-h/DSCF7619.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf97gHGIuHI/AAAAAAAAAZ4/4cq2wklpxDQ/s400/DSCF7619.JPG" alt="" id="BLOGGER_PHOTO_ID_5332116275420772466" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf97gUUnEhI/AAAAAAAAAaA/_IYZJtXZOog/s1600-h/DSCF7626.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sf97gUUnEhI/AAAAAAAAAaA/_IYZJtXZOog/s400/DSCF7626.JPG" alt="" id="BLOGGER_PHOTO_ID_5332116278971142674" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf-AI1AwuZI/AAAAAAAAAag/q057_j4cPo8/s1600-h/DSCF7639.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sf-AI1AwuZI/AAAAAAAAAag/q057_j4cPo8/s400/DSCF7639.JPG" alt="" id="BLOGGER_PHOTO_ID_5332121372987537810" border="0" /></a><br />Selamat tinggal bungaku...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-7761273807173821970?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com3tag:blogger.com,1999:blog-7794489109834018683.post-88759106954554080882009-04-29T02:14:00.000+08:002009-04-29T04:24:27.052+08:00<span style="font-weight: bold;">Tarikh : 25.04.09-Sabtu<br /></span><span style="font-weight: bold;">Tempat : Bolton Abbey</span><span style="font-weight: bold;">, Skipton</span><br /><span style="font-weight: bold;">Ulasan :</span> Seronok sesangat...yelah, gendang gendut tali kecapi, kenyang perut suka hati...cuaca pun nyaman je...nilah hari keluarga yg terakhirnya sebelum kami sekeluarga berangkat pulang ke Malaysia Mei ini...t/kasih buat warga rumpun Bradford...korang sumer memang besttt, moga ikatan persaudaraan sesama kita akan tetap utuh terjalin hingga hujung nyawa..."Rumpun bersatu, Rumpun teguh"!<br /><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdL1a7IHhI/AAAAAAAAAVI/fZJ3OzlMUUc/s1600-h/DSCF7423.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdL1a7IHhI/AAAAAAAAAVI/fZJ3OzlMUUc/s400/DSCF7423.JPG" alt="" id="BLOGGER_PHOTO_ID_5329812065148739090" border="0" /></a><br />Sampai awal seblm kul 9 am...sembang2 ler dulu sambil tunggu pintu pagar dibuka...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdL1tJ3RlI/AAAAAAAAAVQ/hxx9wADKkVk/s1600-h/DSCF7432.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdL1tJ3RlI/AAAAAAAAAVQ/hxx9wADKkVk/s400/DSCF7432.JPG" alt="" id="BLOGGER_PHOTO_ID_5329812070042388050" border="0" /></a><br />Sempat gak berposing...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdL18MuUKI/AAAAAAAAAVY/DenDg3lILiI/s1600-h/DSCF7444.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdL18MuUKI/AAAAAAAAAVY/DenDg3lILiI/s400/DSCF7444.JPG" alt="" id="BLOGGER_PHOTO_ID_5329812074080915618" border="0" /></a><br />Begitu gak kaum hawa...posing jgn tak posing...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdYB3gI_cI/AAAAAAAAAXw/3_UvtJqrS1k/s1600-h/DSCF7449.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdYB3gI_cI/AAAAAAAAAXw/3_UvtJqrS1k/s400/DSCF7449.JPG" alt="" id="BLOGGER_PHOTO_ID_5329825473118141890" border="0" /></a><br />Anak2 juga dipaksa berposing...ngehngehngeh<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdL2BZ_IhI/AAAAAAAAAVg/8dNFkMIbjXk/s1600-h/DSCF7462.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdL2BZ_IhI/AAAAAAAAAVg/8dNFkMIbjXk/s400/DSCF7462.JPG" alt="" id="BLOGGER_PHOTO_ID_5329812075478721042" border="0" /></a><br />Sampai je ke tapak lokasi, khemah mula nak dipacak...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdQf44vEOI/AAAAAAAAAW4/nLbomUn4NXk/s1600-h/DSCF7480.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdQf44vEOI/AAAAAAAAAW4/nLbomUn4NXk/s400/DSCF7480.JPG" alt="" id="BLOGGER_PHOTO_ID_5329817192792789218" border="0" /></a><br />Khemah dah terpacak...posing lagi, adalah yg lenguh bengkokkan kaki masa posing nih...yelah, bukan 1 kamera tapi 5-6 kamera!<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdL2cIWZjI/AAAAAAAAAVo/Z44Ex_b5niQ/s1600-h/DSCF7503.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdL2cIWZjI/AAAAAAAAAVo/Z44Ex_b5niQ/s400/DSCF7503.JPG" alt="" id="BLOGGER_PHOTO_ID_5329812082652505650" border="0" /></a><br />Aktiviti bakar sate bermula...model yg duduk tu hanya berlakon je nih...kuikuikui<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdN-wPzT4I/AAAAAAAAAVw/aPMnWUMUWJU/s1600-h/DSCF7510.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdN-wPzT4I/AAAAAAAAAVw/aPMnWUMUWJU/s400/DSCF7510.JPG" alt="" id="BLOGGER_PHOTO_ID_5329814424514678658" border="0" /></a><br />Ini baru 'real'...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdN_JieZwI/AAAAAAAAAV4/x6Y9FIwSHqk/s1600-h/DSCF7516.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdN_JieZwI/AAAAAAAAAV4/x6Y9FIwSHqk/s400/DSCF7516.JPG" alt="" id="BLOGGER_PHOTO_ID_5329814431303886594" border="0" /></a><br />Sambil bakar sate...dengar tazkirah oleh Ustaz Masrur...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdN_a5oxoI/AAAAAAAAAWA/NHGlJ1p2nj0/s1600-h/DSCF7523.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdN_a5oxoI/AAAAAAAAAWA/NHGlJ1p2nj0/s400/DSCF7523.JPG" alt="" id="BLOGGER_PHOTO_ID_5329814435964438146" border="0" /></a><br />Juga sedikit ucapan perpisahan oleh suamiku...huhuhu<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdN_joqizI/AAAAAAAAAWI/ycf_XDIa6oo/s1600-h/DSCF7527.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdN_joqizI/AAAAAAAAAWI/ycf_XDIa6oo/s400/DSCF7527.JPG" alt="" id="BLOGGER_PHOTO_ID_5329814438309169970" border="0" /></a><br />Cenderahati buat kami, disampaikan oleh Penghulu Tuan Hj. Nik...t/kasih Rumpun Bradford...ia akan jadi kenangan yg terindah buat kami...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdN_57Zo_I/AAAAAAAAAWQ/q3S85Sc1Isg/s1600-h/DSCF7529.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdN_57Zo_I/AAAAAAAAAWQ/q3S85Sc1Isg/s400/DSCF7529.JPG" alt="" id="BLOGGER_PHOTO_ID_5329814444293334002" border="0" /></a><br />Upacara makan2 pun bermula...ni antara makanan sampingan yg ada...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdYBXO_qPI/AAAAAAAAAXg/Phb04tFYw0k/s1600-h/DSCF7554.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdYBXO_qPI/AAAAAAAAAXg/Phb04tFYw0k/s400/DSCF7554.JPG" alt="" id="BLOGGER_PHOTO_ID_5329825464456292594" border="0" /></a><br />Penjaga makanan dan minuman secara 'sukarela@dibiarkan ibu'...ahaksss<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdQe79lTYI/AAAAAAAAAWY/zFWHp0sGL-A/s1600-h/DSCF7548.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdQe79lTYI/AAAAAAAAAWY/zFWHp0sGL-A/s400/DSCF7548.JPG" alt="" id="BLOGGER_PHOTO_ID_5329817176438558082" border="0" /></a><br />Antara games utk anak2...tak terbangpun tepung ditiup si Muhammad nih...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdQfNoPGHI/AAAAAAAAAWg/HIZiXmFjAaA/s1600-h/DSCF7566.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdQfNoPGHI/AAAAAAAAAWg/HIZiXmFjAaA/s400/DSCF7566.JPG" alt="" id="BLOGGER_PHOTO_ID_5329817181180860530" border="0" /></a><br />Ini games utk bapak2 budak laks...lari ngan bola mcm gorila...ekekekeh<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdQff6Ng3I/AAAAAAAAAWo/tE2konlB3nU/s1600-h/DSCF7574.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdQff6Ng3I/AAAAAAAAAWo/tE2konlB3nU/s400/DSCF7574.JPG" alt="" id="BLOGGER_PHOTO_ID_5329817186088092530" border="0" /></a><br />Games 'Musang Berjanggut' utk kaum ibu...group kita sajer takmo menang sebab kalau menang bukannya dpt kawin ngan anak raja pun...sumer dah ada laki, muahahaha...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdSDcf4s0I/AAAAAAAAAXA/iq0jYVcsgjM/s1600-h/DSCF7476.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdSDcf4s0I/AAAAAAAAAXA/iq0jYVcsgjM/s400/DSCF7476.JPG" alt="" id="BLOGGER_PHOTO_ID_5329818903159288642" border="0" /></a><br />Posing dgn hadiah2 yg akan bertukar tangan...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdSDrk2XeI/AAAAAAAAAXI/CbxTkZDz1co/s1600-h/DSCF7481.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SfdSDrk2XeI/AAAAAAAAAXI/CbxTkZDz1co/s400/DSCF7481.JPG" alt="" id="BLOGGER_PHOTO_ID_5329818907206639074" border="0" /></a><br />Dua ibu yg duduk tu bakal menimang cahayamata...tahniah, jaga diri baik2 tawww...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdYBuy5P7I/AAAAAAAAAXo/J2KGMFLQyp4/s1600-h/DSCF7604.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SfdYBuy5P7I/AAAAAAAAAXo/J2KGMFLQyp4/s400/DSCF7604.JPG" alt="" id="BLOGGER_PHOTO_ID_5329825470780882866" border="0" /></a><br />Kenangan 'bertiga' ngan Kak Haiza@ustazah rumpun...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdQfvav25I/AAAAAAAAAWw/cJp5NYM_2cY/s1600-h/DSCF7601.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SfdQfvav25I/AAAAAAAAAWw/cJp5NYM_2cY/s400/DSCF7601.JPG" alt="" id="BLOGGER_PHOTO_ID_5329817190251092882" border="0" /></a><br />Kaum adam bergambar beramai2 sebelum pulang...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdUpb9tnXI/AAAAAAAAAXY/m1eG4H4LQLU/s1600-h/DSCF7478.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdUpb9tnXI/AAAAAAAAAXY/m1eG4H4LQLU/s400/DSCF7478.JPG" alt="" id="BLOGGER_PHOTO_ID_5329821754874240370" border="0" /></a><br />Selamat tinggal Bolton Abbey...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8875910695455408088?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com4tag:blogger.com,1999:blog-7794489109834018683.post-29416650173961615332009-04-24T04:04:00.000+08:002009-04-29T04:12:14.137+08:00Selamat Hari Jadi buat suamiku, Mohd Kamal...moga sentiasa ceria dan gumbira hidup di samping kami (isteri &amp; anak5) dan sentiasa di dalam peliharaan-Nya...amin<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdivpVMhTI/AAAAAAAAAX4/QFsUWg50oTM/s1600-h/DSCF7404.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SfdivpVMhTI/AAAAAAAAAX4/QFsUWg50oTM/s400/DSCF7404.JPG" alt="" id="BLOGGER_PHOTO_ID_5329837254704399666" border="0" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2941665017396161533?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com4tag:blogger.com,1999:blog-7794489109834018683.post-53856966687820688892009-04-19T04:13:00.000+08:002009-04-19T05:05:19.414+08:00Terkenang semasa dulu...<br />Jepun memerintah tanah melayu...<br />Hari-hari makan ubi kayu....<br />Sampai kaki naik kematu...<br /><br />Hihihi...jom layan resepi berasaskan ubi kayu pulak...mula2 kita buat Bingka Ubi Kayu...ini kes teruja tgk kat MyResipi dan di umah ZaiY Dubai ler nih, so rasa tingin nak mkn lak sebab sejak dtg sini ada 2 atau 3 kali je mkn bingka nih...tapi bab nak parut ubi tu yg lemah semangat, sib baik suami nak tolong parutkan...so dapat ler makan bingka ubi kayu, kalau idak...rebus je ler jawabnya...ekekekeh<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/Seo95foJFAI/AAAAAAAAAU4/81s6Pffoork/s1600-h/DSCF7049.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/Seo95foJFAI/AAAAAAAAAU4/81s6Pffoork/s400/DSCF7049.JPG" alt="" id="BLOGGER_PHOTO_ID_5326137567270736898" border="0" /></a><br /><br /><span style="font-weight: bold;">Bingka Ubi Kayu</span><br /><span style="font-style: italic;">Sumber kakfiza@MyResipi</span><br /><br />2 kilo ubi kayu kuning @ putih<br />2 1/2 cawan gula pasir - kita guna gula putih + gula merah<br />4 1/2 cawan santan pekat<br />1 sudu teh garam<br />Sagu dari ubi kayu<br /><br />1. Ubi kayu dibuang kulit dan dibersihkan.<br />2. Sagat ubi dgn sagat kelapa.<br />3. Setelah habis sagat, perah ubi dgn kain bersih utk mengeluarkan airnya.<br />4. Air dari perahan tadi jangan terus dibuang...biarkan 20 min di dlm mangkuk @ besen.<br />5. Setelah itu tuang air perahan tadi perlahan2 dan kita akan dapati sagu ubi kayu.<br />6. Kemudian campur ubi kayu, sagu, gula, garam dan santan...gaul hingga sebati.<br />7. Tuang adunan dlm acuan yg telah disapu dgn minyak kelapa @ butter.<br />8. Bakar dlm oven 180 C selama 11/2 jam @ sehingga masak.<br /><br />Disebabkan ada seketui lagi ubi kayu...beberapa hari selepas buat bingka ni, kita buat Penjan Ubi Kayu...kat kpg kita nun di Perak panggil penjan, kat kpg org lain...negeri org lain, idak ler teman tau namenye...tapi sukatan utk resepi ni takde sebab mudah je nak buatnya, main campak2 jer...hihihi<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/Seo95mi46TI/AAAAAAAAAVA/NinvQ7WCfsg/s1600-h/DSCF7138.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/Seo95mi46TI/AAAAAAAAAVA/NinvQ7WCfsg/s400/DSCF7138.JPG" alt="" id="BLOGGER_PHOTO_ID_5326137569127754034" border="0" /></a><br /><br /><span style="font-weight: bold;">Penjan Ubi Kayu</span><br /><br />Ubi kayu - dikupas kulit, bersihkan dan direbus empuk<br />Gula<br />Air secukupnya<br /><br />1. Masukkan gula dlm periuk dan cairkan spt nak buat karamel<br />2. Bila gula dah keperangan, masukkan air...kacau dan tambah lagi gula<br />3. Biarkan air gula agak likat, masukkan ubi kayu rebus, gaul mesrakan...angkat<br />4. Makan taim dah suam2...kalau taim panas2 kot lebor lidah...hikhikhik<br /><br />Dan yg terakhirnya, tiada kaitan dgn ubi kayu tapi ada kaitan ngan Jepun pulak...iaitu award bunga Sakura yg diberikan oleh Aishah yg berada di Jepun...t/kasih Aishah...tiba2 kita tingat satu tajuk lagu 'Sekuntum Bunga Sakura di Gurun Sahara' nyanyian Kumpulan Mega...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Seo95JKx0RI/AAAAAAAAAUw/GSjHPe2ZiuY/s1600-h/sakura.jpg"><img style="cursor: pointer; width: 263px; height: 320px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Seo95JKx0RI/AAAAAAAAAUw/GSjHPe2ZiuY/s400/sakura.jpg" alt="" id="BLOGGER_PHOTO_ID_5326137561241997586" border="0" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-5385696668782068889?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com5tag:blogger.com,1999:blog-7794489109834018683.post-90364620022016209082009-04-16T05:41:00.000+08:002009-04-16T06:22:00.887+08:00Dah nak dekat balik msia baru dapat masak dan makan sup ekor...balik msia nanti main oder je kot, sonang kojo den...hihihik<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SeZbkrvCw5I/AAAAAAAAAUQ/8-Af9bm1-S0/s1600-h/DSCF7122.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SeZbkrvCw5I/AAAAAAAAAUQ/8-Af9bm1-S0/s400/DSCF7122.JPG" alt="" id="BLOGGER_PHOTO_ID_5325044295185646482" border="0" /></a><br /><br /><span style="font-weight: bold;">Sup Ekor Resepi Chef Wan</span><br /><br /><strong><span style="color: rgb(153, 51, 0);"></span></strong><span style="color: rgb(0, 51, 0);">125 ml @ 1/2 cwn. minyak sayuran<br />500g ekor lembu, dibersihkan dan dipotong-potong<br />2 sudu besar ketumbar serbuk<br />1 sudu besar jintan putih/halus serbuk<br />1 sudu besar jintan manis/kasar serbuk<br />1.5 sudu besar tomato puri<br />1.5 liter @ 6 cwn. air<br />1 batang lobak merah, dikupas dan didadu<br />1 biji ubi kentang, dikupas dan didadu<br />2 batang saderi, didadu<br />garam<br />lada hitam yg. baru dikisar<br />daun ketumbar, dhiris-hiris<br />bawang goreng<br /><br /><strong style="font-style: italic;">Rempah Tumis</strong><br /><br />4 bj. buah pelaga<br />1 cm kulit kayu manis<br />6 kuntum bunga cengkih<br />2 kuntum bunga lawang<br /><br /><strong style="font-style: italic;">Dikisar Halus-halus</strong> </span> <span style="color: rgb(0, 51, 0);"><br />10 ulas bawang merah<br />4 ulas bawang putih<br />2 batang serai<br />1cm halia<br /><br /><strong></strong>1. Panaskan minyak sayuran di dalam periuk. Tumis ekor lembu sehingga perang sedikit. Angkat dan toskan.<br />2. Di dalam minyak yg. sama, masukkan rempah tumis dan bahan kisar dan goreng sehingga naik baunya.<br />3. Tambah ketumbar, jintan putih/halus, dan juga jintan manis/kasar serbuk dan kacau di atas api kecil selama 3-4 minit sehingga wangi. Campur tomato puri.<br />4. Masukkan ekor lembu, tambah air dan renihkan.<br />5. Tambah lobak merah, ubi kentang dan saderi. Renihkan selama 1 jam 45 minit sehingga ekor lembu empuk. Perasakan dengan garam dan lada hitam.<br />6. Hias dgn. daun ketumbar dan bwg. goreng sejurus sebelum menghidang.<br /><br />Ayam Bakar Mayonis ni kita ambik dr resepi <span style="color: rgb(204, 0, 0);">vdia@MyResipi</span>, selalu gak buat sebab mudah dan pada selera kita mmg sedap ayam ni, samada dimkn ngan nasi ataupun ratah begitu saja...jom layannn<br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SeZdYbxHSkI/AAAAAAAAAUg/XdTMwK1Ftt0/s1600-h/DSCF5424.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SeZdYbxHSkI/AAAAAAAAAUg/XdTMwK1Ftt0/s400/DSCF5424.JPG" alt="" id="BLOGGER_PHOTO_ID_5325046283764189762" border="0" /></a><br /><br /><span style="font-weight: bold; color: rgb(0, 51, 0);">Ayam Bakar Mayonis</span> <span style="color: rgb(0, 51, 0);"><br /><br />8 ketul drumstick<br /></span><span style="color: rgb(0, 51, 0);">1 sudu besar mayonis<br /></span><span style="color: rgb(0, 51, 0);">1 kiub ayam</span><br /><span style="color: rgb(0, 51, 0);">1 sudu besar kicap manis</span> <span style="color: rgb(0, 51, 0);"><br />1 sudu besar sos tiram</span><br /><span style="color: rgb(0, 51, 0);">Lada hitam secukupnya-tumbuk</span><br /><span style="color: rgb(0, 51, 0);">2 ulas bawang putih-tumbuk<br /></span><span style="color: rgb(0, 51, 0);">1/2cm halia-tumbuk </span> <span style="font-weight: bold; color: rgb(0, 51, 0);"><br /><br /></span><span style="color: rgb(0, 51, 0);">1.Perap ayam dengan semua bahan-bahan di atas dalam 1/2 jam </span><span style="color: rgb(0, 51, 0);">(Lagi lama perap, lagi sedap)</span><span style="color: rgb(0, 51, 0);"> 2.Bakar hingga masak. </span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-9036462002201620908?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com10tag:blogger.com,1999:blog-7794489109834018683.post-82082775776595612472009-04-13T00:32:00.000+08:002009-04-13T01:32:31.963+08:00Lama dah kita tak masuk n3 resepi dlm blog kita ni...kurenggg semangat dah nak masukkan resepi masakan tapi makan tu tak lak pulak kurenggg...hihihi. Kali ni kita buat cupcakes setelah teruja a.k.a terliur melihatnya dlm FP RinnChan, yg mana bersumberkan resepi Maklang Azie...memang best cc ni, moist dan yg penting cc tak lekang dr casingnya, mudah nak letak icing...t/kasih kpd Maklang yg memang tak kedekut berkongsi resepi yg superb2 dan Kak RinnChan yg sama2 tolong promosi resepi ni...kita CP je resepi nih dr FP RinnChan, t/kasih.<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SeIfNZraBUI/AAAAAAAAAT4/u4F6K7MIoYY/s1600-h/DSCF7279.JPG"><img style="cursor: pointer; width: 391px; height: 400px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SeIfNZraBUI/AAAAAAAAAT4/u4F6K7MIoYY/s400/DSCF7279.JPG" alt="" id="BLOGGER_PHOTO_ID_5323852024597054786" border="0" /></a><br /><br /><span style=""><span style="color:brown;"><span style="font-size:100%;"><span style="font-weight: bold;">Simple Chocolate Cupcakes</span><b><br /></b><span style="font-style: italic;">Sumber : Maklang</span></span><b><br /><br /><span style="font-size:100%;"><u>Bahan-bahan A (diayak)<br /></u><br /></span></b><span style="font-size:100%;">2 cwn tepung serbaguna/tepung gandum<br />1 cwn serbuk koko<br />2 tsp baking powder<br />2 tsp soda bikarbonate<br />3 tsp serbuk instant nescafe<br />Secubit garam halus<b><br /><br /><u>Bahan-bahan B :<br /></u><br /></b>2 cwn gula castor<br />1 cwn minyak jagung/minyak masak<br />1 cwn susu cair<br />3 biji telur<b><br /><br /><u>Bahan C :<br /></u><br /></b>3/4 cwn air panas<br /><br />1. Di dalam mangkuk pengadun, campurkan semua bahan A.<br />2. Di dalam bekas lain, campurkan semua bahan B dan pukul sebati.<br />3. Putar bahan A perlahan2 sambil dimasukkan bahan B sedikit demi sedikit sambil terus memutar. Lajukan putaran sehingga semua sebati.<br />4. Tuangkan air panas dan putar sebati.<br />5. Isikan ke dalam paperliners atau souffler.<br />6. Bakar pada suhu 175 C selama 20min-25min bergantung kpd oven masing-masing.<br /><br /></span></span></span><span style="font-size:100%;"><br /></span><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SeIfNbIgVGI/AAAAAAAAAUA/EgZb8wKlxo0/s1600-h/awardaishah.jpg"><img style="cursor: pointer; width: 176px; height: 200px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SeIfNbIgVGI/AAAAAAAAAUA/EgZb8wKlxo0/s400/awardaishah.jpg" alt="" id="BLOGGER_PHOTO_ID_5323852024987538530" border="0" /></a> <a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SeIfN5w8UwI/AAAAAAAAAUI/IohNczMnFrw/s1600-h/pinked1.jpg"><img style="cursor: pointer; width: 133px; height: 204px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SeIfN5w8UwI/AAAAAAAAAUI/IohNczMnFrw/s400/pinked1.jpg" alt="" id="BLOGGER_PHOTO_ID_5323852033210209026" border="0" /></a><br /><br />Ini pula award yg cantik lagi 'pink color' yg kita ambik dr 'umah' Aishah kat Jepun nun...tentu taim spring ni Aishah seronok tengok bunga2 sakura yg sedang berkembang, t/kasih buat Aishah yg tlh meninggalkan pesan supaya kita ambil award ni...dan kepada sesiapa jua yg singgah kat blog kita ni, sudi2kanlah membawa award ni ke 'umah' masing2...<span style=""><span style="color:brown;"> </span></span><br /><div><strong><span style=";font-family:Arial;font-size:85%;" ></span></strong> </div><div><span style=";font-family:arial;font-size:85%;" ><strong></strong></span></div><div><strong><span style=";font-family:Arial;font-size:85%;" ></span></strong> </div><div><span style=";font-family:arial;font-size:85%;" ><strong></strong></span></div><div><strong><span style=";font-family:Arial;font-size:85%;" ></span></strong> </div><div><span style=";font-family:arial;font-size:85%;" ><strong></strong></span></div><div> </div><div><span style=";font-family:arial;font-size:85%;" ><strong></strong></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8208277577659561247?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com6tag:blogger.com,1999:blog-7794489109834018683.post-1752829366915642622009-04-09T18:54:00.000+08:002009-04-16T20:56:02.870+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Secq0T03NWI/AAAAAAAAAUo/iwXjHkoOjcM/s1600-h/dn_02.1.jpg"><img style="cursor: pointer; width: 400px; height: 172px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Secq0T03NWI/AAAAAAAAAUo/iwXjHkoOjcM/s400/dn_02.1.jpg" alt="" id="BLOGGER_PHOTO_ID_5325272162552460642" border="0" /></a><br /><h3>Senarai Penuh Barisan Kabinet Baru</h3> <div id="dateline"><span style="font-style: italic;">Sumber: Utusan Malaysia</span><br /></div><br /><p>Senarai penuh barisan Kabinet baru yang diumumkan oleh Perdana Menteri, Datuk Seri Najib Razak<br /></p> <p><span style="font-weight: bold;">PERDANA MENTERI</span> : Datuk Seri Najib Tun Razak</p> <p><span style="font-weight: bold;">TIMBALAN PERDANA MENTERI</span>: Tan Sri Muhyiddin Yassin</p> <p><span style="font-weight: bold;">JABATAN PERDANA MENTERI</span>: </p> <p><span style="font-weight: bold;">Menteri:</span> </p> <p>1. Tan Sri Dr Koh Tsu Koon (Hal Ehwal Perpaduan &amp; Pengurusan Prestasi)</p> <p>2. Datuk Seri Mohamed Nazri Abdul Aziz (Hal Ehwal Perundangan dan Parlimen)</p> <p>3. Tan Sri Nor Mohamed Yakcop (Unit Perancang Ekonomi)</p> <p>4. Mejar Jeneral (B) Datuk Jamil Khir Baharom (Hal Ehwal Agama Islam)</p> <p style="font-weight: bold;">Timbalan Menteri: </p> <p>1. Datuk Liew Vui Keong </p> <p>2. Datuk Dr. Mashitah Ibrahim</p> <p>3. Datuk S.K. Devamany</p> <p>4. Ahmad Maslan</p> <p>5. T. Murugiah </p> <p style="font-weight: bold;">KEMENTERIAN KEWANGAN: </p> <p>Menteri: Datuk Seri Najib Tun Razak</p> <p>Menteri II: Datuk Ahmad Husni Mohamad Hanadzlah</p> <p>Timbalan Menteri: </p> <p>1. Datuk Chor Chee Heung</p> <p>2. Datuk Dr. Awang Adek Hussin</p> <p style="font-weight: bold;">KEMENTERIAN PELAJARAN:</p> <p>Menteri: Tan Sri Muhyiddin Yassin </p> <p>Timbalan Menteri: </p> <p>1. Datuk Dr Wee Ka Siong </p> <p>2. Dr. Mohd Puad Zarkashi</p> <p style="font-weight: bold;">KEMENTERIAN PENGANGKUTAN: </p> <p>Menteri: Datuk Ong Tee Keat</p> <p>Timbalan Menteri:</p> <p>1. Datuk Abdul Rahim Bakri</p> <p>2. Datuk Robert Lau Hoi Chew </p> <p><span style="font-weight: bold;">KEMENTERIAN PERUSAHAAN, PERLADANGAN DAN KOMODITI:</span> </p> <p>Menteri: Tan Sri Bernard Dompok</p> <p>Timbalan Menteri: Datuk Hamzah Zainudin </p> <p><span style="font-weight: bold;">KEMENTERIAN DALAM NEGERI:</span> </p> <p>Menteri: Datuk Seri Hishammuddin Tun Hussein </p> <p>Timbalan Menteri: </p> <p>1. Datuk Wira Abu Seman Yusop</p> <p>2. Jelaing anak Mersat </p> <p><span style="font-weight: bold;">KEMENTERIAN PENERANGAN, KOMUNIKASI, KESENIAN DAN KEBUDAYAAN:</span> </p> <p>Menteri: Datuk Seri Utama Dr. Rais Yatim </p> <p>Timbalan Menteri: </p> <p>1. Datuk Joseph Salang Gandum</p> <p>2. Senator Heng Seai Kie </p> <p style="font-weight: bold;">KEMENTERIAN TENAGA, TEKNOLOGI HIJAU DAN AIR: </p> <p>Menteri: Datuk Peter Chin Fah Kui</p> <p>Timbalan Menteri: Noriah Kasnon </p> <p><span style="font-weight: bold;">KEMENTERIAN KEMAJUAN LUAR BANDAR DAN WILAYAH: </span> </p> <p>Menteri: Datuk Seri Shafie Apdal </p> <p>Timbalan Menteri: </p> <p>1. Datuk Hassan Malek </p> <p>2. Datuk Joseph Entulu anak Belaun </p> <p style="font-weight: bold;">KEMENTERIAN PENGAJIAN TINGGI: </p> <p>Menteri: Datuk Seri Mohd Khaled Nordin </p> <p>Timbalan Menteri: </p> <p>1. Datuk Dr. Hou Kok Chung </p> <p>2. Datuk Saifuddin Abdullah </p> <p><span style="font-weight: bold;">KEMENTERIAN PERDAGANGAN ANTARABANGSA DAN INDUSTRI: </span> </p> <p>Menteri: Datuk Mustapa Mohamed </p> <p>Timbalan Menteri: </p> <p>1. Datuk Mukhriz Mahathir </p> <p>2. Datuk Jacob Dungau Sagan </p> <p><span style="font-weight: bold;">KEMENTERIAN SAINS, TEKNOLOGI DAN INNOVASI:</span> </p> <p>Menteri: Datuk Dr. Maximus Ongkili </p> <p>Timbalan Menteri: Fadillah Yusof </p> <p><span style="font-weight: bold;">KEMENTERIAN SUMBER ASLI DAN ALAM SEKITAR:</span> </p> <p>Menteri: Datuk Douglas Uggah Embas </p> <p>Timbalan Menteri: Tan Sri Joseph Kurup </p> <p><span style="font-weight: bold;">KEMENTERIAN PELANCONGAN: </span> </p> <p>Menteri: Datuk Ng Yen Yen </p> <p>Timbalan Menteri: Datuk Seri Sulaiman Abdul Rahman Abdul Taib </p> <p><span style="font-weight: bold;">KEMENTERIAN PERTANIAN DAN INDUSTRI ASAS TANI: </span> </p> <p>Menteri: Datuk Noh Omar </p> <p>Timbalan Menteri: </p> <p>1. Datuk Johari Baharum </p> <p>2. Datuk Rohani Abdul Karim </p> <p><span style="font-weight: bold;">KEMENTERIAN PERTAHANAN: </span> </p> <p>Menteri: Datuk Seri Dr Ahmad Zahid Hamidi </p> <p>Timbalan Menteri: Datuk Dr Abdul Latiff Ahmad </p> <p><span style="font-weight: bold;">KEMENTERIAN KERJA RAYA: </span> </p> <p>Menteri: Datuk Shaziman Abu Mansor </p> <p>Timbalan Menteri: Datuk Yong Khoon Seng </p> <p style="font-weight: bold;">KEMENTERIAN KESIHATAN: </p> <p>Menteri: Datuk Liow Tiong Lai </p> <p>Timbalan Menteri: Datuk Rosnah Rashid Shirlin </p> <p><span style="font-weight: bold;">KEMENTERIAN BELIA DAN SUKAN:</span> </p> <p>Menteri: Datuk Ahmad Shabery Cheek </p> <p>Timbalan Menteri: </p> <p>1. Datuk Razali Ibrahim </p> <p>2. Wee Jeck Seng </p> <p><span style="font-weight: bold;">KEMENTERIAN SUMBER MANUSIA:</span> </p> <p>Menteri: Datuk Dr S.Subramaniam </p> <p>Timbalan: Datuk Maznah Mazlan </p> <p><span style="font-weight: bold;">KEMENTEIAN PERDAGANGAN DALAM NEGERI DAN HAL EHWAL PENGGUNA: </span> </p> <p>Menteri: Datuk Ismail Sabri Yaakob </p> <p>Timbalan Menteri: Datuk Tan Lian Hoe </p> <p style="font-weight: bold;">KEMENTERIAN PERUMAHAN DAN KERAJAAN TEMPATAN: </p> <p>Menteri: Datuk Kong Cho Ha </p> <p>Timbalan Menteri: Datuk Lajim Ukin </p> <p style="font-weight: bold;">KEMENTERIAN PEMBANGUNAN WANITA, KELUARGA DAN MASYARAKAT: </p> <p>Menteri: Datuk Seri Sharizat Jalil </p> <p>Timbalan Menteri: Datin Paduka Chew Mei Fun </p> <p><span style="font-weight: bold;">KEMENTERIAN LUAR:</span> </p> <p>Menteri: Datuk Anifah Aman </p> <p>Timbalan Menteri:</p> <p>1. A. Kohilan Pillay </p> <p>2. Datuk Lee Chee Leong </p> <p><span style="font-weight: bold;">KEMENTERIAN WILAYAH PERSEKUTUAN:</span> </p> <p>Menteri: Datuk Raja Nong Chik Raja Zainal Abidin </p> <p>Timbalan Menteri: Datuk M. Saravanan</p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-175282936691564262?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com6tag:blogger.com,1999:blog-7794489109834018683.post-83293318398627303022009-04-07T00:17:00.000+08:002009-04-07T00:50:30.940+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sdowlq3RmFI/AAAAAAAAATg/4drAvkVVD7U/s1600-h/DSCF7171.JPG"><img style="cursor: pointer; width: 400px; height: 284px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sdowlq3RmFI/AAAAAAAAATg/4drAvkVVD7U/s400/DSCF7171.JPG" alt="" id="BLOGGER_PHOTO_ID_5321619333411084370" border="0" /></a><br /><br />Selamat hari jadi yang ke-7 buat Afiqah...moga menjadi anak yg solehah dan sentiasa di dalam peliharaan-Nya...sempena besday dia ni, bila ditanya nak kek apa...dia jawab nak kek coklat yg ada arnab sedang mengejar rama-rama...huhuhu, ibu dia terpaksa ler cakap kek ada rama-rama jelah dulu, arnab sedang bercuti sempena easter nih...sib baik dia ok je...hihihi, tapi dia tau auta ibu dia yg memang tak reti sgt bab2 nak melukis nih, sbb rama-rama yg terhasil atas kek tu cam tak jadi je...ahaksss, apa-apa pun kek tu terhasil dr hati dan diadun dgn penuh kasih sayang utk mu Afiqah...Selamat Hari Jadi.<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SdowltLF0JI/AAAAAAAAATo/TgT83cwddQQ/s1600-h/DSCF7160.JPG"><img style="cursor: pointer; width: 400px; height: 366px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SdowltLF0JI/AAAAAAAAATo/TgT83cwddQQ/s400/DSCF7160.JPG" alt="" id="BLOGGER_PHOTO_ID_5321619334031069330" border="0" /></a><br /><span style="font-style: italic;">Kek untuk Afiqah</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SdowlwfamJI/AAAAAAAAATw/UsHdZWLgbUc/s1600-h/DSCF7125.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SdowlwfamJI/AAAAAAAAATw/UsHdZWLgbUc/s400/DSCF7125.JPG" alt="" id="BLOGGER_PHOTO_ID_5321619334921623698" border="0" /></a><br /><span style="font-style: italic;">Yang ni kek surprise utk kita dr suami pd bulan lepas...t/kasih abang, muahhh</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8329331839862730302?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com9tag:blogger.com,1999:blog-7794489109834018683.post-86691784664827392932009-03-29T21:00:00.000+08:002009-03-29T17:13:43.958+08:00<span style=""><span style="font-size:100%;">Daylight saving time (DST; also summer time in British English; see Terminology) is the convention of advancing clocks so that afternoons have more daylight and mornings have less. Typically clocks are adjusted forward one hour near the start of spring and are adjusted backward in autumn. Modern DST was first proposed in 1907 by William Willett. Many countries have used it since then; details vary by location and change occasionally.<br /><br />The practice is controversial.Adding daylight to afternoons benefits retailing, sports, and other activities that exploit sunlight after working hours,but causes problems for farming, entertainment and other occupations tied to the sun.Extra afternoon daylight reduces traffic fatalities; its effect on health and crime is less clear. Although an early goal of DST was to reduce evening usage of incandescent lighting, formerly a primary use of electricity,modern heating and cooling usage patterns can cause DST to increase electricity consumption.<br /><br />DST's clock shifts can serve as fire safety reminders,[8] but they complicate timekeeping and can disrupt meetings, travel, billing, recordkeeping, medical devices, and heavy equipment.[9] Many computer-based systems can adjust their clocks automatically, but this can be limited and error-prone, particularly when DST rules change<br /><br />(Source wikipedia)<br /><br />========================<br /><br />British Summer Time runs between the last Sunday in March and the last Sunday in October. In March the UK clocks move Forward by 1 hour and in October they move Backwards or Fall by 1 hour. The UK comprises of (United Kingdom of Great Britain and Northern Ireland). Since 1996 all member states of the European Union change their clocks on the same date at 1am GMT.<br /><br />British Summer Time (BST) or UK Daylight Saving Time CURRENTLY APPLIES<br /><br />2007 - Sunday March 25th 01:00 GMT until Sunday October 28th 01:00 GMT<br />2008 - Sunday March 30th 01:00 GMT until Sunday October 26th 01:00 GMT<br /></span><span style="font-weight: bold;font-size:100%;" >2009 - Sunday March 29th 01:00 GMT until Sunday October 25th 01:00 GMT </span><span style="font-size:100%;"><br />2010 - Sunday March 28th 01:00 GMT until Sunday October 31th 01:00 GMT<br /><br />Daylight Saving Time, or British Summer Time in the UK, occurs at 1am GMT. DST or BST first began in 1916 with a mandate from parliament.<br /><br /></span><span style=";font-size:100%;color:red;" >Time in the UK<br />Sunday, March 2009 16:43:03 pm<br /><br />Greenwich Mean Time (GMT)<br />Sun, 29 March 2009 15:43:03 GMT<br /></span><span style="font-size:100%;"><br /></span><span style="font-size:100%;">The displayed time is NTP synchronised and is accurate to within 1 second.<br />UK Standard Time = GMT<br />UK Summer Time = BST (British Summer Time) = GMT +1<br /><br /></span><b><span style="font-size:24;"><span style="font-size:100%;">As of today the time difference between UK and Malaysia is +7 hours.</span><br /><span style="font-size:100%;">eg: UK time: 1 am....in Malaysia would be 8 am</span></span></b><span style="font-size:85%;"><span style="font-style: italic;"><br /><br />(Sumber: CP &amp; diolah sedikit drpd Leeds-Danial FP)<br /></span></span><b><span style="font-size:24;"><span style="font-size:100%;"></span></span></b><span style="font-style: italic;font-size:100%;" ><span style="font-family:arial;"><br /></span></span><b><span style="font-size:24;"><span style="font-size:100%;"><span style="font-family:arial;"> </span></span></span></b></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sc76YfuIzpI/AAAAAAAAATY/37AzL7NuCv4/s1600-h/DSCF7140.JPG"><img style="cursor: pointer; width: 266px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sc76YfuIzpI/AAAAAAAAATY/37AzL7NuCv4/s400/DSCF7140.JPG" alt="" id="BLOGGER_PHOTO_ID_5318463508709953170" border="0" /></a><br />Kalau lihat jam kat atas ni kul 4.50 pagi waktu UK (dah masuk subuh dah nih), bermakna waktu kat msia sekarang pukul 11.50 pagi...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8669178466482739293?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com7tag:blogger.com,1999:blog-7794489109834018683.post-84269171731278201592009-03-15T12:29:00.000+08:002009-03-26T21:26:25.607+08:00Pertamanya, congrats buat suami kita yg telah berjaya merangkul pingat emas bg acara pingpong berpasangan dgn Datuk Bendahari Mokhairi dan pingat perak bg acara pingpong perseorangan dalam Sheffield Malaysian Games '09...ni kira penyertaan dan sumbangan pingat terakhir beliau buat kontinjen Bradford, thn depan main kat mesia je...ahaksss<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/ScsHc0PDrFI/AAAAAAAAATI/PTnbBTA4drs/s1600-h/DSCF7033.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/ScsHc0PDrFI/AAAAAAAAATI/PTnbBTA4drs/s400/DSCF7033.JPG" alt="" id="BLOGGER_PHOTO_ID_5317351976680533074" border="0" /></a><br /><span style="font-style: italic;">Pingat yg dimenangi...tuan punya diri takmo publisiti...hikhikhik</span><br /><br />Keduanya, congrats buat adik bongsu ku yg telah selamat menjadi isteri orang...moga bahagia ke anak cucu...hadiah kahwin? tungggguuuuu.....<span style="font-style: italic;">(kontena sampai bulan 6 kot)</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/ScsHdX52HfI/AAAAAAAAATQ/KMjBbcSY4V8/s1600-h/maksu+kawin.jpg"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/ScsHdX52HfI/AAAAAAAAATQ/KMjBbcSY4V8/s400/maksu+kawin.jpg" alt="" id="BLOGGER_PHOTO_ID_5317351986255240690" border="0" /></a><br /><span style="font-style: italic;">Pantin tersenyum je...sonok tawin ye???</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8426917173127820159?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com5tag:blogger.com,1999:blog-7794489109834018683.post-27219987307791691982009-03-05T19:33:00.000+08:002009-03-26T16:21:15.772+08:00Pergi Liverpool ni atas urusan visa...so alang2 dah sampai sempatlah terjah ke Albert Dock, kemudiannya ke rumah kawan lama suami iaitu Pok Mer dan juga Zurina, kawan sejawatan suami di UUM...t/kasih kpd Pok Mer sekeluarga juga Zurina sekeluarga atas layanan yg diberikan dan susah2 hantar kami ke stesen bas...Liverpool dan jasa kalian tetap dalam ingatan...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sbjm8XTclsI/AAAAAAAAAQc/GC_uIjXTn44/s1600-h/DSCF5355.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sbjm8XTclsI/AAAAAAAAAQc/GC_uIjXTn44/s400/DSCF5355.JPG" alt="" id="BLOGGER_PHOTO_ID_5312249685205620418" border="0" /></a><br />OTW nak gi buat visa<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sbjm8kKxhuI/AAAAAAAAAQk/2ZwWOQswIcg/s1600-h/DSCF5356.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sbjm8kKxhuI/AAAAAAAAAQk/2ZwWOQswIcg/s400/DSCF5356.JPG" alt="" id="BLOGGER_PHOTO_ID_5312249688658904802" border="0" /></a><br />Menuju ke Albert Dock<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/Sbjm877FyhI/AAAAAAAAAQs/_ArNG1PTCNs/s1600-h/DSCF5359.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/Sbjm877FyhI/AAAAAAAAAQs/_ArNG1PTCNs/s400/DSCF5359.JPG" alt="" id="BLOGGER_PHOTO_ID_5312249695035574802" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sbjm9LHlljI/AAAAAAAAAQ8/iMFdSWx0rXM/s1600-h/DSCF5363.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sbjm9LHlljI/AAAAAAAAAQ8/iMFdSWx0rXM/s400/DSCF5363.JPG" alt="" id="BLOGGER_PHOTO_ID_5312249699114522162" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbjqVfe_xCI/AAAAAAAAARE/E7VKii71SSU/s1600-h/DSCF5378.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbjqVfe_xCI/AAAAAAAAARE/E7VKii71SSU/s400/DSCF5378.JPG" alt="" id="BLOGGER_PHOTO_ID_5312253415433159714" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SbjqVowpXmI/AAAAAAAAARM/FgWyv8qNVW0/s1600-h/DSCF5364.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SbjqVowpXmI/AAAAAAAAARM/FgWyv8qNVW0/s400/DSCF5364.JPG" alt="" id="BLOGGER_PHOTO_ID_5312253417923108450" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbjqWC4OpiI/AAAAAAAAARU/K-dXIEq2oxM/s1600-h/DSCF5380.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbjqWC4OpiI/AAAAAAAAARU/K-dXIEq2oxM/s400/DSCF5380.JPG" alt="" id="BLOGGER_PHOTO_ID_5312253424934233634" border="0" /></a><br />Di dalam Merseyside Maritime Museum<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sbjs-2RKiAI/AAAAAAAAARs/XF6lokN1tJ4/s1600-h/DSCF5386.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sbjs-2RKiAI/AAAAAAAAARs/XF6lokN1tJ4/s400/DSCF5386.JPG" alt="" id="BLOGGER_PHOTO_ID_5312256324947052546" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sbjs_TpSLDI/AAAAAAAAAR0/pQ47Px2h4BQ/s1600-h/DSCF5381.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/Sbjs_TpSLDI/AAAAAAAAAR0/pQ47Px2h4BQ/s400/DSCF5381.JPG" alt="" id="BLOGGER_PHOTO_ID_5312256332832844850" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbjqWW9g93I/AAAAAAAAARc/YDGtEcS4K9U/s1600-h/DSCF5384.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbjqWW9g93I/AAAAAAAAARc/YDGtEcS4K9U/s400/DSCF5384.JPG" alt="" id="BLOGGER_PHOTO_ID_5312253430325114738" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbjqWXh5f6I/AAAAAAAAARk/N-ALGd-s0s8/s1600-h/DSCF5394.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbjqWXh5f6I/AAAAAAAAARk/N-ALGd-s0s8/s400/DSCF5394.JPG" alt="" id="BLOGGER_PHOTO_ID_5312253430477717410" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbjvThbSgPI/AAAAAAAAAS0/l9mzUe_UmDw/s1600-h/DSCF5396.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbjvThbSgPI/AAAAAAAAAS0/l9mzUe_UmDw/s400/DSCF5396.JPG" alt="" id="BLOGGER_PHOTO_ID_5312258879152881906" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbjwwsR31XI/AAAAAAAAAS8/6SNIy7nylZ8/s1600-h/DSCF5397.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbjwwsR31XI/AAAAAAAAAS8/6SNIy7nylZ8/s400/DSCF5397.JPG" alt="" id="BLOGGER_PHOTO_ID_5312260479794009458" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbjtArtCtSI/AAAAAAAAASM/u-2qDf1DpRw/s1600-h/DSCF5401.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbjtArtCtSI/AAAAAAAAASM/u-2qDf1DpRw/s400/DSCF5401.JPG" alt="" id="BLOGGER_PHOTO_ID_5312256356470928674" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbjtAb541DI/AAAAAAAAASE/UuITDPc2_xE/s1600-h/DSCF5399.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbjtAb541DI/AAAAAAAAASE/UuITDPc2_xE/s400/DSCF5399.JPG" alt="" id="BLOGGER_PHOTO_ID_5312256352229839922" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sbju7SuIJqI/AAAAAAAAASU/ktJP-HR9q6s/s1600-h/DSCF5402.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/Sbju7SuIJqI/AAAAAAAAASU/ktJP-HR9q6s/s400/DSCF5402.JPG" alt="" id="BLOGGER_PHOTO_ID_5312258462888502946" border="0" /></a><br />Di rumah Pok Mer<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sbju7rIM7fI/AAAAAAAAASc/YuP4ma9MxcQ/s1600-h/DSCF5404.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sbju7rIM7fI/AAAAAAAAASc/YuP4ma9MxcQ/s400/DSCF5404.JPG" alt="" id="BLOGGER_PHOTO_ID_5312258469440318962" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sbju7plgmBI/AAAAAAAAASk/xxelKthNc84/s1600-h/DSCF5409.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sbju7plgmBI/AAAAAAAAASk/xxelKthNc84/s400/DSCF5409.JPG" alt="" id="BLOGGER_PHOTO_ID_5312258469026371602" border="0" /></a><br />Di rumah Zurina<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sbju75JzoqI/AAAAAAAAASs/wT0XRvLlZHM/s1600-h/DSCF5407.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/Sbju75JzoqI/AAAAAAAAASs/wT0XRvLlZHM/s400/DSCF5407.JPG" alt="" id="BLOGGER_PHOTO_ID_5312258473205146274" border="0" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2721998730779169198?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com13tag:blogger.com,1999:blog-7794489109834018683.post-66935884671214392962009-03-05T05:53:00.000+08:002009-03-26T16:25:08.406+08:00Open Afternoon ni pertama kali diadakan utk ibu bapa / penjaga melihat persekitaran dan pembelajaran anak2 di sekolah bermula 2.15 ptg hingga 4.30 petang ...best gak gi menjenguk keadaan sekolah anak2...kalau nak citer perbezaan ngan sistem persekolahan di msia terlalu banyak bezanya...kat sini sekolah bermula pukul 8.45 pagi - 3.05 petang, so pagi2 memang tak kalut, budak2 gi sekolah pun rasa selamat sebab hari dah terang benderang, beg memang ringan, kerja sekolah jarang sekali dibawa pulang (selalunya diselesaikan di sekolah), bebudak tak stress dgn peperiksaan so nak jumpa pusat tuisyen kat sini utk bebudak sekolah memang takde...selalu diadakan aktiviti yg menyeronokkan seperti lawatan, hari berpakaian biasa, parti perayaan dsb...hari sukan dibuat biasa2 je, kdg2 tak jemput ibu bapa pun...aktiviti persatuan pun tak paksa murid sertai, nak join...join, tak join pun tak kisah...tengok cikgu kat sini pun tak stress sgt...kalau cuti sekolah, sekolah memang tutup terus...apa2 urusan ngan sekolah, tunggulah sekolah buka semula...lagi satu yg bestnya guru kelas mengajar kebanyakan subjek utk kelasnya, kdg2 sahaja dibantu 2 org guru lain, so perkembangan serta prestasi murid mmg guru kelas tahu dr A-Z...dan yg seronoknya takde yuran yg dikenakan, yg ada hanya bayaran utk minum susu dan buah2an, itupun kalau nak, tak nak tak payah bayar...hmmm, moga anak2 kita dapat menyesuaikan diri dgn sistem persekolahan di msia nanti setelah lama 'bermanja' di sini...(tengah berfikir beg trolley camna nak dibeli buat anak2 nanti?)<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbWY8t2_PQI/AAAAAAAAAP0/LOa1uqa1sic/s1600-h/DSCF5329.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbWY8t2_PQI/AAAAAAAAAP0/LOa1uqa1sic/s400/DSCF5329.JPG" alt="" id="BLOGGER_PHOTO_ID_5311319504423173378" border="0" /></a><br />Di kaki lima kelas nursery<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbWY9pVuDjI/AAAAAAAAAQE/5k0CJvAogA0/s1600-h/DSCF5334.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbWY9pVuDjI/AAAAAAAAAQE/5k0CJvAogA0/s400/DSCF5334.JPG" alt="" id="BLOGGER_PHOTO_ID_5311319520389762610" border="0" /></a><br />Tampalan aktiviti2 pelajar di dinding sekolah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbWY9NXfDrI/AAAAAAAAAP8/QAXeBOrVzhg/s1600-h/DSCF5332.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbWY9NXfDrI/AAAAAAAAAP8/QAXeBOrVzhg/s400/DSCF5332.JPG" alt="" id="BLOGGER_PHOTO_ID_5311319512880975538" border="0" /></a><br />Antara info yg terdapat di dinding sekolah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbWPsgrdC7I/AAAAAAAAAOk/qSn3RKIb3lk/s1600-h/DSCF5324.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbWPsgrdC7I/AAAAAAAAAOk/qSn3RKIb3lk/s400/DSCF5324.JPG" alt="" id="BLOGGER_PHOTO_ID_5311309330402577330" border="0" /></a><br />Suasana di dlm kelas Afiqah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbWcCi3OU_I/AAAAAAAAAQM/uzwJ70s9oEI/s1600-h/DSCF5322.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbWcCi3OU_I/AAAAAAAAAQM/uzwJ70s9oEI/s400/DSCF5322.JPG" alt="" id="BLOGGER_PHOTO_ID_5311322903085470706" border="0" /></a><br />Antara kawan2 Afiqah<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SbWPttXMgHI/AAAAAAAAAO0/mpR1KYrHSO4/s1600-h/DSCF5326.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SbWPttXMgHI/AAAAAAAAAO0/mpR1KYrHSO4/s400/DSCF5326.JPG" alt="" id="BLOGGER_PHOTO_ID_5311309350987137138" border="0" /></a><br />Info geografi di dlm kelas<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbWPuO_ZkwI/AAAAAAAAAO8/l3Em3NfSdUY/s1600-h/DSCF5331.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbWPuO_ZkwI/AAAAAAAAAO8/l3Em3NfSdUY/s400/DSCF5331.JPG" alt="" id="BLOGGER_PHOTO_ID_5311309360014136066" border="0" /></a><br />Afiqah bersama Mrs. Booth dan pembantu guru<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbWPuvnif8I/AAAAAAAAAPE/A0d1IBalr6U/s1600-h/DSCF5345.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SbWPuvnif8I/AAAAAAAAAPE/A0d1IBalr6U/s400/DSCF5345.JPG" alt="" id="BLOGGER_PHOTO_ID_5311309368772427714" border="0" /></a><br />Kelas Anis<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SbWTbaNVBWI/AAAAAAAAAPM/YpBL2d4Jel0/s1600-h/DSCF5344.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SbWTbaNVBWI/AAAAAAAAAPM/YpBL2d4Jel0/s400/DSCF5344.JPG" alt="" id="BLOGGER_PHOTO_ID_5311313434654344546" border="0" /></a><br />Tempat penyimpanan buku2 dan kerja2 sekolah di dlm kelas<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SbWTbucc7tI/AAAAAAAAAPU/EPsgEK9KPSk/s1600-h/DSCF5342.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SbWTbucc7tI/AAAAAAAAAPU/EPsgEK9KPSk/s400/DSCF5342.JPG" alt="" id="BLOGGER_PHOTO_ID_5311313440086486738" border="0" /></a><br />Anis dan Kelsey<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbWTcPCHk6I/AAAAAAAAAPc/BEXmn7s5spA/s1600-h/DSCF5348.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbWTcPCHk6I/AAAAAAAAAPc/BEXmn7s5spA/s400/DSCF5348.JPG" alt="" id="BLOGGER_PHOTO_ID_5311313448834405282" border="0" /></a><br />Di dalam bilik simpanan pakaian sukan<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbWTcv0dVQI/AAAAAAAAAPk/IrfkHCCCyTk/s1600-h/DSCF5347.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbWTcv0dVQI/AAAAAAAAAPk/IrfkHCCCyTk/s400/DSCF5347.JPG" alt="" id="BLOGGER_PHOTO_ID_5311313457635480834" border="0" /></a><br />Bersama guru kelas, Mrs. Andrews<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbWTdBbVK9I/AAAAAAAAAPs/ynnD7Tlm1m8/s1600-h/DSCF5349.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SbWTdBbVK9I/AAAAAAAAAPs/ynnD7Tlm1m8/s400/DSCF5349.JPG" alt="" id="BLOGGER_PHOTO_ID_5311313462361926610" border="0" /></a><br />Di perkarangan sekolah...beg biru yg ringan dan beg bekalan<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-6693588467121439296?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com9tag:blogger.com,1999:blog-7794489109834018683.post-31976813417593615672009-03-03T19:37:00.000+08:002009-03-26T16:25:43.032+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbZFJyC_nGI/AAAAAAAAAQU/tqYwsWrRDwc/s1600-h/super_duper_chef_award%5B1%5D%5B1%5D.jpg"><img style="cursor: pointer; width: 200px; height: 189px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SbZFJyC_nGI/AAAAAAAAAQU/tqYwsWrRDwc/s400/super_duper_chef_award%5B1%5D%5B1%5D.jpg" alt="" id="BLOGGER_PHOTO_ID_5311508844885548130" border="0" /></a><br /><br />Award ni telah lama diberi oleh <a href="http://dapurcomelku.blogspot.com/">K.Zai</a> dan juga <a href="http://sofisya.blogspot.com/">Nor</a>...baru ni nak gantung, bukan apa...kita ni chef di dapur sekangkang kera je, itupun byk masakan yg kita masak 'fail' dan tahap biasa-biasa gitu...bukanlah super duper...sekarang ni nak masak pun dah kurang sikit 'mood'nya...huhuhu...namun begitu t/kasih buat K.Zai dan Nor yg sudi menganugerahkan kita award ni...muahhh<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-3197681341759361567?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-35475107365131034952009-02-20T19:52:00.000+08:002009-03-12T19:30:41.149+08:00Ini bukan rombongan Cik Kiah, tapi rombongan budak sekolah ke London...hihihi, layannnz because a photo is worth a thousand words!<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6olKHk9uI/AAAAAAAAANQ/8yzrdB7Q_dg/s1600-h/DSCF5039.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6olKHk9uI/AAAAAAAAANQ/8yzrdB7Q_dg/s400/DSCF5039.JPG" alt="" id="BLOGGER_PHOTO_ID_5304862767413786338" border="0" /></a><br />Penat ooo naik ketapi gi London...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6cwP5ZPqI/AAAAAAAAAJ4/SnmB-rxrRV4/s1600-h/DSCF5047.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6cwP5ZPqI/AAAAAAAAAJ4/SnmB-rxrRV4/s400/DSCF5047.JPG" alt="" id="BLOGGER_PHOTO_ID_5304849763803938466" border="0" /></a><br />Sherperd's Bush<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6cwd5sOrI/AAAAAAAAAKA/gpdv01E3z6E/s1600-h/DSCF5048.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6cwd5sOrI/AAAAAAAAAKA/gpdv01E3z6E/s400/DSCF5048.JPG" alt="" id="BLOGGER_PHOTO_ID_5304849767563279026" border="0" /></a><br />Oxford Street<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ6cwjLF_sI/AAAAAAAAAKQ/vmjIxDf2gTo/s1600-h/DSCF5067.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ6cwjLF_sI/AAAAAAAAAKQ/vmjIxDf2gTo/s400/DSCF5067.JPG" alt="" id="BLOGGER_PHOTO_ID_5304849768978448066" border="0" /></a><br />Westminster...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6fEbrDq2I/AAAAAAAAAKY/rbQejPEpTGg/s1600-h/DSCF5060.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6fEbrDq2I/AAAAAAAAAKY/rbQejPEpTGg/s400/DSCF5060.JPG" alt="" id="BLOGGER_PHOTO_ID_5304852309585668962" border="0" /></a><br />Nampak condong lak Big Ben tu...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6fEidc5JI/AAAAAAAAAKg/3M4mKQYe4vY/s1600-h/DSCF5072.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6fEidc5JI/AAAAAAAAAKg/3M4mKQYe4vY/s400/DSCF5072.JPG" alt="" id="BLOGGER_PHOTO_ID_5304852311407649938" border="0" /></a><br />Dalam capsule, London Eye<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6fEyk76qI/AAAAAAAAAKo/44Nap8hulvo/s1600-h/DSCF5095.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6fEyk76qI/AAAAAAAAAKo/44Nap8hulvo/s400/DSCF5095.JPG" alt="" id="BLOGGER_PHOTO_ID_5304852315734010530" border="0" /></a><br />Gayat ke Syafi???<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6fEyvd6qI/AAAAAAAAAKw/xd4Y4bp2wQg/s1600-h/DSCF5098.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6fEyvd6qI/AAAAAAAAAKw/xd4Y4bp2wQg/s400/DSCF5098.JPG" alt="" id="BLOGGER_PHOTO_ID_5304852315778181794" border="0" /></a><br />Houses of Parliment dari pandangan London Eye<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6fFKMStsI/AAAAAAAAAK4/nTyS_yJj8oI/s1600-h/DSCF5117.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6fFKMStsI/AAAAAAAAAK4/nTyS_yJj8oI/s400/DSCF5117.JPG" alt="" id="BLOGGER_PHOTO_ID_5304852322073097922" border="0" /></a><br />Menyusuri River Thames<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6htvPcaHI/AAAAAAAAALA/lyK5VtdrIyY/s1600-h/DSCF5132.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6htvPcaHI/AAAAAAAAALA/lyK5VtdrIyY/s400/DSCF5132.JPG" alt="" id="BLOGGER_PHOTO_ID_5304855218236450930" border="0" /></a><br />Hampir sampai ke Tower Bridge<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6htoUflRI/AAAAAAAAALI/fiZPEicOBSA/s1600-h/DSCF5141.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6htoUflRI/AAAAAAAAALI/fiZPEicOBSA/s400/DSCF5141.JPG" alt="" id="BLOGGER_PHOTO_ID_5304855216378582290" border="0" /></a><br />Tower Bridge...di mana Aisyah?<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6yGRc479I/AAAAAAAAANg/LWxzFF4P36E/s1600-h/DSCF5140.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6yGRc479I/AAAAAAAAANg/LWxzFF4P36E/s400/DSCF5140.JPG" alt="" id="BLOGGER_PHOTO_ID_5304873231922556882" border="0" /></a><br />Aisyah dlm stroller...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6huBYBbTI/AAAAAAAAALQ/DAHKteiDoMM/s1600-h/DSCF5144.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6huBYBbTI/AAAAAAAAALQ/DAHKteiDoMM/s400/DSCF5144.JPG" alt="" id="BLOGGER_PHOTO_ID_5304855223104269618" border="0" /></a><br />Lunch di Malaysia Hall...muka kenyang<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6yGtS0mOI/AAAAAAAAANo/4KF-mEVyLew/s1600-h/DSCF5146.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6yGtS0mOI/AAAAAAAAANo/4KF-mEVyLew/s400/DSCF5146.JPG" alt="" id="BLOGGER_PHOTO_ID_5304873239396522210" border="0" /></a><br />Wellington Arch<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6huOWavGI/AAAAAAAAALY/5nx6Ec4-h3w/s1600-h/DSCF5149.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6huOWavGI/AAAAAAAAALY/5nx6Ec4-h3w/s400/DSCF5149.JPG" alt="" id="BLOGGER_PHOTO_ID_5304855226587200610" border="0" /></a><br />Buckingham Palace<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ62pRd46GI/AAAAAAAAANw/oxcs7QNLc14/s1600-h/DSCF5157.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ62pRd46GI/AAAAAAAAANw/oxcs7QNLc14/s400/DSCF5157.JPG" alt="" id="BLOGGER_PHOTO_ID_5304878231268681826" border="0" /></a><br />Afiqah...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6huQMjVwI/AAAAAAAAALg/O65riZXOVXQ/s1600-h/DSCF5161.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6huQMjVwI/AAAAAAAAALg/O65riZXOVXQ/s400/DSCF5161.JPG" alt="" id="BLOGGER_PHOTO_ID_5304855227082692354" border="0" /></a><br />Senja di Green Park<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6kDHQCYkI/AAAAAAAAALo/HPiE7UA0WdQ/s1600-h/DSCF5179.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6kDHQCYkI/AAAAAAAAALo/HPiE7UA0WdQ/s400/DSCF5179.JPG" alt="" id="BLOGGER_PHOTO_ID_5304857784481899074" border="0" /></a><br />Harrods...hanya dr. jauh<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6kEPlRTQI/AAAAAAAAAL4/IiOspki-0Pg/s1600-h/DSCF5186.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6kEPlRTQI/AAAAAAAAAL4/IiOspki-0Pg/s400/DSCF5186.JPG" alt="" id="BLOGGER_PHOTO_ID_5304857803898309890" border="0" /></a><br />Dinner di Satay House...tunggu makanan<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ6kD2RcxSI/AAAAAAAAALw/nAwegvaPmfc/s1600-h/DSCF5191.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ6kD2RcxSI/AAAAAAAAALw/nAwegvaPmfc/s400/DSCF5191.JPG" alt="" id="BLOGGER_PHOTO_ID_5304857797104289058" border="0" /></a><br />Sate, nasi goreng, nasi putih, sayur campur, kari ayam, ABC, milo ais, sirap cincau...jemput makan...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6kED6pZOI/AAAAAAAAAMA/wAX5SvW3nDA/s1600-h/DSCF5218.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6kED6pZOI/AAAAAAAAAMA/wAX5SvW3nDA/s400/DSCF5218.JPG" alt="" id="BLOGGER_PHOTO_ID_5304857800766743778" border="0" /></a><br />Depan Park Royal Travelodge-selepas check-out<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6kEX7FwmI/AAAAAAAAAMI/Op9rCOLfsKM/s1600-h/DSCF5220.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZ6kEX7FwmI/AAAAAAAAAMI/Op9rCOLfsKM/s400/DSCF5220.JPG" alt="" id="BLOGGER_PHOTO_ID_5304857806137311842" border="0" /></a><br />Kete yg nak bawa balik msia...ahaksss<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6mUOYoPLI/AAAAAAAAAMQ/ioMJv2IrIms/s1600-h/DSCF5222.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6mUOYoPLI/AAAAAAAAAMQ/ioMJv2IrIms/s400/DSCF5222.JPG" alt="" id="BLOGGER_PHOTO_ID_5304860277478014130" border="0" /></a><br />Dari sini menuju ke...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ62qlEFWyI/AAAAAAAAAN4/8bQln8Tj8uY/s1600-h/DSCF5229.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ62qlEFWyI/AAAAAAAAAN4/8bQln8Tj8uY/s400/DSCF5229.JPG" alt="" id="BLOGGER_PHOTO_ID_5304878253709024034" border="0" /></a><br />Piccadilly Circus<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ62qhIWaXI/AAAAAAAAAOA/Fyz7hQyPPrs/s1600-h/DSCF5231.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ62qhIWaXI/AAAAAAAAAOA/Fyz7hQyPPrs/s400/DSCF5231.JPG" alt="" id="BLOGGER_PHOTO_ID_5304878252653177202" border="0" /></a><br />T/kasih ye...bawa kami jenjalan London, muahhh<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ6okz4QoDI/AAAAAAAAANA/V9MHFITk4sw/s1600-h/DSCF5246.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ6okz4QoDI/AAAAAAAAANA/V9MHFITk4sw/s400/DSCF5246.JPG" alt="" id="BLOGGER_PHOTO_ID_5304862761443958834" border="0" /></a><br />Trafalgar Square<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ64EO3_WfI/AAAAAAAAAOI/8-eONl42gOY/s1600-h/DSCF5243.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZ64EO3_WfI/AAAAAAAAAOI/8-eONl42gOY/s400/DSCF5243.JPG" alt="" id="BLOGGER_PHOTO_ID_5304879793940945394" border="0" /></a><br />Sesekali gambar berdua...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6okkZrpBI/AAAAAAAAAM4/xvS9jNjcbAs/s1600-h/DSCF5248.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6okkZrpBI/AAAAAAAAAM4/xvS9jNjcbAs/s400/DSCF5248.JPG" alt="" id="BLOGGER_PHOTO_ID_5304862757289174034" border="0" /></a><br />Di hadapan Tourism Malaysia<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6mUm1Kt0I/AAAAAAAAAMw/pIpSL4NTWOM/s1600-h/DSCF5259.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6mUm1Kt0I/AAAAAAAAAMw/pIpSL4NTWOM/s400/DSCF5259.JPG" alt="" id="BLOGGER_PHOTO_ID_5304860284040165186" border="0" /></a><br />London Central Mosque<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6olHMAjzI/AAAAAAAAANI/j4qx7OrGNQs/s1600-h/DSCF5263.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6olHMAjzI/AAAAAAAAANI/j4qx7OrGNQs/s400/DSCF5263.JPG" alt="" id="BLOGGER_PHOTO_ID_5304862766627065650" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6olWlPQsI/AAAAAAAAANY/k5_EH3XZSGo/s1600-h/15022009095.jpg"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6olWlPQsI/AAAAAAAAANY/k5_EH3XZSGo/s400/15022009095.jpg" alt="" id="BLOGGER_PHOTO_ID_5304862770759418562" border="0" /></a><br />Dalam ketapi...nak balik dah ke Kpg Bradford, bye-bye London!<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-3547510736513103495?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com11tag:blogger.com,1999:blog-7794489109834018683.post-83581009151595761032009-02-19T19:00:00.000+08:002009-02-20T19:52:05.998+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6O9Pzs1gI/AAAAAAAAAJY/bhbno5nRbkE/s1600-h/awd4.jpg"><img style="cursor: pointer; width: 224px; height: 254px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6O9Pzs1gI/AAAAAAAAAJY/bhbno5nRbkE/s400/awd4.jpg" alt="" id="BLOGGER_PHOTO_ID_5304834593955567106" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6O9OS5yoI/AAAAAAAAAJQ/UEtSwNCFa9s/s1600-h/awd3.jpg"><img style="cursor: pointer; width: 200px; height: 200px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6O9OS5yoI/AAAAAAAAAJQ/UEtSwNCFa9s/s400/awd3.jpg" alt="" id="BLOGGER_PHOTO_ID_5304834593549568642" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6O86hpFxI/AAAAAAAAAJI/pwD03Dg0VVU/s1600-h/awd2.jpg"><img style="cursor: pointer; width: 320px; height: 320px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6O86hpFxI/AAAAAAAAAJI/pwD03Dg0VVU/s400/awd2.jpg" alt="" id="BLOGGER_PHOTO_ID_5304834588242679570" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6O81qGtMI/AAAAAAAAAJA/kOh6-FXCfsI/s1600-h/awd1.jpg"><img style="cursor: pointer; width: 320px; height: 227px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZ6O81qGtMI/AAAAAAAAAJA/kOh6-FXCfsI/s400/awd1.jpg" alt="" id="BLOGGER_PHOTO_ID_5304834586935997634" border="0" /></a><br /><br />Award ni baru nak ambik dan dipamerkan di sini, t/kasih <a href ="http://182830.blogspot.com/">Intan</a> kerana sudi bagi award sampai 4 sekaligus, kalau kena bg ucapan masa ambik award ni mau gagap dibuatnya...hihihi, t/kasih sekali lagi utk Intan.<br /><br />Tag ni pula diberikan oleh <a href ="http://aiaiciff.blogspot.com/">Pn. Gee</a>...syarat yg dikenakan:<br /><br /><div align="left"><em><span style="color: rgb(255, 102, 0);">Go to your photos folder in your computer.<br />Go to the 6th folder of photos.<br />Go to the 6th picture in that folder.<br />Put the picture on your blog and description of it.</span></em></div><div align="left"><em><span style="color: rgb(255, 102, 0);">Invite six friends to join the challenge.<br />Link them in your blog and let them know they have been challenged<br /><br />Hasilnya:<br /><br /></span></em><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6SsVubguI/AAAAAAAAAJg/FzyqgkIlu_o/s1600-h/DSCF1070.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZ6SsVubguI/AAAAAAAAAJg/FzyqgkIlu_o/s400/DSCF1070.JPG" alt="" id="BLOGGER_PHOTO_ID_5304838701532807906" border="0" /></a><br /><br /><span style="font-style: italic;">Gambar snow turun pada pukul 10 malam, disebabkan kamera tak canggih gambarpun tak canggih gak..huhuhu<br /><br /></span></div>***kalau tak bagi saper2 tag ni leh tak...atau kena tok ketampi 666 x ???***<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8358100915159576103?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-11618459338731052422009-02-13T19:29:00.000+08:002009-02-13T19:58:24.147+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZVdstCILEI/AAAAAAAAAIg/2PJl5XIDiAM/s1600-h/DSCF5020.JPG"><img style="cursor: pointer; width: 400px; height: 265px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZVdstCILEI/AAAAAAAAAIg/2PJl5XIDiAM/s400/DSCF5020.JPG" alt="" id="BLOGGER_PHOTO_ID_5302247158882774082" border="0" /></a> <span style="text-decoration: underline;"><br /></span>Kelahirannya sangat mendebarkan kerana buat keempat kalinya kita menjalani pembedahan utk melahirkan...namun alhamdulillah segalanya selamat w/p semasa dlm bilik pembedahan pelbagai kejadian yg menyebabkan hati berdebar2 dan terdetik di hati, 'nak mati ke ni ? ya Allah...ampunkan dosaku, apa jua yg berlaku, biarlah aku sempat melihat anak yg dilahirkan ini...'<br />Dan hari ni genaplah umur Ahmad Syafi satu tahun...moga menjadi anak yg soleh dan sentiasa di dlm peliharaan-Nya...amin<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZVdtfDkpdI/AAAAAAAAAI4/NWt5yHEIVig/s1600-h/P2200010.JPG"><img style="cursor: pointer; width: 300px; height: 400px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SZVdtfDkpdI/AAAAAAAAAI4/NWt5yHEIVig/s400/P2200010.JPG" alt="" id="BLOGGER_PHOTO_ID_5302247172310607314" border="0" /></a><br /><span style="font-size:85%;">Dulu... </span><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZVdtQhNOjI/AAAAAAAAAIw/YFJLbmBptWs/s1600-h/DSCF5009.JPG"><img style="cursor: pointer; width: 228px; height: 400px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SZVdtQhNOjI/AAAAAAAAAIw/YFJLbmBptWs/s400/DSCF5009.JPG" alt="" id="BLOGGER_PHOTO_ID_5302247168408369714" border="0" /></a><br /><span style="font-size:85%;"> Sekarang...</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZVds9YVF3I/AAAAAAAAAIo/nCKuZmOsanQ/s1600-h/P2120016.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZVds9YVF3I/AAAAAAAAAIo/nCKuZmOsanQ/s400/P2120016.JPG" alt="" id="BLOGGER_PHOTO_ID_5302247163270862706" border="0" /></a><span style="font-size:78%;"><br /><span style="font-size:85%;">Chiskek yg simple je utk birthday boy</span><br /><br /><span style="font-style: italic;">**Gambar atas sekali, kad birthday yg diberi kpd baby yg 'born in bradford'</span></span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-1161845933873105242?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com11tag:blogger.com,1999:blog-7794489109834018683.post-24977396898587490822009-02-12T02:47:00.000+08:002009-02-12T03:44:25.157+08:00Lagi resepi kek drpd YaniMyResipi...kek ni memang kesukaan kita, dulu punya ler kagum dan tertanya-tanya camna lapisan karamel leh melekat elok di atas kek...harga tempahan kek ni pun agak mahal, tapi dah suka tetap beli...rupa2nya tidaklah susah membuatnya...rasa kagum lak boleh buat kek ni, ahaksss...ishhh, tak baik rasa kagum ngan diri sendiri!!!...T/kasih kpd Yani kerana tidak lokek berkongsi resepi yg superb ni.<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZMoaxCi_YI/AAAAAAAAAIY/nwjWgu7tcoM/s1600-h/P2110022.JPG"><img style="cursor: pointer; width: 400px; height: 302px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZMoaxCi_YI/AAAAAAAAAIY/nwjWgu7tcoM/s400/P2110022.JPG" alt="" id="BLOGGER_PHOTO_ID_5301625626650934658" border="0" /></a><br /><br /><span style="font-weight: bold;">Kek Puding Karamel</span><br />Sumber: YaniMyResipi<br /><br /><span style="font-style: italic; font-weight: bold;">Bhn Karamel</span><br />60 g gula<br />3 sudu besar air<br /><br /><span style="font-style: italic; font-weight: bold;">Bhn Puding</span><br />4 biji telur<br />500 ml susu segar<br />70 g gula<br />1/2 tsp esen vanilla<br /><br /><span style="font-style: italic;"><span style="font-weight: bold;">Bhn Kek</span><br /></span>70<span style="font-style: italic;"><span style="font-style: italic;"> </span></span>g tepung (kita guna self-raising flour)-diayak<br />60 g gula halus<br />2 biji telur-asingkan putih dan kuning telur<br />1/4 tsp cream tartar (ni kita tambah sendiri)<br />20 g mentega-dicairkan<span style="font-style: italic;"><span style="font-style: italic;"></span><br /></span><br />1. Griskan loyang dgn sedikit butter. Panaskan oven 170 C<br />2. <span style="font-weight: bold;">Karamel</span><br />(a) Campurkan gula dgn 1 sudu besar air dahulu, panaskan hingga menjadi keperangan.<br />(b) Tambahkan 2 sudu besar air lagi dan kacau agar gula tidak berketul2, tutup api dan tuangkan terus ke dlm loyang<br />3. <span style="font-weight: bold;">Puding</span><br />(a) Panaskan susu + gula hingga gula larut, padamkan api.<br />(b) Masukkan telur + esen vanila dlm satu mangkuk dan pukul sedikit.<br />(c) Tuangkan susu panas tadi perlahan2 ke dlm mangkuk telur dan kacau perlahan2 supaya tak berbuih. Tapiskan ke dlm loyang karamel tadi.<br />4. <span style="font-weight: bold;">Kek</span><br />(a) Cairkan mentega, ketepikan.<br />(b) Pukul putih telur + cream tartar hingga berbuih, kemudian masukkan separuh gula (30 g) dan pukul hingga kembang.<br />(c) Pukul kuning telur dgn separuh lagi gula (30 g) sehingga jadi bentuk krim dlm mangkuk yg lain.<br />(d) Campurkan kedua2 adunan telur tadi, pukul perlahan hingga sebati.<br />(e) Campurkan pula tepung ke dlm adunan tadi dgn kaedah kaup balik.<br />(f) Akhir sekali masukkan mentega cair, kacau sebati. Tuang adunan kek ke dlm loyang puding tadi.<br />(g) Bakar secara bain-marie selama 40 minit atau hingga masak mengikut oven masing2.<br />(h) Sejukkan dahulu kek sebelum dikeluarkan dr loyang...dan bolehlah dihidangkan.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2497739689858749082?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-44487750752601020982009-02-09T19:35:00.000+08:002009-02-09T22:17:55.102+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZAfFCJ0cAI/AAAAAAAAAII/8v02QxCITEw/s1600-h/DSCF1037.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SZAfFCJ0cAI/AAAAAAAAAII/8v02QxCITEw/s400/DSCF1037.JPG" alt="" id="BLOGGER_PHOTO_ID_5300770932752936962" border="0" /></a><br /><br /><span style="font-size:100%;"><span style=";font-family:&quot;;" ><span style="color: rgb(204, 0, 0);">Kita pernah baca citer ni dlm bhs inggeris, so kali ni kita alihbahasakan dlm bhs melayu...so bacalah dgn penuh penghayatan, jgn baca cam citer alih bhs ultraman...nanti hilang 'perasaan' membacanya!</span><br /><br />Aku terlanggar seorang yang tidak kukenali semasa berjalan.<br /> "Oh maafkan saya, saya tak sengaja."<br /><br /> Katanya "Tak mengapa, maafkan saya juga, saya juga tak nampak awak tadi."<br /><br /> Kami amat bersopan dan saling menghormati, kami saling bersalaman dan melambai sambil berlalu pergi.<br /><br /> Tetapi di rumah lain pula ceritanya.<br /> Bagaimana kita melayan orang tersayang, tua dan muda.<br /><br /> Lewat petang, tika memasak makan malam, anak lelaki kecilku berdiri di dapur secara diam-diam.<br /><br /> Bila berpaling aku hampir melanggarnya jatuh.<br /> Jerkahku, "Ishhh...buat apa kat sini, pergi main jauh-jauh."<br /><br /> Dia berlalu pergi, hatinya hancur luluh dan beku.<br /> Aku tak sedar, betapa kasarnya kata-kataku.<br /><br /> Sedangku berbaring di katil mendengar muzik, terdengar suara halus datang membisik.<br /><br /> "Bila bersama orang tak dikenali, begitu bersopan dan merendah diri...tetapi ahli keluarga tersayang, sering dimarah dan dicaci".<br /><br /> "Cubalah kau pergi lihat di lantai dapur, akan kau temui bunga-bunga bertaburan.<br /> Itu adalah bunga-bunga dibawanya untuk kamu...dia memetiknya sendiri, kuning, biru dan unggu.<br />Dia berdiri senyap agar jadi kejutan buat kamu... dan kamu tak pernah sedar airmatanya yang datang bertamu dengan jerkahanmu."<br /><br /> Pada tika ini, aku merasa amat kecil sekali, airmataku mencurah ibarat air di kali.<br /><br /> Senyap-senyap ku ke biliknya, dan melutut di katilnya.<br /> "Bangunlah anakku, bangunlah sayang..."<br /><br /> "Apakah bunga-bunga ini dipetik untuk ibu?"<br /> Dia tersenyum, "Adik terjumpanya di belakang rumah.<br /> Adik memetiknya kerana ia cantik seperti ibu...ibu tentu suka terutama yang unggu."<br /><br /> "Maafkan ibu atas sikap ibu hari ini...ibu tak harus menjerkah adik siang tadi." </span></span><span style=";font-family:&quot;;font-size:100%;" ><br /> </span><span style="font-size:100%;"><span style=";font-family:&quot;;" ><br /> Katanya,"Tak mengapa ibu, adik tetap sayang ibu melebihi segala." Lalu dia mencium pipiku.<br /><br /> Bisikku, "Ibu pun sayang adik dan ibu suka bunga itu, terutama yang unggu" </span><span style=";font-family:&quot;;" ><br /><br /><br /> </span><span style="color: rgb(255, 0, 0);font-family:&quot;;color:red;" >Adakah kita sedar, sekiranya kita mati hari ini, syarikat tempat kita bekerja akan senang-senang mendapat pengganti, dalam hanya beberapa hari...<br /> Tetapi keluarga yang kita tinggalkan, akan merasa kehilangan kita sepanjang hayat. Jika tiada tangisan di mata, mereka tetap menangis di hati...</span><span style=";font-family:&quot;;" ><br /></span></span><span style=";font-family:&quot;;font-size:100%;" ><span style="color:red;"><br /> <span style="font-weight: bold;">" </span></span><span style="color: rgb(161, 161, 0); font-weight: bold;">HARGAILAH KELUARGA ANDA </span><span style="font-weight: bold;color:red;" >"</span></span><b><span style=";font-family:&quot;;font-size:24;" ><span style="color:red;"><span style="font-size:85%;"><br /><br /></span></span></span></b><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZAfFBbNlzI/AAAAAAAAAIQ/Z8g_ORlMv7w/s1600-h/DSCF1077.JPG"><img style="cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SZAfFBbNlzI/AAAAAAAAAIQ/Z8g_ORlMv7w/s400/DSCF1077.JPG" alt="" id="BLOGGER_PHOTO_ID_5300770932557453106" border="0" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-4448775075260102098?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com4tag:blogger.com,1999:blog-7794489109834018683.post-68839519540866521132009-02-04T05:30:00.000+08:002009-02-08T06:54:08.714+08:00Memang tebal kali ni snow yg turun (diberitakan, sejak 1995 snow belum pernah turun setebal ni)...banyak sekolah tutup, perkhidmatan pengangkutan awam tergendala, 6 juta orang tidak dapat keluar bekerja, kemalangan j/raya byk berlaku dan kami pula nak bawa syafi gi klinik pun takleh, kete tak leh bergerak...huhuhu, tapi kira puas hati ler... kami dapat bermain snow buat terakhirnya di bumi Bradford ni...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYi6ISRphhI/AAAAAAAAAE4/8P7g9HTkqGI/s1600-h/P2010036.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYi6ISRphhI/AAAAAAAAAE4/8P7g9HTkqGI/s320/P2010036.JPG" alt="" id="BLOGGER_PHOTO_ID_5298689613108971026" border="0" /></a><br /><span style="font-style: italic;">Salji sedang turun...10 malam 1.2.09</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYjB_Eh3DZI/AAAAAAAAAGA/AgSAg5n6b9g/s1600-h/P2010066.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYjB_Eh3DZI/AAAAAAAAAGA/AgSAg5n6b9g/s320/P2010066.JPG" alt="" id="BLOGGER_PHOTO_ID_5298698250893069714" border="0" /></a><br /><span style="font-style: italic;">Anak2ku kecuali syafi main salji memalam buta...hihihi</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYi6Itkr2WI/AAAAAAAAAFA/khXIVoxUL_A/s1600-h/P2010040.JPG"><img style="cursor: pointer; width: 240px; height: 320px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYi6Itkr2WI/AAAAAAAAAFA/khXIVoxUL_A/s320/P2010040.JPG" alt="" id="BLOGGER_PHOTO_ID_5298689620436572514" border="0" /></a><br /><span style="font-style: italic;">Si ayah pun sempat berposing gak </span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYjB_DtepuI/AAAAAAAAAGI/FOI1K7Whg_o/s1600-h/P2020013.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYjB_DtepuI/AAAAAAAAAGI/FOI1K7Whg_o/s320/P2020013.JPG" alt="" id="BLOGGER_PHOTO_ID_5298698250673366754" border="0" /></a><br /><span style="font-style: italic;">2.2.09...syafi kat belakang umah</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYi6JJ1n-YI/AAAAAAAAAFQ/ABcf9cd7oQ4/s1600-h/P2020031.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYi6JJ1n-YI/AAAAAAAAAFQ/ABcf9cd7oQ4/s320/P2020031.JPG" alt="" id="BLOGGER_PHOTO_ID_5298689628023814530" border="0" /></a><br /><span style="font-style: italic;">Bergambar dgn snowman...</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYi_HVFtA7I/AAAAAAAAAFo/edkDmAjECNA/s1600-h/P2020071.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYi_HVFtA7I/AAAAAAAAAFo/edkDmAjECNA/s320/P2020071.JPG" alt="" id="BLOGGER_PHOTO_ID_5298695094242444210" border="0" /></a><br /><span style="font-style: italic;">Pemandangan padang di Bowling Park</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYjB_VMhOKI/AAAAAAAAAGQ/787dbFAS-Qg/s1600-h/P2020058.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYjB_VMhOKI/AAAAAAAAAGQ/787dbFAS-Qg/s320/P2020058.JPG" alt="" id="BLOGGER_PHOTO_ID_5298698255366961314" border="0" /></a><br /><span style="font-style: italic;">Duduk di atas hamparan salji</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYjB_pr_msI/AAAAAAAAAGY/BRrZIpRMHD4/s1600-h/P2020073.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYjB_pr_msI/AAAAAAAAAGY/BRrZIpRMHD4/s320/P2020073.JPG" alt="" id="BLOGGER_PHOTO_ID_5298698260867685058" border="0" /></a><br /><span style="font-style: italic;">Hihihi...posing di lereng bukit</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYi6JabB3GI/AAAAAAAAAFY/wZ033xNZIZs/s1600-h/P2020067.JPG"><img style="cursor: pointer; width: 240px; height: 320px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYi6JabB3GI/AAAAAAAAAFY/wZ033xNZIZs/s320/P2020067.JPG" alt="" id="BLOGGER_PHOTO_ID_5298689632475667554" border="0" /></a><br /><span style="font-style: italic;">Bersedia utk mengelongsor ke kaki bukit</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYi_Hdp1p5I/AAAAAAAAAFw/Wsm6Q3D96DE/s1600-h/P2020078.JPG"><img style="cursor: pointer; width: 240px; height: 320px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYi_Hdp1p5I/AAAAAAAAAFw/Wsm6Q3D96DE/s320/P2020078.JPG" alt="" id="BLOGGER_PHOTO_ID_5298695096541489042" border="0" /></a><br /><span style="font-style: italic;">Aisyah...</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYjB_q53uEI/AAAAAAAAAGg/abfzXfFL_xA/s1600-h/P2020080.JPG"><img style="cursor: pointer; width: 240px; height: 320px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYjB_q53uEI/AAAAAAAAAGg/abfzXfFL_xA/s320/P2020080.JPG" alt="" id="BLOGGER_PHOTO_ID_5298698261194324034" border="0" /></a><br /><span style="font-style: italic;">Pokok2 yg kedinginan???</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-6883951954086652113?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com3tag:blogger.com,1999:blog-7794489109834018683.post-81388441226464508222009-02-03T04:55:00.000+08:002009-02-04T07:05:53.960+08:00Makan2 kali ni dibuat pada hari Sabtu yg lalu utk kawan2 yg tinggal di BD7 pula, maka tertunai sudah hajat suami kita utk belanja kawan2 makan...t/kasih kpd semua warga rumpun Bradford yg sudi datang...segala kekurangan ketika majlis ni harap2 dimaafkan..so, lepas ni aktiviti kami packing memacking, bagi membagi dan buang membuang ler pulak...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYiy0Bd9Z8I/AAAAAAAAAEI/sfZqIb3uMek/s1600-h/P1280066.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYiy0Bd9Z8I/AAAAAAAAAEI/sfZqIb3uMek/s320/P1280066.JPG" alt="" id="BLOGGER_PHOTO_ID_5298681568418424770" border="0" /></a><br /><span style="font-style: italic;">Potong daging dgn penuh gaya...</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYiy0-WwB6I/AAAAAAAAAEQ/ynUx4kW9vi4/s1600-h/P1310008.JPG"><img style="cursor: pointer; width: 240px; height: 320px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYiy0-WwB6I/AAAAAAAAAEQ/ynUx4kW9vi4/s320/P1310008.JPG" alt="" id="BLOGGER_PHOTO_ID_5298681584762750882" border="0" /></a><br /><span style="font-style: italic;">Proses memasak stew kambing...</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYiy1ORdBoI/AAAAAAAAAEY/FWHyxvuZvMI/s1600-h/P1310012.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYiy1ORdBoI/AAAAAAAAAEY/FWHyxvuZvMI/s320/P1310012.JPG" alt="" id="BLOGGER_PHOTO_ID_5298681589035501186" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYiy1TyOHcI/AAAAAAAAAEg/Vdaa34YSY28/s1600-h/P1310018.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYiy1TyOHcI/AAAAAAAAAEg/Vdaa34YSY28/s320/P1310018.JPG" alt="" id="BLOGGER_PHOTO_ID_5298681590515113410" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYiy1s5rqfI/AAAAAAAAAEo/0wqmoltF0qQ/s1600-h/P1310030.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYiy1s5rqfI/AAAAAAAAAEo/0wqmoltF0qQ/s320/P1310030.JPG" alt="" id="BLOGGER_PHOTO_ID_5298681597257296370" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYizT8uT6XI/AAAAAAAAAEw/tt0RAEyJ2Xc/s1600-h/P1310015.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYizT8uT6XI/AAAAAAAAAEw/tt0RAEyJ2Xc/s320/P1310015.JPG" alt="" id="BLOGGER_PHOTO_ID_5298682116900645234" border="0" /></a><br /><span style="font-style: italic;">Gambar2 buat kenangan...</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8138844122646450822?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-1738979784423213702009-02-01T18:19:00.000+08:002009-04-07T21:10:47.602+08:00<span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >It's been said that God first separated the salt water from the fresh, made dry land, planted a garden, made animals and fish.. All before making a human. He made and provided what we'd need before we were born. These are best &amp; more powerful when eaten raw. We're such slow learners...</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /></span><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >God left us a great clue as to what foods help what part of our body!</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /></span><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" ><br />God's Pharmacy! Amazing!</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkOoHx6GI/AAAAAAAAAGo/pXsKwutAk6w/s1600-h/download.htm"><img style="cursor: pointer; width: 100px; height: 96px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkOoHx6GI/AAAAAAAAAGo/pXsKwutAk6w/s320/download.htm" alt="" id="BLOGGER_PHOTO_ID_5299017376517449826" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >A sliced Carrot looks like the human eye. The pupil, iris and radiating lines look just like the human eye... And YES, science now shows carrots greatly enhance blood flow to and function of the eyes.</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /></span><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" ><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkroXNpVI/AAAAAAAAAH4/eTKgNtstJ4o/s1600-h/download.htmtomato"><img style="cursor: pointer; width: 100px; height: 100px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkroXNpVI/AAAAAAAAAH4/eTKgNtstJ4o/s320/download.htmtomato" alt="" id="BLOGGER_PHOTO_ID_5299017874798388562" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >A Tomato has four chambers and is red. The heart has four chambers and is red. All of the research shows tomatoes are loaded with lycopine and are indeed pure heart and blood food.</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkOtjVG7I/AAAAAAAAAGw/l22_BHA4YcY/s1600-h/download.htmaggr"><img style="cursor: pointer; width: 100px; height: 119px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkOtjVG7I/AAAAAAAAAGw/l22_BHA4YcY/s320/download.htmaggr" alt="" id="BLOGGER_PHOTO_ID_5299017377975180210" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >Grapes hang in a cluster that has the shape of the heart. Each grape looks like a blood cell and all of the research today shows grapes are also profound heart and blood vitalizing food.</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkrmEJ8AI/AAAAAAAAAIA/udAN1PdOT6g/s1600-h/download.htmwalnut"><img style="cursor: pointer; width: 100px; height: 58px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkrmEJ8AI/AAAAAAAAAIA/udAN1PdOT6g/s320/download.htmwalnut" alt="" id="BLOGGER_PHOTO_ID_5299017874181582850" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >A Walnut looks like a little brain, a left and right hemisphere, upper cerebrums and lower cerebellums. Even the wrinkles or folds on the nut are just like the neo-cortex. We now know walnuts help develop more than three (3) dozen neuron-transmitters for brain function.</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYnkh3uatLI/AAAAAAAAAHQ/_v_v9ZzRs30/s1600-h/download.htmkcg"><img style="cursor: pointer; width: 100px; height: 77px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYnkh3uatLI/AAAAAAAAAHQ/_v_v9ZzRs30/s320/download.htmkcg" alt="" id="BLOGGER_PHOTO_ID_5299017707123553458" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >Kidney Beans actually heal and help maintain kidney function and yes, they look exactly like the human kidneys.</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYnkOjvDb5I/AAAAAAAAAHA/1DEvy-YINbk/s1600-h/download.htmcelery"><img style="cursor: pointer; width: 100px; height: 59px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYnkOjvDb5I/AAAAAAAAAHA/1DEvy-YINbk/s320/download.htmcelery" alt="" id="BLOGGER_PHOTO_ID_5299017375339999122" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >Celery, Bok Choy, Rhubarb and many more look just like bones. These foods specifically target bone strength. Bones are 23% sodium and these foods are 23% sodium. If you don't have enough sodium in your diet, the body pulls it from the bones, thus making them weak. These foods replenish the skeletal needs of the body.</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /></span><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" ><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYnkOpfuRnI/AAAAAAAAAG4/pjPN8Esg1Tc/s1600-h/download.htmavo"><img style="cursor: pointer; width: 100px; height: 77px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SYnkOpfuRnI/AAAAAAAAAG4/pjPN8Esg1Tc/s320/download.htmavo" alt="" id="BLOGGER_PHOTO_ID_5299017376886310514" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >Avocadoes, Eggplant and Pears target the health and function of the womb and cervix of the female - they look just like these organs. Today's research shows that when a woman eats one avocado a week, it balances hormones, sheds unwanted birth weight, and prevents cervical cancers. And how profound is this? It takes exactly nine (9) months to grow an avocado from blossom to ripened fruit. There are over 14,000 photolytic chemical constituents of nutrition in each one of these foods (modern science has only studied and named about 141 of them).</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYnkOyTXlbI/AAAAAAAAAHI/ogetzl1RsXE/s1600-h/download.htmfigs"><img style="cursor: pointer; width: 100px; height: 62px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYnkOyTXlbI/AAAAAAAAAHI/ogetzl1RsXE/s320/download.htmfigs" alt="" id="BLOGGER_PHOTO_ID_5299017379250410930" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >Figs are full of seeds and hang in twos when they grow. Figs increase the mobility of male sperm and increase the numbers of Sperm as well to overcome male sterility.</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYnkiGCphsI/AAAAAAAAAHw/4IHEVPY8AeI/s1600-h/download.htmswpot"><img style="cursor: pointer; width: 100px; height: 95px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SYnkiGCphsI/AAAAAAAAAHw/4IHEVPY8AeI/s320/download.htmswpot" alt="" id="BLOGGER_PHOTO_ID_5299017710966507202" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >Sweet Potatoes look like the pancreas and actually balance the glycemic index of diabetics.</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkh4pYPMI/AAAAAAAAAHY/JysDnruBSkg/s1600-h/download.htmoliv"><img style="cursor: pointer; width: 100px; height: 68px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkh4pYPMI/AAAAAAAAAHY/JysDnruBSkg/s320/download.htmoliv" alt="" id="BLOGGER_PHOTO_ID_5299017707370855618" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >Olives assist the health and function of the ovaries</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkiBFTnII/AAAAAAAAAHo/n1YLBmFR1w0/s1600-h/download.htmorge"><img style="cursor: pointer; width: 100px; height: 67px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkiBFTnII/AAAAAAAAAHo/n1YLBmFR1w0/s320/download.htmorge" alt="" id="BLOGGER_PHOTO_ID_5299017709635476610" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >Oranges, Grapefruits, and other Citrus fruits look just like the mammary glands of the female and actually assist the health of the breasts and the movement of lymph in and out of the breasts.</span><span style="color: rgb(153, 51, 153);font-size:100%;" ><br /><br /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkhxwQ_HI/AAAAAAAAAHg/7VpvfxKLu1I/s1600-h/download.htmonion"><img style="cursor: pointer; width: 100px; height: 61px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SYnkhxwQ_HI/AAAAAAAAAHg/7VpvfxKLu1I/s320/download.htmonion" alt="" id="BLOGGER_PHOTO_ID_5299017705520692338" border="0" /></a><span style="color: rgb(153, 51, 153);font-family:Tahoma;font-size:100%;" >Onions look like the body's cells. Today's research shows onions help clear waste materials from all of the body cells. They even produce tears which wash the epithelial layers of the eyes. A working companion, Garlic, also helps eliminate waste materials and dangerous free radicals from the body.</span><span style="color: rgb(128, 128, 128);font-family:Tahoma;font-size:180%;" ><br /></span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-173897978442321370?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-24180760527576685202009-01-31T01:38:00.000+08:002009-02-05T02:43:13.019+08:00'Lord if You won't make me skinny, please make my friends fat' hihihi...jom makan Choco Mousse Brownies, resepi oleh <a href="http://www.myresipi.com/top/user/2">Yani MyResipi</a>...seandainya kita rindu nak makan Double Choc. Gateau ASDA kat Msia nanti, resepi nilah yg akan jadi pilihan...t/kasih Yani kerana berkongsi resepi yg superb ni.<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYNETXND2MI/AAAAAAAAAEA/MkGh9Lc2rT4/s1600-h/P1280057.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SYNETXND2MI/AAAAAAAAAEA/MkGh9Lc2rT4/s320/P1280057.JPG" alt="" id="BLOGGER_PHOTO_ID_5297152686154832066" border="0" /></a><br /><span style="font-weight: bold;"><br />Choco Mousse Brownies</span><br /><br /><span style="font-weight: bold; font-style: italic;">Bahan Untuk Brownies</span><br />45 g butter<br />65 g gula halus<br />1 biji telur<br />50 g tepung gandum*<br />1/2 st baking powder*<br />1 sb serbuk koko*(*digaul rata dan diayak)<br /><br /><span style="font-weight: bold; font-style: italic;">Bahan Untuk Mousse</span><br />140 g coklat masakan<br />1 sb halal gelatin/2 st serbuk agar2(kita guna vegegel)<br />100 ml air<br />2 biji putih telur<br />200 g whipping cream<br />40 g gula halus<br /><br /><span style="font-weight: bold; font-style: italic;"></span><span style="font-weight: bold; font-style: italic;">UNTUK BROWNIES</span><br />1. Panaskan oven pada suhu 190 C. <a href="http://images1.hdpi.com/product_enlarged/52308_spring-form-pan0.JPG"><span style="color: rgb(255, 0, 0);"></span></a><br />2. Pukul butter dan gula hingga kembang/putih.<br />3. Masukkan telur, pukul lagi lebih kurang 3-4 minit.<br />4. Masukkan tepung yg telah diayak tadi sedikit demi sedikit ke dlm adunan hingga habis dan digaul rata.<br />5. Masukkan adunan ke dalam acuan dan bakar hingga 12 - 15 minit, bergantung pada oven masing2. Sejukkan kek<span style="font-weight: bold;"><span style="font-weight: bold;"><br /><br /></span><span style="font-style: italic;">UNTUK MOUSSE</span><br /></span>1. Masukkan gelatin ke dalam 100 ml air, kacau rata dan biar 5 minit.<br />2. Cairkan coklat masakan secara "double-boiler". Kacau hingga cair. Angkat dari periuk dan masukkan gelatin tadi, kacau sebati dan biarkan sejuk.<br />3. Sementara itu pukul putih telur hingga berbuih, masukkan gula kastor sedikit demi sedikit sambil terus memutar hingga kental.<br />4. Dalam mangkuk lain, pukul whipping cream hingga berkrim.<br />5. Satukan coklat tadi bersama whipping cream ke dlm putih telur, kacau perlahan hingga sebati.<span style="font-weight: bold;"><br /></span>6. Tuang adunan ke dalam loyang brownies tadi.<br />7. Simpan dalam peti sejuk 1 - 2 jam atau hingga mousse keras.<br />8. Keluarkan dari acuan dan ayak serbuk koko (jika suka) sebelum dihidangkan. <div class="post-footer"> <div class="post-footer-line post-footer-line-1"><span class="post-author vcard"> <span class="fn"></span> </span> <span class="post-timestamp"> <a class="timestamp-link" href="http://tiffinbiru.blogspot.com/2008/07/choco-mousse-brownise.html" rel="bookmark" title="permanent link"><abbr class="published" title="2008-07-09T16:47:00+08:00"></abbr></a> </span> <span class="post-comment-link"> <a class="comment-link" href="https://www.blogger.com/comment.g?blogID=1414846620895436198&amp;postID=2795239384655358441&amp;isPopup=true" onclick="'javascript:window.open(this.href," toolbar="0,location=" statusbar="1,menubar=" scrollbars="yes,width=" height="450"></a> </span> <span class="post-icons"> <span class="item-control blog-admin pid-1012594"> <a href="http://www.blogger.com/post-edit.g?blogID=1414846620895436198&amp;postID=2795239384655358441" title="Edit Post"> </a> </span> </span> </div> <div class="post-footer-line post-footer-line-2"><span class="post-labels"> <a href="http://tiffinbiru.blogspot.com/search/label/Kek" rel="tag"></a> </span> </div> </div> <script type="text/javascript"> nuffnang_bid = "ac33ff7141ee6e44c800137541ac7738"; </script><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-2418076052757668520?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com4tag:blogger.com,1999:blog-7794489109834018683.post-7213282310916015602009-01-24T19:42:00.000+08:002009-01-30T00:35:10.540+08:00Hari ni merupakan besday Aisyah yg ke-3 tahun...made in Msia but born in Bradford...hihihi, masa dtg UK tu duk mengandungkan dia 7 bulan...disebabkan dah 2 org anak dilahirkan secara pembedahan, maka dia pun dilahirkan secara pembedahan jugak, doktor kat sini tak mo bagi kita bersalin secara normal...bermakna hendak tak hendak perut ni kena kerat ler jugak...huhuhu...<br />Moga Aisyah Nafeesa menjadi anak yg solehah dan sentiasa di dalam peliharaan-Nya...amin<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SX2pVYYiINI/AAAAAAAAACo/4DghEsxmtHs/s1600-h/p1240036.jpg"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SX2pVYYiINI/AAAAAAAAACo/4DghEsxmtHs/s320/p1240036.jpg" alt="" id="BLOGGER_PHOTO_ID_5295574921645269202" border="0" /></a><br /><span style="font-style: italic;">Kek besday</span><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SX2pVhL-iMI/AAAAAAAAACw/cD_8oEDYjt4/s1600-h/p1240040.jpg"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SX2pVhL-iMI/AAAAAAAAACw/cD_8oEDYjt4/s320/p1240040.jpg" alt="" id="BLOGGER_PHOTO_ID_5295574924008523970" border="0" /></a><br /><span style="font-style: italic;">Yang meraikannya...</span><br /><br />Makan-makan ni pulak dibuat sempena suami kita berjaya dlm 'viva' nya, dia niat nak jamu kawan2 kat sini makan(sebelum semua peralatan dipacking)...so hari ni buat majlis utk kawan2 yg tinggal sama jajahan dgn kami iaitu di BD5, insyaAllah next week kawan2 dr BD7 pulak...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SX2tl1kN3iI/AAAAAAAAADY/d0Mdd3Kh87M/s1600-h/p1240045.jpg"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SX2tl1kN3iI/AAAAAAAAADY/d0Mdd3Kh87M/s320/p1240045.jpg" alt="" id="BLOGGER_PHOTO_ID_5295579602403319330" border="0" /></a><br /><span style="font-style: italic;">Main course</span>s<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SX2tmAhsSUI/AAAAAAAAADg/1sMQd1u8q1c/s1600-h/p1240046.jpg"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SX2tmAhsSUI/AAAAAAAAADg/1sMQd1u8q1c/s320/p1240046.jpg" alt="" id="BLOGGER_PHOTO_ID_5295579605345519938" border="0" /></a><br /><span style="font-style: italic;">Side dishes...ada lagi yg tetamu bawa, tapi lupa nak snap</span>...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SX2tmtDxOGI/AAAAAAAAAD4/BaLb74fcsBg/s1600-h/p1240049.jpg"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SX2tmtDxOGI/AAAAAAAAAD4/BaLb74fcsBg/s320/p1240049.jpg" alt="" id="BLOGGER_PHOTO_ID_5295579617299609698" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SX2tmr0PPgI/AAAAAAAAADw/2MmZKOyQyDE/s1600-h/p1240052.jpg"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SX2tmr0PPgI/AAAAAAAAADw/2MmZKOyQyDE/s320/p1240052.jpg" alt="" id="BLOGGER_PHOTO_ID_5295579616966032898" border="0" /></a><br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pByC-R_Vyx4/SX2tmQ-FBII/AAAAAAAAADo/yrRs3SuzH4U/s1600-h/p1240051.jpg"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://2.bp.blogspot.com/_pByC-R_Vyx4/SX2tmQ-FBII/AAAAAAAAADo/yrRs3SuzH4U/s320/p1240051.jpg" alt="" id="BLOGGER_PHOTO_ID_5295579609759548546" border="0" /></a><br /><span style="font-style: italic;">Bergambar utk kenangan...</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-721328231091601560?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com3tag:blogger.com,1999:blog-7794489109834018683.post-89525208591267107342009-01-15T01:23:00.000+08:002009-01-17T02:51:13.889+08:00Lama dah nak buat kek pisang resepi <a href="http://www.myresipi.com/top/user/2">Yani MyResipi</a> ni, baru hari ni berkesempatan membuatnya...memang sedap kek ni, lembut dan gebu gitu...satu lagi resepi yg super duper oleh Yani, t/kasih... apalagi, jom buat kek pisang!<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pByC-R_Vyx4/SW4gtaGOdsI/AAAAAAAAACA/E5uaTEflGPk/s1600-h/P1140006.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pByC-R_Vyx4/SW4gtaGOdsI/AAAAAAAAACA/E5uaTEflGPk/s320/P1140006.JPG" alt="" id="BLOGGER_PHOTO_ID_5291202576678549186" border="0" /></a><br /><br /><div class="bahan"> <h3>Kek Pisang<br /></h3></div>2 biji pisang -dilenyek<br />140g butter<br />120g gula<br />2 biji telur<br />1 sudu kecil esen vanila<br />2 sudu besar fresh cream<br />1 sudu besar jus lemon<br />200g tepung gandum<br />1 sudu kecil soda bikarbonat<br />1 sudu kecil baking powder<br /><br />1. Pukul butter dengan gula sehingga kembang<br />2. Asingkan putih dan kuning telur<br />3. Pukul putih telur sehingga kembang. Kemudian masukkan ke dalam butter tadi<br />4. Ayak tepung, soda bikarbonat dan baking powder. Kemudian masukkan ke dalam adunan tadi<br />5. Masukkan pisang yang telah dilenyek dan esen vanila ke dalam adunan.<br />6. Campurkan jus lemon dan fresh cream. Kemudian masukkan juga ke dalam adunan.<br />7. Akhir sekali masukkan kuning telur. Kacau sehingga sebati.<br />8. Masukkan ke dalam loyang dan bakar pada suhu 160 C selama 35-40 minit<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8952520859126710734?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com2tag:blogger.com,1999:blog-7794489109834018683.post-98938963591479062009-01-14T00:34:00.000+08:002009-01-17T02:53:54.871+08:00Kek Karet ni lah yg kita mengidam masa mengandungkan Muhammad...dapat mkn sikit je sebab kek yg dioder dr kawan kakak kita tu tak berapa elok...sib baik dpt mkn sikit, buatnya tak dapat mkn...menjejeh2 kut air liur Muhammad...masa tu minat nak buat kek2 ni langsung takde, taunya beli atau oder je...sekarang tidak lagi, cewahhh..boleh dah nak buat kek yg mudah2, resepinya kita ambik dr fotopages <a href="http://norzaim1973.fotopages.com/">Zaiy</a> nun di Dubai sana...tq Zaiy...tapi resepi toppingnya lain sikit drpd resepi asal...silalah rasa sepotong dulu...<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SWzFCdc9xuI/AAAAAAAAAB4/fOvz3CGmgrY/s1600-h/P1100019.JPG"><img style="cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SWzFCdc9xuI/AAAAAAAAAB4/fOvz3CGmgrY/s320/P1100019.JPG" alt="" id="BLOGGER_PHOTO_ID_5290820308310017762" border="0" /></a><br /><br /><span style="font-size:100%;"><span style="font-weight: bold;">Kek Karet</span><br /><br />2 1/2 cwn tepung berserbuk penaik(self-raising flour)<br />1 st baking powder<br />1 st soda bicarbonate<br />1/2 st cinnanom powder<br />1/4 st garam<br />3/4 cwn brown sugar<br />1 cwn gula castor<br />4 biji telur<br />1 cwn minyak jagung (kita guna minyak sayuran)<br />1 cwn mentega cair<br />3 cwn lobak (diparut - <>2 biji lobak yg sederhana besar)<br />3/4 cwn walnut cincang<br /><br /><span style="font-weight: bold; font-style: italic;">Cream Cheese Frosting</span><br />250 g cream cheese<br />250 g mascapone cheese<br />280 ml whipping cream<br />Icing sugar - ikut manis yg dikehendaki<br />1 st esen vanila<br /><br />1. Panaskan oven 180 C<br />2. Ayak tepung+baking powder+bicarbonate dlm mangkuk<br />3. Campurkan lobak parut, minyak jagung, mentega cair, cinnamon powder, brown sugar, castor sugar dan telur<br />4. Putar adunan sehingga lembut/gebu. Masukkan walnut dan pukul sebentar<br />5. Bakar dlm oven selama 45 min hingga 1 jam.<br />6. Biarkan sejuk...buatkan topping<br /><br /><span style="font-weight: bold; font-style: italic;">Cream Cheese Frosting</span><br />1. Pukul cream cheese dan mascapone cheese hingga gebu<br />2. Masukkan esen vanila dan gula icing, pukul lagi<br />3. Masukkan whipping cream, pukul hingga kental dan bolehlah disapukan atas kek</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-9893896359147906?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-58246660427889552652009-01-07T05:43:00.000+08:002009-01-15T05:53:39.949+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pByC-R_Vyx4/SWu_PemuSMI/AAAAAAAAAAc/MPghfGt909g/s1600-h/PA160185.JPG"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pByC-R_Vyx4/SWu_PemuSMI/AAAAAAAAAAc/MPghfGt909g/s320/PA160185.JPG" alt="" id="BLOGGER_PHOTO_ID_5290532459911203010" border="0" /></a><br />Tahniah buat suami kerana berjaya dlm 'viva' PhD.nya...punyalah kita gabra mengalahkan kita pulak yg nak 'viva' taim tu...alhamdulillah, lega hati bila diberitahu kejayaannya, biasalahkan...di sebalik kejayaan seorang suami tu ada isteri di belakangnya (dibaca sbg 'nak tumpang glamer jugak'...ahakkks)<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-5824666042788955265?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0tag:blogger.com,1999:blog-7794489109834018683.post-82637913081778856232008-12-31T22:19:00.000+08:002009-01-30T01:18:54.376+08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pByC-R_Vyx4/SWxw4jESHBI/AAAAAAAAABQ/qJAQJHuDOI8/s1600-h/P7200027.JPG"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://3.bp.blogspot.com/_pByC-R_Vyx4/SWxw4jESHBI/AAAAAAAAABQ/qJAQJHuDOI8/s320/P7200027.JPG" alt="" id="BLOGGER_PHOTO_ID_5290727779041680402" border="0" /></a><br />Welcome 2009<div>Bye Bye 2008<br />Moga tahun baru dan tahun2 yg mendatang memberi kejayaan serta kekuatan iman buat kami sekeluarga...juga seluruh muslimin-muslimat, amin.<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7794489109834018683-8263791308177885623?l=anisabrina.blogspot.com' alt='' /></div>Hajarhttp://www.blogger.com/profile/05222882571451573444noreply@blogger.com0